Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Stir-Fried Tofu with Garlic and Mixed Vegetables in Soy-Ginger Sauce
A colorful medley of crisp vegetables and golden tofu tossed in a fragrant soy and ginger sauce, perfect for a quick and healthy dinner.
Lemon-Vinegar Marinated Grilled Chicken Thighs
Juicy chicken thighs marinated in a tangy blend of lemon juice and vinegar, grilled to smoky perfection.
Poached Chicken in Aromatic Lemongrass Broth
Gently poached in a fragrant lemongrass and ginger broth, served with fresh herbs and a light dipping sauce.
Pan-Seared Salmon with Spiced Yogurt and Cucumber Salad
Crisp-skinned salmon paired with a cooling spiced yogurt sauce and fresh cucumber salad for a balanced meal.
Pan-Fried Asian-Style Noodles with Sesame and Scallions
Quick pan-fried noodles tossed with a savory sesame soy sauce and fresh scallions for an easy Asian-inspired meal.
Four-Ingredient Miso Soup with Tofu and Scallions
A simple yet comforting miso soup made with just four key ingredients, featuring silky tofu and fresh scallions for depth and balance.
Pan-Seared Sea Bass with Garlic and White Wine Reduction
Delicately pan-seared sea bass fillets finished with a fragrant garlic and white wine sauce.
Stir-Fried Ginger Beef with Scallions and Soy
Tender strips of beef stir-fried with aromatic ginger and scallions in a savory soy sauce glaze.
Pan-Roasted Chicken Thighs with Garlic and Lemon Butter Sauce
Juicy chicken thighs seared to golden perfection and finished in a tangy garlic lemon butter sauce that brightens every bite.
Pan-Seared Chicken with Mustard and Fresh Thyme
Pan-seared to golden perfection with a tangy mustard and fresh thyme sauce that enhances the natural flavors.
Air-Fried Spiced Chickpeas with Smoky Paprika
Crunchy air-fried chickpeas seasoned with smoky paprika and garlic powder, perfect as a savory snack or salad topping.
Slow Cooker Beef and Sweet Potato Stew
A comforting slow cooker stew combining tender beef, sweet potatoes, and aromatic herbs, simmered low and slow until rich and hearty.
Mediterranean Chickpea Salad with Lemon-Oregano Dressing
A bright and refreshing Mediterranean chickpea salad bursting with cucumbers, tomatoes, and a lemon-oregano dressing, perfect for a light lunch.
McKinney-Spiced Turkey Chili with Black Beans
A hearty turkey chili seasoned with a warming McKinney-inspired spice blend, featuring black beans and a rich tomato base for comfort and depth.
Pan-Seared Chicken with Garlic-Herb Butter Sauce
Pan-seared to golden perfection, served with a fragrant garlic-herb butter sauce of fresh parsley, thyme, and a splash of white wine.
Red Lentil and Vegetable Stew with Warm Spices
A hearty, warming stew made with red and green lentils simmered with diced root vegetables and a blend of warm spices.
Soy-Glazed Orange Salmon with Sesame Spinach
Pan-fried salmon fillets glazed with a sweet and savory orange soy sauce, served atop sesame-infused sautéed spinach.
Mixed Berry Yogurt Parfait with Honey and Granola
A refreshing layered parfait combining Greek yogurt and vanilla yogurt, fresh berries, honey, and crunchy granola.
Daikon Radish Cake with Shiitake and Scallions
A savory East Asian-style daikon radish cake pan-fried to golden perfection, studded with earthy shiitake mushrooms and fresh scallions for rich flavor and texture.
Braised Daikon and Pork Belly with Star Anise and Soy
Tender pork belly slowly braised with sweet daikon radish in a fragrant soy and star anise broth, creating a comforting and rich flavor balance.
Pan-Seared Daikon and Carrot Stir-Fry with Ginger Soy Glaze
A quick and vibrant stir-fry featuring tender daikon and carrot in a savory-sweet ginger soy glaze that pairs perfectly with steamed rice or grilled meats.
No-Bake Hemp Seed and Peanut Butter Energy Bars
Quick and easy no-bake bars combining hemp seeds, peanut butter, and dates for a protein-packed snack on the go.
Sheet Pan Four-Spice Roasted Potatoes and Carrots
Golden roasted potatoes and carrots tossed with a blend of four warming spices, roasted to crispy perfection on a single sheet pan.
Four-Layer Mediterranean Chickpea Salad
A refreshing layered salad featuring chickpeas, fresh vegetables, herbs, and a zesty lemon dressing, perfect for a light meal or side.
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