Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Lemon-Vinegar Braised Chicken Thighs
Tender chicken thighs braised in a bright and tangy lemon and vinegar sauce, accented with garlic and herbs for a vibrant flavor.
Pan-Roasted Chicken with Saffron and Garlic Spanish Rice
Juicy pan-roasted chicken thighs served alongside fragrant saffron-infused Spanish rice with garlic and vegetables.
Pan-Seared Chicken with Cranberry Orange Glaze
Pan-seared and finished with a tangy cranberry orange glaze, perfect for a vibrant weeknight dinner.
Stir-Fried Tofu with Ginger and Regional Chinese Black Bean Sauce
Firm tofu stir-fried with aromatic ginger, garlic, and a savory regional-style fermented black bean sauce, creating a bold and satisfying vegetarian entrée.
Slow-Simmered Lamb Tagine with Regional Dried Fruits
A fragrant Moroccan-inspired lamb tagine slow-cooked with dried apricots and prunes, enriched with warm spices and fresh herbs.
Pan-Seared Polenta with Mushroom Ragù
Creamy pan-seared polenta rounds topped with a savory mushroom ragù meld rustic Italian flavors into a comforting vegetarian entrée.
Pan-Seared Tri-Tip Steak with Garlic Rosemary Butter
Juicy pan-seared tri-tip steak finished with a rich garlic rosemary butter for a savory, California-inspired beef dish.
Grilled Baja-Style Fish Tacos with Cilantro Lime Slaw
Tender grilled white fish served in warm corn tortillas topped with a tangy cilantro lime slaw for a fresh, vibrant taco experience.
Fenghuang Ancient Town Sweet and Sour Fish
A delicate whole fish cooked in a tangy sweet and sour sauce, reflecting the traditional flavors of Fenghuang with fresh herbs and vibrant aromatics.
Zhangjiajie-Inspired Black Bean Tofu Stir Fry
A vibrant vegetarian stir-fry inspired by the natural beauty of Zhangjiajie with firm tofu and fermented black beans delivering umami and depth.
Spicy Stir-Fried Pork with Dried Red Chili and Garlic
A fiery Hunan-style stir-fry featuring tender pork strips tossed with bold dried red chilies and aromatic garlic for a robust, spicy flavor.
Sheet Pan Whiskey-Glazed Chicken with Roasted Root Vegetables
Juicy chicken thighs roasted with a rich whiskey glaze, paired with sweet roasted carrots and parsnips for a comforting, flavorful meal.
Pho-Inspired Beef and Mushroom Soup
A fragrant and savory broth featuring tender slices of beef and earthy mushrooms, inspired by traditional Vietnamese pho flavors.
Sautéed Soybean and Mushroom Rice Bowl with Garlic-Chili Oil
A savory rice bowl featuring tender sautéed soybeans and mushrooms, drizzled with a fragrant garlic-chili oil for an umami-packed vegetarian meal.
Grilled Soy-Glazed Chicken Skewers with Illinois Corn Salad
Juicy grilled chicken skewers brushed with a savory soy glaze paired with a fresh Illinois corn and tomato salad dressed in lime vinaigrette.
Acarajé with Black-Eyed Pea Fritters and Spicy Vatapá Sauce
Deep-fried black-eyed pea fritters filled with shrimp and served with creamy, spicy vatapá sauce, a classic street food from Brazil’s Afro-Brazilian culture.
Old-Fashioned Spiced Apple Cake with Brown Butter Glaze
A moist apple cake infused with warm spices and topped with a nutty brown butter glaze, perfect for cozy gatherings or dessert.
Sheet Pan Whiskey-Spiced Chicken with Roasted Root Vegetables
A hearty sheet pan chicken dish infused with warming whiskey spices, paired with caramelized roasted root vegetables for a comforting meal.
Pan-Seared Chicken with Lemon-Basil Butter Sauce
Pan-seared to golden perfection and finished with a bright lemon-basil butter sauce.
Sautéed Collard Greens with Garlic and Red Chili Flakes
A simple Ethiopian-inspired side of tender collard greens quickly sautéed with garlic and a touch of heat from red chili flakes for a vibrant, healthy accompaniment.
Half-Baked Parmesan Eggplant with Tomato-Basil Sauce
Slices of eggplant baked halfway until tender, topped with a fresh tomato and basil sauce and finished with melted Parmesan cheese.
Chocolate-Spiced Roasted Sweet Potato and Chickpea Bowl
A vibrant roasted sweet potato and chickpea bowl with a hint of cocoa and warming spices, served over fluffy quinoa for a nourishing vegetarian meal.
Honey-Glazed Roasted Chicken with Cinnamon and Orange Zest
Juicy roasted chicken thighs glazed with a sweet honey and cinnamon sauce, accented by bright orange zest for a warm, fragrant finish.
Quick Stir-Fried Garlic Shrimp with Snow Peas and Bell Peppers
A fast and flavorful stir-fry combining tender shrimp with crisp snow peas and colorful bell peppers in a garlicky soy sauce glaze.
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