Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sheet Pan Cajun-Spiced Salmon with Roasted Sweet Potatoes and Green Beans
A vibrant sheet pan meal featuring tender salmon fillets seasoned with bold Cajun spices, paired with caramelized sweet potatoes and crisp green beans.
Pan-Seared Pork Chops with Apple Onion Chutney
Juicy pan-seared pork chops topped with a sweet and savory apple onion chutney, perfect for a cozy dinner.
Halo-Halo with Ube and Leche Flan
A vibrant Filipino shaved ice dessert layered with sweet purple yam, caramel custard, and assorted fruits topped with milk and ice.
Pan-Seared Salmon with Savannah-Style Brown Butter and Herb Sauce
A tender pan-seared salmon fillet finished with a nutty brown butter herb sauce inspired by the seafood traditions of Savannah, Georgia.
Grilled Citrus-Herb Shrimp with Savannah-Inspired Sauce
Juicy shrimp marinated in fresh citrus and herbs, grilled to perfection, served with a tangy sauce inspired by coastal Savannah flavors.
Crisped Pork Eggrolls with Pickled Carrot and Daikon Slaw
Golden-fried Vietnamese eggrolls filled with savory ground pork and glass noodles, served alongside a tangy carrot and daikon slaw for crunch and brightness.
One-Pot Ethiopian-Inspired Berbere Chicken Stew with Coconut Milk
A fragrant one-pot chicken stew enriched with Ethiopian berbere spices and creamy coconut milk for a balanced, mildly spicy dish perfect for weeknights.
Pan-Fried Pork Dumplings with Ginger-Scallion Dipping Sauce
Juicy pork dumplings pan-fried to golden perfection, served with a bright ginger and scallion soy dipping sauce that enhances every bite.
Pan-Seared Sea Bass with Tomato-Olive Relish
Tender pan-seared sea bass fillets topped with a tangy and briny tomato and olive relish, capturing the essence of Mediterranean seafood flavors.
Slow-Roasted Chicken with Lemon, Garlic, and Oregano
Tender chicken slow-roasted with a fragrant blend of lemon, garlic, and oregano for a flavorful and juicy meal.
Ethiopian-Inspired Spiced Chicken Curry with Injera Flatbread
Tender chicken simmered in a fragrant blend of Ethiopian spices, served alongside traditional injera flatbread for an immersive cultural experience.
One-Pot Coconut Berbere Chicken Curry with Basmati Rice
A fragrant one-pot chicken curry combining Ethiopian berbere spices with creamy coconut milk, served over fluffy basmati rice for a comforting meal.
Stir-Fried Rice Noodles with Shrimp and Vietnamese Basil
Tender rice noodles stir-fried with succulent shrimp, crunchy vegetables, and fragrant Vietnamese basil in a savory garlic sauce.
Fenton Township Maple-Glazed Pork Tenderloin with Roasted Root Vegetables
A maple-glazed pork tenderloin paired with roasted root vegetables inspired by the flavors of the Fenton Township region.
Pan-Fried Vietnamese Eggrolls with Pork and Wood Ear Mushrooms
Crisp and golden Vietnamese eggrolls filled with seasoned ground pork, fragrant wood ear mushrooms, and glass noodles.
No-Cook Avocado and Cucumber Summer Salad with Lemon Dressing
A refreshing no-cook salad combining creamy avocado, crisp cucumber, and a bright lemon dressing perfect for a light and easy meal.
Quick Honey-Lime Mango Parfait with Greek Yogurt
A vibrant, refreshing parfait featuring sweet mango, tangy Greek yogurt, and a honey-lime drizzle, perfect for a fast, healthy dessert.
Bourbon-Infused Chocolate Ganache Tart
Decadent dark chocolate ganache enriched with bourbon, nestled in a crisp pastry crust for an elegant dessert with a boozy twist.
Rum-Spiked Caribbean Mango Shrimp Skewers
Sweet and succulent shrimp marinated in a rum and tropical mango sauce, grilled to perfection and served with a tangy citrus glaze.
Whiskey-Glazed Pork Chops with Spiced Apple Chutney
Pan-seared pork chops glazed with a rich whiskey sauce paired with a warm, spiced apple chutney that adds sweetness and depth.
Pan-Seared Ribeye with Classic Garlic Butter
A richly flavored pan-seared ribeye steak topped with a traditional garlic butter that enhances the beef’s natural juiciness.
Bush-Spiced Lamb Stew with Quandong and Root Vegetables
A hearty lamb stew infused with Australian bush spices and the tart sweetness of quandong, paired with tender root vegetables for a comforting meal.
Pan-Roasted Salmon with Lemon-Dill Yogurt and Quinoa Salad
Salmon fillets pan-roasted to crispy perfection, topped with a tangy lemon-dill yogurt sauce, served alongside a fresh quinoa and cucumber salad.
Spicy Korean-Style Fried Chicken Wings with Hushpuppy Bites
Crispy fried chicken wings tossed in a spicy gochujang glaze, paired with classic Southern hushpuppy bites for a unique fusion snack.
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