Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Fourth Step Mediterranean Chickpea Salad
A refreshing and hearty Mediterranean-inspired salad with chickpeas, cucumber, tomato, and a tangy lemon-oregano dressing perfect for light lunches or sides.
Pan-Seared Chicken with Smoky Cumin-Coriander Spice Blend
Pan-seared to perfection and seasoned with smoked paprika, cumin and coriander, adding depth and warmth to every bite.
Oven-Roasted Pork Loin with Rosemary and Garlic
Juicy pork loin roasted in the oven with fresh rosemary, garlic, and olive oil, yielding tender meat with a fragrant crust.
Slow-Simmered Doro Wat Chicken Stew with Berbere Sauce
A hearty Ethiopian chicken stew slow-cooked in a deeply spiced berbere and clarified butter sauce, served with hard-boiled eggs for a rich finish.
Quick Stir-Fried Garlic Ginger Chicken with Broccoli
A fast and flavorful stir-fry combining tender chicken and crisp broccoli in a savory garlic-ginger sauce perfect for weeknight dinners.
One-Pot Tomato and Chickpea Curry with Coconut Milk
A rich, fragrant curry featuring tender chickpeas simmered in a spiced tomato and coconut milk sauce, perfect for a comforting vegetarian meal.
Market Street Blade and Barrel-Inspired Herb-Crusted Pork Tenderloin
Juicy pork tenderloin coated with a fresh herb and garlic crust, roasted to perfection, and served with a simple pan sauce to highlight its natural flavors.
Spice Garden-Inspired Chicken Tikka Masala
Tender chunks of marinated chicken simmered in a richly spiced tomato cream sauce inspired by classic Indian flavors.
Pan-Seared Salmon with Sesame Soy Glaze and Stir-Fried Bok Choy
Tender salmon fillets pan-seared to crispy perfection, glazed with a savory sesame soy sauce and paired with crisp stir-fried bok choy.
Miso and Scallion Soup with Silken Tofu and Wakame
A delicate and soothing miso soup featuring silky tofu cubes, fresh scallions, and rehydrated wakame seaweed.
Soy-Glazed Grilled Chicken Thighs with Ginger and Garlic
Juicy grilled chicken thighs marinated in a savory soy, garlic, and ginger glaze, perfect for a quick flavorful dinner.
Chilled Sesame-Ginger Noodle Salad with Julienned Vegetables
Cold wheat noodles tossed in a zesty sesame-ginger dressing with crisp julienned carrots, cucumber, and scallions for a refreshing Asian-inspired salad.
Spiced Korean-Style Braised Pork Shoulder with Soy and Gochujang
Tender pork shoulder slow-braised in a savory soy and gochujang sauce infused with garlic and ginger, perfect over steamed rice.
Slow-Cooked Pulled Pork with Smoky Barbecue Sauce
Tender pulled pork slow-cooked in a rich and tangy smoky barbecue sauce, perfect for sandwiches or hearty plates.
Veggie-Packed Quinoa Salad with Citrus Vinaigrette
A fresh, colorful quinoa salad tossed with crisp vegetables and a bright citrus vinaigrette, perfect for a healthy, nutrient-rich meal.
Coconut-Steamed Fish with Dendê Oil and Palm Hearts
A fragrant Brazilian coastal dish featuring tender fish steamed in coconut milk, enriched with bright dendê oil and tender palm hearts.
Korean-Inspired Beef Bulgogi Stir Fry with Sesame and Scallions
Thinly sliced marinated beef stir-fried with sesame oil and scallions delivers a savory and slightly sweet Korean classic ready in 22 minutes.
Quick Pho-Style Beef Noodle Soup with Fresh Herbs and Lime
A fragrant and soothing beef noodle soup with thinly sliced beef, rice noodles, and a savory broth infused with star anise and ginger, garnished with fresh herbs and lime wedges.
Falkland Islands Blueberry and Cream Scones
Tender scones bursting with fresh Falkland Islands blueberries, enriched with cream for a flaky, buttery texture perfect for afternoon tea.
Falkland Islands Lamb Stew with Root Vegetables
A hearty lamb stew featuring tender Falkland Islands lamb slow-cooked with root vegetables and aromatic herbs for a warming meal.
Pan-Seared Falkland Island Rock Cod with Lemon Butter Sauce
Delicately pan-seared Falkland Island rock cod fillets finished with a bright, tangy lemon butter sauce that enhances the fresh, flaky fish.
Sautéed Pork Tenderloin Medallions with Apple and Fennel
Tender pork medallions pan-seared and served with a lightly caramelized apple and fennel sauté, perfect for a Whole30 dinner.
Sautéed Garlic Lemon Cod with Asparagus and Cherry Tomatoes
Light and flaky cod fillets sautéed with garlic and lemon, served alongside tender asparagus and blistered cherry tomatoes for a bright Whole30 seafood dish.
Hand-Tossed Neapolitan-Style Pizza with San Marzano Tomato Sauce
A classic Neapolitan-style pizza featuring a airy hand-tossed crust topped with homemade San Marzano tomato sauce and fresh mozzarella.
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