Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sautéed Chicken with Mixed Bell Peppers and Balsamic Glaze
Tender chicken breast strips sautéed with vibrant bell peppers and finished with a tangy balsamic glaze.
Sheet Pan Harissa-Spiced Shrimp with Chickpeas
A vibrant sheet pan meal featuring harissa-spiced shrimp roasted alongside chickpeas and bell peppers for a quick, flavorful dinner.
Lemon-Roasted Chicken with Greek Herbs and Potatoes
Juicy roasted chicken thighs infused with fresh Greek herbs and bright lemon, served atop crispy golden potatoes.
Pan-Seared Pork with Ohio Maple-Mustard Glaze
A succulent pan-seared pork chop glazed with a sweet and tangy Ohio maple syrup and Dijon mustard sauce, bringing a regional American flavor to your table.
Mini Veggie-Packed Macaroni and Cheese Bites
Individual baked macaroni and cheese cups loaded with hidden vegetables for a nutritious and fun kids’ meal or party appetizer.
Baked Herb-Crusted Chicken Thighs with Roasted Garlic Cream Sauce
Juicy chicken thighs baked with a fragrant herb crust, served with a rich roasted garlic cream sauce for a satisfying keto dinner.
Rum-Spiced Caramelized Banana Bread Pudding
Comforting bread pudding made with rum-spiced bananas and a luscious caramel sauce, baked until golden and bubbling.
Tequila-Lime Shrimp Tacos with Avocado Salsa
Zesty tequila-lime marinated shrimp grilled and served in warm tortillas topped with creamy avocado salsa.
High-Protein BBQ Chicken-Stuffed Bell Peppers
Bell peppers filled with a hearty mixture of shredded BBQ chicken and black beans, baked until tender and topped with melted cheese for a protein-packed meal.
Pandan-Infused Thai Mango Sticky Rice
A traditional Thai dessert with sweet coconut sticky rice infused with fragrant pandan leaves, paired with ripe mango slices and a creamy coconut sauce.
Grilled Isan-Style Pork Skewers with Spicy Dipping Sauce
Tender pork skewers marinated in bold Thai Isan spices and grilled to smoky perfection, served with a tangy and spicy dipping sauce.
Stir-Fried Korean-Style Spicy Pork with Vegetables
Tender pork strips quickly stir-fried with a spicy gochujang-based sauce and crisp vegetables for a flavorful Korean-inspired dish.
Slow-Cooked Beef Ragout with Root Vegetables and Regional Red Wine
A hearty slow-cooked beef ragout enriched with root vegetables and simmered in regional red wine for deep savory notes.
Mountain Man-Inspired Herb-Rubbed Roast Pork with Apple Glaze
A robust roast pork rubbed with pine and rosemary herbs, finished with a sweet apple glaze reminiscent of mountain flavors.
Blueberry and Lemon Sorbet with Mint
A refreshing frozen sorbet blending bright blueberries and zesty lemon, garnished with fresh mint leaves for a cool finish.
Slow Cooker Winter Stew with Root Vegetables and Venison
A hearty slow-cooked stew featuring tender venison and earthy root vegetables, perfect for warming up on a cold winter day.
Sheet Pan Spanish-Style Chicken with Paprika and Potatoes
Juicy chicken thighs roasted alongside paprika-spiced potatoes and peppers for a simple, satisfying Spanish-inspired sheet pan dinner.
Pan-Roasted Pork Medallions with Herb Pan Sauce
Tender pork medallions seared to golden perfection and finished with a pan sauce featuring fresh herbs typical of a regional garden.
Baked Cod with Lemon-Dill Yogurt Sauce and Quinoa Pilaf
Lightly baked cod fillets topped with a refreshing lemon-dill yogurt sauce, paired with fluffy quinoa pilaf studded with herbs and toasted almonds.
Sautéed Garlic Beef and Broccoli Stir Fry
Tender strips of beef quickly stir-fried with crisp broccoli florets and fragrant garlic in a savory soy-ginger sauce.
Churrasco-Grilled Flank Steak with Garlic and Parsley
This traditional Brazilian churrasco-style flank steak is marinated in garlic and fresh parsley, then grilled to smoky perfection.
Iced Antarctic Blueberry and Quinoa Salad
A chilled quinoa salad bursting with fresh blueberries, crunchy almonds, and a bright lemon-mint dressing, perfect for a refreshing cold-weather inspired meal.
Pan-Roasted Chicken Thighs with Citrus and Thyme
Juicy chicken thighs seared and roasted with fresh thyme and bright citrus, delivering a balance of savory and zesty flavors.
Wok-Seared Bok Choy with Garlic and Soy Glaze
Tender bok choy leaves stir-fried with fresh garlic and finished with a savory soy glaze, perfect as a quick side dish.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
