Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Stir-Fried Beef with Garlic and Ginger on Jasmine Rice
Quick stir-fried beef strips infused with garlic and ginger, served over fragrant jasmine rice for a satisfying meal.
Halo-Halo Iced Dessert with Sweetened Fruits and Creamy Milk
A refreshing Filipino shaved ice dessert layered with sweetened beans, fruits, jellies, and topped with creamy evaporated milk and a scoop of ube ice cream.
Mountain Home-Inspired Baked Sweet Potato with Black Bean and Avocado Salsa
Baked sweet potatoes topped with a fresh black bean and avocado salsa for a nutritious and filling vegetarian meal.
Urgent Care Spiced Beef and Black Bean Tacos with Quick Pickled Onions
Spicy ground beef tacos topped with tangy quick pickled red onions for an easy weeknight dinner with bold flavors.
Baxter Health-Inspired Vegetable and Quinoa Salad with Citrus Vinaigrette
A fresh and vibrant salad combining quinoa, seasonal vegetables, and a bright citrus vinaigrette for a healthy and satisfying meal.
Sweet-and-Spicy Pineapple Glazed Chicken Wings
Oven-baked chicken wings glazed midway through cooking with a tangy pineapple and chili sauce for balanced sweetness and heat.
Pan-Seared Half-Crispy Salmon with Lemon Dill Sauce
Salmon fillets pan-seared to achieve a half-crispy, golden skin, served with a bright and creamy lemon dill sauce.
Sheet Pan Spicy Korean-Style Pork and Vegetables
A simple sheet pan meal featuring tender pork marinated in gochujang with crisp roasted vegetables for an easy Korean-inspired dinner.
Game-Inspired Spiced Chickpea and Sweet Potato Salad
A vibrant and hearty salad combining roasted sweet potatoes and spiced chickpeas, perfect for a fun, healthy meal.
Layered Mediterranean Chickpea Salad
A colorful layered salad with chickpeas, cucumbers, tomatoes, and tangy feta that reveals a new combination with every bite.
Psychological Thriller-Inspired Braised Beef with Red Wine and Mushrooms
Tender beef brisket slowly braised in rich red wine and earthy mushrooms, evoking the deep tension and complexity of a psychological thriller.
Smoky Mezcal Pechuga-Inspired Chicken with Charred Pineapple Salsa
A smoky mezcal-marinated grilled chicken served with a sweet and tangy charred pineapple salsa for a bold flavor combination.
Sautéed Chicken with Mountain Herb and Garlic Butter
Pan-seared with fresh herbs and garlic butter, inspired by the wholesome care atmosphere of Mountain Home.
Pan-Seared Chicken with Roasted Mountain Herbs and Garlic
Seared to golden perfection, infused with roasted garlic and fresh mountain herbs for a rustic, comforting meal.
Sautéed Chicken with Caramelized Onions and Garlic Herb Sauce
Pan-seared with sweet caramelized onions and finished with a fragrant garlic herb sauce.
Honey-Simmered Spiced Coffee Sauce for Ethiopian Desserts
A rich, aromatic coffee sauce infused with Ethiopian spices and honey, perfect for drizzling over cakes or ice cream.
Stir-Fried Tofu with Ginger-Soy Sauce and Scallions
A simple stir-fry showcasing crispy tofu tossed in a ginger-soy sauce that layers fresh and bold flavors with every bite.
Four-Spice Lamb Stew with Root Vegetables
A hearty stew combining tender lamb and root vegetables, infused with a warm blend of four traditional spices for deep flavor.
Pan-Seared Chicken Breast with Citrus Glaze
Pan-seared to golden perfection, finished with a tangy citrus glaze inspired by summer celebration flavors.
Pan-Seared Trout with Lemon Dill Sauce
Fresh trout fillets pan-seared to golden perfection, served with a bright lemon dill sauce inspired by mountain river fare.
Hearty Mountain Vegetable and Bean Soup
A comforting soup featuring a medley of fresh mountain vegetables and beans simmered in a savory broth.
Oven-Roasted Mountain Home Chicken with Thyme and Shallots
Tender chicken thighs oven-roasted with fresh thyme and caramelized shallots, delivering a comforting, savory dish perfect for family dinners.
Kitfo Ethiopian Minced Beef with Mitmita Spice
Finely minced raw beef seasoned with spicy mitmita and niter kibbeh butter, served traditionally with soft injera or cooked greens.
Grilled Okinawan Seaweed-Wrapped Chicken Skewers with Miso Glaze
Juicy chicken skewers wrapped in umami-rich Okinawan seaweed and brushed with a savory miso glaze, grilled to smoky perfection.
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