Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Fried Saltfish and Callaloo with Scotch Bonnet
A classic Trinidadian breakfast of salted cod sautéed with tender callaloo greens and spicy scotch bonnet pepper.

Whiskey-Glazed Pork Chops with Maple-Whiskey Sauce
Juicy pan-seared pork chops finished with a rich maple and whiskey glaze, inspired by Texas comfort flavors.

Grilled Lemon-Basil Chicken with Citrus Salad
Tender grilled chicken marinated in lemon and basil, paired with a zesty citrus salad to bring a bright, refreshing bite to your meal.

Ginger-Soy Glazed Chicken Stir Fry with Colorful Vegetables
A quick and vibrant stir fry combining tender chicken with crisp bell peppers and snap peas in a savory ginger-soy sauce.

Rum-Glazed Pineapple Chicken Thighs
Juicy chicken thighs glazed with a sweet and tangy rum-pineapple sauce, broiled to caramelized perfection.

Whiskey-Infused Beef Skewers with Charred Bell Peppers
Savory beef skewers marinated in whiskey and herbs, grilled alongside smoky charred bell peppers for a robust, smoky flavor.

Herb-Roasted Reindeer-Style Venison Stew
Rich and hearty venison stew infused with fresh mountain herbs and root vegetables.

Sautéed Sea Bass with Citrus and Herb Salsa Verde
Lightly sautéed sea bass topped with a zesty salsa verde made from fresh herbs and citrus juice.

Slow-Simmered Regional Beef Ragù with Rustic Tomato Sauce
A slow-simmered beef ragù rich in deep tomato flavors and herbs, perfect served over pasta or creamy polenta.

Sautéed Seasonal Greens with Garlic Chili Oil
Bright and tender seasonal greens quickly sautéed with garlic and finished with a spicy, fragrant garlic chili oil.

Grilled Chili-Lime Chicken with Roasted Corn Salad
Juicy grilled chicken marinated in bold chili and lime flavors served alongside a fresh roasted corn and black bean salad.

Sheet Pan Whiskey-Glazed Chicken with Roasted Sweet Potatoes
Tender chicken thighs roasted with a sweet whiskey glaze, paired with caramelized sweet potatoes for a comforting meal.

Grilled Fourth-Cut Pork Chops with Citrus and Herb Marinade
Tender pork chops grilled with a bright citrus and herb marinade, perfect for a summer cookout.

Spiced Chickpea and Quinoa Salad with Lemon Dressing
A bright and healthy salad featuring chickpeas and quinoa tossed with a zesty lemon dressing and aromatic spices.

Baked Four-Cheese Italian Pasta with Herb Breadcrumb Topping
A comforting baked pasta dish layered with four Italian cheeses and finished with a crisp herb breadcrumb crust.

Cilantro-Lime Beef Tacos with Pickled Onions and Avocado Crema
Tender beef seasoned with zesty cilantro and lime, served in corn tortillas topped with tangy pickled onions and a smooth avocado crema for a vibrant taco night.

Sheet Pan Spiced Whiskey Cake with Maple Glaze
A moist whiskey-infused cake baked on a sheet pan, topped with a rich maple glaze combining warm spices for a comforting dessert.

Cognac-Infused Chocolate Truffles with Sea Salt
Decadent dark chocolate truffles enriched with smooth cognac and finished with a sprinkle of flaky sea salt for an elegant dessert.

Mexican-Inspired Black Bean and Sweet Potato Tacos with Avocado Crema
Soft corn tortillas filled with smoky roasted sweet potatoes and black beans, topped with a refreshing avocado crema and fresh cilantro.

Oven-Roasted Root Vegetables with Thyme and Garlic
A hearty medley of root vegetables roasted with fresh thyme and garlic until caramelized and tender.

Pan-Seared Trout with Lemon and Dill Butter
Delicate trout fillets pan-seared to a golden crisp and finished with a bright lemon-dill butter sauce.

One-Pot Spicy Tomato and Sausage Stew
A hearty stew combining spicy Italian sausage with rich tomatoes and aromatic herbs, perfect for a comforting meal.

Whiskey-Glazed Chicken with Maple Roasted Carrots
Tender chicken thighs glazed with a rich whiskey maple sauce paired with sweet roasted carrots, creating a comforting and flavorful meal.

Wine-Poached Pears with Spiced Honey Syrup
Delicately poached pears in red wine infused with warm spices and honey, served as an elegant dessert or a sophisticated snack.
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