Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Sea Bream with Tomato-Caper Sauce and Feta Crumble
Golden seared sea bream fillets topped with a tangy tomato-caper sauce and finished with a sprinkle of salty feta cheese.

Cheddar-Stuffed Keto Meatballs in Spiced Tomato Sauce
Juicy beef meatballs stuffed with melted cheddar cheese, simmered in a fragrant low-carb tomato sauce for a comforting keto dinner.

Grilled Mesquite-Smoked Brisket Sandwich with Spicy Pickled Onions
Tender grilled brisket infused with mesquite smoke, layered on a soft bun with spicy pickled onions for a Texas-inspired sandwich experience.

Carnival-Style Spiced Corn Fritters with Southwest Honey Drizzle
Golden fried corn fritters seasoned with smoky spices, served with a sweet and tangy honey drizzle inspired by South Plains fair flavors.

Sautéed Salmon with Citrus-Basil Salad
Pan-seared salmon fillets served with a refreshing salad of orange segments, fresh basil, and baby spinach for a bright Whole30 meal.

Slow-Cooked Salvadoran Beef Carne Guisada with Tomato Sauce
Tender chunks of beef simmered low and slow in a rich tomato and bell pepper sauce, infused with traditional Salvadoran flavors.

Midwestern Comfort Slow Cooker Beef Stew with Root Vegetables
A hearty slow-cooked beef stew featuring tender chunks of beef and a mix of root vegetables simmered in a rich, savory broth perfect for cozy days.

Game Day Spiced Nacho Platter with Jalapeño Cheese Sauce
A crowd-pleasing nacho platter loaded with seasoned beef, crispy chips, and a rich jalapeño-infused cheese sauce perfect for gaming or casual parties.

Lemon-Garlic Grilled Chicken with Summer Vegetable Ratatouille
Juicy grilled chicken marinated in lemon and garlic paired with a vibrant ratatouille of zucchini, eggplant, and peppers, highlighting summer’s bounty.

Sautéed Chicken with Spinach and Lemon-Garlic Sauce
Sautéed and served with a bright lemon-garlic sauce over fresh spinach for a light, healthy meal.

Spicy Baja-Style Street Fish Tacos
Fiery pan-seared fish tacos topped with a zesty slaw and creamy chipotle sauce, inspired by vibrant street food culture.

Grilled Citrus-Herb Swordfish with Tropical Beach Salad
This fresh grilled swordfish is marinated in citrus and herbs, paired with a crisp salad inspired by Fort Lauderdale’s coastal flavors.

Juneteenth-Spiced Caribbean Chicken Stew
A vibrant Caribbean chicken stew infused with warm spices and fresh herbs, celebrating freedom and unity with every flavorful bite.

Mountain Herb-Rubbed Venison Steaks with Juniper Berry Sauce
Venison steaks rubbed with aromatic mountain herbs and paired with a juniper berry sauce inspired by the rugged wilderness.

Grilled Miso-Glazed Salmon with Sesame and Scallion Salad
Salmon fillets brushed with a savory miso glaze, grilled to perfection and served atop a fresh scallion and sesame salad.

Pan-Seared Salmon with Citrus-Butter Sauce and Sautéed Spinach
Crispy-skinned salmon fillets served with a bright citrus-infused butter sauce and tender sautéed spinach.

Pan-Seared Chicken Thighs with Regional Colorado Peppercorn Sauce
Juicy pan-seared chicken thighs topped with a creamy, peppery sauce inspired by regional Colorado flavors using crushed peppercorns.

Stir-Fried Tofu with Spinach and Hemp Seeds in Garlic Sauce
A quick stir-fry combining firm tofu, fresh spinach, and crunchy hemp seeds tossed in a savory garlic sauce.

Baked Lemon Hemp Seed Muffins with Oats
Tender, moist muffins studded with nutty hemp seeds and oats, brightened with fresh lemon zest and juice.

Toasted Hemp Seed and Avocado Salad with Lemon Dressing
A vibrant salad featuring creamy diced avocado and nutty toasted hemp seeds, brightened with a zesty lemon vinaigrette.

No-Bake Hemp Seed Energy Bites with Peanut Butter and Dates
Chewy, protein-packed energy bites combining hemp seeds, creamy peanut butter, and naturally sweet dates for a wholesome snack.

Blackened Catfish with Cajun Spice Rub
This pan-seared catfish features a vibrant Cajun spice rub.

Sheet Pan Whiskey-Glazed Chicken with Roasted Vegetables
Tender chicken thighs coated in a rich whiskey glaze, roasted alongside a medley of root vegetables for a comforting one-pan meal.

Sautéed Garlic Shrimp in Calamansi and Butter Sauce
Succulent shrimp quickly sautéed with fragrant garlic and finished with tangy calamansi juice and creamy butter for a bright seafood dish.
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