Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Chicken with Tangy Citrus and Sage Sauce
Juicy pan-seared chicken breasts served with a bright, tangy citrus sauce infused with fresh sage for an aromatic finish.
Braised Pork Shoulder with Ginger and Star Anise
Slow-braised pork shoulder infused with warm ginger and star anise, creating a deeply aromatic and tender dish perfect for a comforting dinner.
Sautéed Sirloin Strips with Garlic and Soy Glaze
Quick and savory sautéed sirloin strips glazed with a rich garlic soy sauce and served over steamed rice.
Spiced Lamb Shoulder Stew with Root Vegetables
A slow-cooked stew featuring tender lamb shoulder simmered with aromatic spices and hearty root vegetables for a comforting, rich dish.
Smoky Texas-Style Smoked Brisket with Spiced Barbecue Sauce
Slow-smoked beef brisket infused with smoky spices and served with a tangy, spiced barbecue sauce reminiscent of San Antonio flavors.
Sushi-Style Tuna Poke Bowl with Avocado and Seaweed Salad
Fresh sushi-grade tuna cubes marinated in a savory-sweet sauce served over rice with creamy avocado and crisp seaweed salad.
Sichuan-Style Twice-Cooked Pork with Crispy Green Beans
Pork belly slices twice-cooked in a spicy Sichuan sauce, paired with crisp green beans tossed in garlic and chili oil.
Sautéed Miso-Glazed Eggplant Donburi with Scallions and Sesame
Tender eggplant slices glazed with a savory miso sauce, served over steamed rice and topped with scallions and toasted sesame seeds.
Stir-Fried Ginger Garlic Shrimp with Broccoli and Bell Pepper
Quick stir-fry combining succulent shrimp with crunchy broccoli and sweet bell peppers in a ginger-garlic sauce for a vibrant Whole30 dish.
Vodka-Infused Penne with Roasted Cherry Tomato Sauce
Al dente penne pasta tossed in a vibrant roasted cherry tomato sauce enriched with a splash of vodka for depth and brightness.
Half-Herb Grilled Chicken with Lemon-Thyme Marinade
Juicy grilled chicken marinated in a bright lemon-thyme mixture, perfectly balanced between fresh herbs and citrus acidity.
Simmered Berbere-Spiced Lentils with Injera Flatbread
A hearty Ethiopian-inspired lentil stew infused with berbere spice and served with traditional injera flatbread, perfect for a warming meal.
Honey-Spiced Pecan Salad with Mixed Greens and Goat Cheese
A refreshing salad featuring toasted pecans coated in honey and warming spices, tossed with mixed greens and creamy goat cheese for a perfect balance of sweet and savory.
Grilled Cajun-Spiced Catfish with Creamy Corn Relish
This grilled catfish features a bold Cajun spice rub paired with a fresh, creamy corn relish that balances smoky heat with sweet freshness.
Sushi-Style Salmon and Avocado Roll
Fresh salmon and creamy avocado rolled in sushi rice and nori, topped with a soy-ginger dipping sauce for an easy homemade sushi experience.
Herb-Crusted Lamb Chops with Red Wine Reduction
Juicy lamb chops coated with a fragrant blend of Mediterranean herbs, seared and served with a rich red wine and shallot reduction sauce.
Citrus and Tamarind Shrimp Tacos with Pickled Red Onion
Bright citrus and tangy tamarind-marinated shrimp tucked into warm corn tortillas with crisp pickled red onions.
Lemon-Miso Roasted Eggplant with Chili Flakes
Roasted eggplant glazed with a tangy lemon and miso mixture, finished with a hint of heat from red chili flakes.
Pan-Seared Chicken with Tamarind and Lime Glaze
Tender pan-seared chicken breasts finished with a tangy tamarind and fresh lime glaze that balances sour and savory flavors.
Quick Sautéed Garlic Shrimp with Spicy Citrus Glaze
Succulent shrimp sautéed quickly in garlic and finished with a zesty, spicy citrus glaze for a bright and flavorful dish.
Quick Beef Stir-Fry with Ginger, Garlic, and Broccoli
Tender strips of beef and crisp broccoli florets tossed in a savory ginger-garlic sauce for a speedy stir-fry perfect for weeknights.
Quick Asian-Style Beef Stir Fry with Broccoli and Bell Peppers
Tender strips of beef stir-fried with crisp broccoli and colorful bell peppers in a savory garlic-soy sauce ready in under 30 minutes.
Green Tomato and Cilantro Jocón with Chicken
A vibrant Guatemalan stew of shredded chicken simmered in a tangy, herb-packed green tomato and cilantro sauce.
Shallow-Fried Tempura Vegetables with Spicy Dipping Sauce
Assorted fresh vegetables coated in a light tempura batter and shallow-fried until crisp, served with a tangy chili dipping sauce.
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