Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Sautéed Shrimp with Zucchini Noodles and Lemon Basil Vinaigrette
Tender shrimp sautéed with garlic and tossed with fresh zucchini noodles and a bright lemon basil dressing.

Silky Vegan Coconut Curry with Sweet Potato and Spinach
A luscious vegan curry featuring tender sweet potatoes and fresh spinach simmered in a fragrant coconut and turmeric sauce, perfect for a comforting plant-based meal.

Simple Spiced Chickpea and Spinach Stir Fry
A quick, nutrient-packed stir fry combining tender chickpeas and fresh spinach with warming spices for an effortless vegetarian dinner.

Spicy Stir-Fried Beef with Bell Peppers and Garlic Sauce
Tender strips of beef wok-seared with colorful bell peppers in a bold garlic and chili sauce, perfect over steamed rice.

Coconut-Lemongrass Chilled Noodle Bowl with Shrimp and Mint
A light and fragrant chilled noodle bowl combining lemongrass-infused coconut broth, tender shrimp, and fresh mint for a summery Asian-inspired dish.

Frozen Blueberry Yogurt Smoothie Bowl
A vibrant and refreshing smoothie bowl blending frozen blueberries and Greek yogurt, topped with crunchy granola and fresh fruit for a cool breakfast treat.

Nordic-Inspired Braised Reindeer Stew with Root Vegetables
A hearty and warming stew featuring tender reindeer-style beef chunks slow-cooked with traditional Nordic root vegetables and herbs.

Mezcal-Spiced Pulled Pork Tacos with Pineapple Salsa
Slow-cooked pork shoulder infused with smoky mezcal and warm spices, served in soft tortillas topped with vibrant pineapple salsa for a perfect balance of smoky and sweet.

Grilled Pecan-Smoked Turkey Breast with Spiced Rub
Juicy turkey breast grilled over pecan wood smoke with a fragrant spice rub inspired by Texas regional flavors.

Spicy Korean-Style Tofu Stir Fry with Garlic and Scallions
A quick and flavorful stir fry featuring crispy tofu tossed in a vibrant spicy garlic sauce with fresh scallions and sesame seeds.

Slow-Simmered Berbere-Spiced Ethiopian Beef Stew
A rich, aromatic beef stew infused with traditional Ethiopian berbere spices, simmered slowly to tender perfection.

Slow-Cooked Beef with Tomato and Spices
Rich and tender beef slowly braised in a fragrant tomato and spice sauce, perfect for serving with rice or warm tortillas.

Simmered Chicken in Tomato-Pepper Salsa with Rice
Tender chicken thighs gently cooked in a vibrant tomato and bell pepper sauce, served alongside fluffy white rice for a comforting Salvadoran-inspired meal.

Pan-Fried Pupusas with Fresh Curtido Slaw
Traditional Salvadoran corn tortillas stuffed with seasoned pork and cheese, pan-fried until golden and served with a tangy, crunchy cabbage slaw.

Vegetarian Lentil and Spinach Stew
A hearty lentil and spinach stew rich in protein and nutrients, with warming spices and fresh herbs.

Lamb Back Chops with Rosemary and Garlic
Juicy lamb back chops marinated in a fragrant mix of rosemary, garlic, and lemon, then seared to perfection for a classic Mediterranean flavor.

Quick Stir-Fried Udon Noodles with Garlic and Bok Choy
A fast and satisfying stir fry of chewy udon noodles tossed with garlic, tender bok choy, and a savory soy-ginger sauce.

Sichuan-Inspired Spicy Beef Stir Fry with Garlic and Chili
A bold and fiery stir fry featuring thinly sliced beef tossed with garlic, chili flakes, and Sichuan peppercorns for authentic regional Chinese heat.

Pan-Roasted Korean Spicy Pork Bulgogi
Thinly sliced pork marinated in a spicy-sweet sauce then pan-roasted to caramelized perfection, showcasing Korea's regional flavors.

Grilled Wildfire-Spiced Chicken with Charred Citrus Glaze
Juicy grilled chicken marinated in smoky wildfire-inspired spices, finished with a tangy charred citrus glaze that enhances the smoky flavors.

Smoky Fire-Roasted Tomato and Chipotle Soup
A warming soup featuring fire-roasted tomatoes and smoky chipotle peppers, perfect for comforting meals with a hint of wildfire-inspired smokiness.

Spicy Game Day Popcorn with Chili Lime Dust
A zesty and addictive snack perfect for game day, featuring freshly popped popcorn tossed with a homemade chili lime seasoning for a bright and spicy kick.

Seared Mahi-Mahi with Mango-Chili Salsa
Pan-seared mahi-mahi fillets topped with a sweet and spicy mango-chili salsa, bringing a bright tropical flavor to a quick seafood dinner.

Pineapple-Coconut Quinoa Salad with Lime Vinaigrette
A vibrant quinoa salad tossed with juicy pineapple, shredded coconut, and fresh herbs, dressed in a zesty lime vinaigrette for a tropical plant-based meal.
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