Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Slow Cooker Moroccan-Spiced Lamb Back Stew
A hearty slow-cooked lamb back stew infused with warm Moroccan spices and tender vegetables, perfect for comforting meals.

Sautéed Spinach and Bacon with Garlic Butter
Tender spinach leaves cooked with crispy bacon and fragrant garlic butter make a savory, keto-friendly side dish.

Pan-Fried Tofu with Sweet Chili Glaze and Sesame Greens
Crispy pan-fried tofu coated in a sticky sweet chili glaze, served atop sautéed sesame-seasoned greens for a satisfying vegetarian meal.

Pho-Inspired Chicken Rice Noodle Soup with Star Anise and Ginger
A fragrant and comforting chicken soup featuring delicate rice noodles, aromatic spices, and fresh herbs, inspired by the classic Vietnamese pho broth.

Quick Stir-Fried Udon Noodles with Soy-Ginger Sauce
Tender udon noodles stir-fried with crisp vegetables and a fragrant soy-ginger sauce for a speedy Asian-inspired meal.

Hidden Vegetable Mediterranean Flatbread with Za'atar Yogurt Drizzle
A wood-fired style flatbread topped with finely grated hidden vegetables, fresh tomatoes, and a tangy za'atar-spiced yogurt drizzle.

Oven-Roasted Mediterranean Lemon Chicken with Olives
Tender chicken thighs roasted with bright lemon, briny olives, and aromatic Mediterranean herbs for a vibrant, savory meal.

Injera-Wrapped Tibs with Spiced Beef and Peppers
Pan-seared Ethiopian-style beef tibs with sautéed bell peppers and onions, wrapped in tangy injera flatbread for a festive meal.

Burmese-Inspired Stir-Fried Pork with Garlic and Chilies
A quick stir-fry featuring tender pork strips cooked with garlic, fresh red chilies, and a savory soy-fish sauce blend, perfect for weeknight meals.

Sheet Pan Lemon-Garlic Chicken with Roasted Mediterranean Vegetables
Juicy chicken thighs roasted alongside a medley of vibrant Mediterranean vegetables, brightened with fresh lemon and garlic.

Oven-Baked Rainbow Veggie Quesadillas with Creamy Avocado Dip
A colorful medley of bell peppers, corn, and black beans baked inside warm tortillas, paired with a smooth avocado dip perfect for kids and adults alike.

Frozen Herb-Crusted Chicken Tenders with Spicy Aioli
Tender chicken strips coated in an herby breadcrumb crust, baked until golden and served with a creamy spicy aioli dip.

Smoked Scotch-Infused Mushroom Risotto
Creamy risotto enriched with smoked Scotch whisky and earthy mushrooms for a luxurious, smoky-savored rice dish.

Grilled Jalapeño Corn Salad with Cilantro-Lime Vinaigrette
A vibrant grilled corn salad tossed with fresh jalapeños and a zesty cilantro-lime vinaigrette, perfect as a side or light meal.

Pan-Seared Gulf Shrimp with Spicy Texas Chili Oil
Juicy Gulf shrimp pan-seared and tossed in a smoky, spicy chili oil inspired by Texas regional flavors.

Spiced Pecan and Jalapeño Salad with Citrus Vinaigrette
A vibrant salad combining toasted spiced pecans and fresh jalapeños, tossed with mixed greens and a bright citrus vinaigrette.

Pan-Seared Pork Chops with Tangy Curtido Slaw
Juicy pan-seared pork chops served alongside a bright and tangy Salvadoran curtido slaw that adds a refreshing crunch.

Citrus-Infused Grilled Shrimp Skewers with Chili-Lime Glaze
Juicy shrimp marinated in fresh lime juice and chili, grilled to smoky perfection and glazed with a tangy, spicy citrus sauce.

Colorful Vegetable Stir-Fry with Tofu and Sweet Soy Glaze
A vibrant stir-fry featuring firm tofu and crisp vegetables tossed in a sweet soy glaze, perfect for a wholesome kid-friendly meal.

Feta-Stuffed Peppers with Tomato and Herbs
Sweet bell peppers filled with a savory blend of creamy feta, fresh herbs, and ripe tomatoes, baked until tender and bursting with flavor.

Ethiopian Tibs Stir-Fry with Berbere and Fresh Herbs
Quickly sautéed beef cubes seasoned with berbere spice and fresh herbs, making a lively and flavorful stir-fry perfect for a vibrant dinner.

Nigerian Puff-Puff Sweet Doughnuts
Soft, airy, and slightly sweet fried dough balls that are a classic Nigerian street snack, perfect for breakfast or teatime.

Ethiopian-Inspired Spiced Chicken Tibs with Garlic and Berbere
Tender chicken cubes sautéed with fragrant garlic and berbere spices, offering a spicy and savory dish that pairs beautifully with injera or rice.

Baked Miso-Glazed Eggplant Donburi with Sesame Rice
Roasted eggplant brushed with a sweet-savory miso glaze served over steamed sesame-infused rice, a comforting Japanese-inspired vegetarian bowl.
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