Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
One-Pot Chicken Enchilada Bake with Cheddar and Black Beans
A comforting one-pot bake combining shredded chicken, black beans, and cheddar cheese in a mildly spiced enchilada sauce that kids and adults both enjoy.
Stir-Fried Chicken Chow Mein with Crisp Vegetables
A quick and colorful chicken chow mein loaded with tender chicken strips and crunchy vegetables tossed in a savory soy-ginger sauce.
Smoky Barbecue Baked Beans with Bacon and Brown Sugar
Slow-baked beans infused with smoky bacon, sweet brown sugar, and tangy barbecue sauce perfect for summer cookouts.
Grilled Jalapeño Corn Salad with Scallions and Lime
A bright, smoky summer salad combining char-grilled corn, spicy jalapeño, and fresh scallions tossed in a zesty lime dressing.
Princess Cinnamon Roll Bunnies
Soft cinnamon rolls shaped into adorable bunny faces with sweet glaze, perfect to delight kids at breakfast.
Air-Fried Bacon and Egg Cheese Croissant
Flaky croissants stuffed with air-fried smoky bacon, fluffy scrambled eggs, and melted cheddar cheese for a kid-friendly breakfast treat.
Simple Mediterranean Chickpea Salad with Lemon Dressing
A fresh and vibrant Mediterranean chickpea salad tossed with cucumber, tomatoes, and a tangy lemon dressing for a healthy, easy meal.
One-Pot Ground Beef and Vegetable Skillet
A quick and nutritious ground beef skillet loaded with colorful vegetables, perfect for a family-friendly dinner.
Nashville-Style Hot Chicken Sandwich with Pickles
Spicy fried chicken coated in a cayenne pepper glaze, nestled inside a soft bun with pickles for the perfect balance of heat and tang.
Pan-Fried Green Tomatoes with Spicy Remoulade
Sliced green tomatoes lightly battered and pan-fried to golden perfection, served with a zesty remoulade sauce for dipping.
Broccoli Stir-Fry with Garlic and Ginger
A simple and vibrant stir-fry featuring crisp Chinese broccoli sautéed with garlic and ginger, perfect as a quick side dish.
Berbere-Spiced Lentil Stew with Turmeric Ginger Cabbage
A warming Ethiopian-inspired lentil stew infused with homemade berbere spices, paired with a vibrant turmeric and ginger sautéed cabbage and potatoes.
Jamón Croquetas with Creamy Béchamel
Golden-fried croquettes filled with a silky béchamel sauce blended with finely chopped Spanish cured ham, perfect as a savory snack or appetizer.
Garlic-Sautéed Shrimp with Chili and Parsley
Succulent shrimp quickly sautéed in fragrant garlic and spicy chili, finished with fresh parsley for a vibrant Spanish seafood tapa.
Slow-Cooked Indian Chicken Tikka Masala
Tender chicken simmered in a rich tomato-based sauce with warming spices and cream, perfect for a comforting meal.
Lemongrass-Marinated Grilled Chicken Rice Paper Rolls
Fresh rice paper rolls filled with lemongrass-marinated grilled chicken, crisp vegetables, and herbs, served with a tangy dipping sauce.
Pan-Seared Tofu Tikka Masala with Tomato Cream Sauce
This plant-based tikka masala features crispy pan-seared tofu cubes simmered in a rich and spiced tomato cream sauce for a satisfying dinner.
Yellow Chicken Curry with Coconut and Turmeric
A fragrant Thai yellow chicken curry simmered in creamy coconut milk with turmeric and warm spices, perfect for a comforting weeknight meal.
10-Minute Chickpea Masala with Toasted Garam Masala
A quick and satisfying chickpea masala that layers warm toasted spices with fresh aromatics for a weeknight-friendly plant-based curry.
Slow-Simmered Andhra Tomato Curry with Fresh Spices
This tangy Andhra-style tomato curry features slow-simmered ripe tomatoes and a robust blend of fresh aromatics and spices for a vibrant, warming dish.
Berbere-Spiced Cabbage and Potato Stew (Atkilt) with Garlic and Turmeric
A hearty Ethiopian vegetable stew combining tender cabbage and potatoes with warming berbere spice and turmeric.
Roasted Pumpkin and Acorn Squash Medley with Spiced Honey Glaze
A sweet and savory autumnal side dish featuring roasted pie pumpkin and acorn squash tossed in a warm spiced honey glaze.
Pan-Seared Chicken Breast with Yellow Curry Coconut Sauce
Juicy pan-seared chicken breasts served with a rich and aromatic yellow curry sauce made from creamy coconut milk and bold curry paste.
Baked Squid Stuffed with Herb and Garlic Breadcrumbs
Whole squid tubes stuffed with a fragrant mixture of garlic, herbs, and breadcrumbs, then baked until tender and golden.
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