Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Waakye-Inspired Rice and Beans Pilaf with Red Sorrel Leaves
A fragrant, colorful rice and beans pilaf simmered with red sorrel leaves and traditional Ghanaian spices, perfect as a hearty side dish or main.
Slow-Simmered Brazilian Black Bean Feijoada with Pork
A hearty and rich black bean stew simmered slowly with pork cuts, smoked sausage, and aromatics for a deeply flavorful dish.
Coconut Galangal Chicken Soup with Lemongrass
A soothing Thai soup with tender chicken breast simmered in creamy coconut milk, fragrant galangal, and fresh lemongrass, brightened with lime juice.
Spicy Muffuletta Sandwich with Olive Salad and Genoa Salami
A classic New Orleans muffuletta sandwich layered with Genoa salami, provolone, and a zesty house-made olive salad on crusty bread.
Charred Andouille Sausage with Cajun-Spiced Black Eyed Peas
Smoky andouille sausage slices charred to perfection served with tender black eyed peas simmered in a robust Cajun spice blend.
Sautéed Garlic-Ginger Tofu with Bok Choy and Sesame
Pan-fried tofu cubes coated in a savory garlic-ginger sauce are tossed with tender bok choy and toasted sesame seeds for a quick Asian-inspired vegetarian main.
One-Pot Spicy Pork and Black Bean Chili
A hearty one-pot chili featuring ground pork, black beans, and a blend of smoky spices, perfect for a cozy weeknight dinner.
Saffron-Infused Iraqi Rice Pilaf with Toasted Almonds and Raisins
Fluffy basmati rice delicately infused with saffron, studded with golden toasted almonds and sweet raisins for a fragrant side dish.
Fourth-Inning Grilled Corn and Black Bean Salad
A smoky grilled corn and black bean salad dressed with a tangy lime vinaigrette, perfect for summer gatherings.
Grilled Greek Halloumi and Vegetable Skewers
Firm halloumi cheese grilled alongside bell peppers, zucchini, and red onions, seasoned with lemon and oregano for a smoky Mediterranean treat.
Stovetop Greek Spanakopita-Inspired Spinach Feta Pie
A quick skillet pie combining spinach, feta, and fresh herbs folded into crispy phyllo triangles, perfect for a light meal or appetizer.
Spicy Shrimp Stir-Fry with Zucchini Noodles and Bell Peppers
Quick sautéed shrimp with colorful bell peppers and zucchini noodles tossed in a vibrant garlic and chili sauce, perfect for a Whole30 lunch.
Pan-Seared Chicken Breast with Spicy Harissa Yogurt Sauce
Juicy pan-seared chicken breasts paired with a creamy, spicy harissa yogurt sauce for a flavorful kick.
No-Bake Watermelon and Mint Gazpacho
A chilled, vibrant gazpacho blending juicy watermelon with cucumber, fresh mint, and a hint of lime — perfect for cooling off on hot summer days.
Citrus-Mint Chilled Quinoa Salad with Cucumber
A refreshing cold salad featuring fluffy quinoa, crisp cucumber, and bright citrus-mint dressing, perfect for revitalizing hot summer days.
Sautéed Garlic Butter Shrimp with Calamansi and Chili
Succulent shrimp sautéed in a fragrant garlic butter sauce, brightened with fresh calamansi juice and balanced with a gentle kick of chili.
Crisped Lumpia Rolls with Sweet Garlic Dipping Sauce
Golden-fried Filipino spring rolls filled with a savory mix of ground pork, vegetables, and spices, paired with a fragrant sweet garlic dipping sauce.
Quick Sautéed Garlic Lime Shrimp with Avocado Salad
Juicy shrimp sautéed with garlic and zesty lime juice paired with a fresh avocado and tomato salad for a light, flavorful meal.
Osaka-Style Okonomiyaki with Cabbage and Pork Belly
Savory Japanese pancake from Osaka filled with shredded cabbage and tender pork belly slices, topped with signature sauces.
Brewers-Inspired Beer Cheese Soup with Pretzel Croutons
A rich and velvety beer cheese soup infused with sharp cheddar and ale, topped with crunchy homemade pretzel croutons for a comforting bowl.
Slow Cooker Tigers-Inspired BBQ Pulled Pork Sandwiches
Tender pulled pork slow-cooked in a smoky barbecue sauce, served on toasted buns with crisp coleslaw for a hearty sandwich.
Oven-Roasted Red Sox-Inspired Cod with Lemon-Thyme Butter
Flaky cod fillets roasted in the oven with a bright lemon-thyme butter sauce, a dish inspired by Boston’s fresh seafood tradition.
Grilled Bratwurst Sliders with Spicy Mustard and Sauerkraut
Mini grilled bratwurst sandwiches served on soft slider buns with tangy sauerkraut and a spicy mustard sauce, perfect for game day.
Four-Spice Beef Stir-Fry with Bell Peppers
Tender strips of beef quickly stir-fried with colorful bell peppers and a balanced four-spice seasoning for a flavorful dinner.
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