Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Catfish with Spicy Missouri-Style Rub
Moist catfish fillets coated in a bold spicy rub, pan-seared to golden perfection, capturing the flavors of Missouri river cuisine.

Bentayga-Inspired Spiced Butternut Squash Soup with Coconut Cream
Velvety roasted butternut squash soup infused with warming spices and topped with a swirl of coconut cream, echoing Bentley’s blend of power and refinement.

Bentley-Inspired Pistachio and Dark Chocolate Biscotti
Crunchy twice-baked biscotti studded with toasted pistachios and bittersweet dark chocolate, capturing the refined spirit of Bentley’s craftsmanship.

Sautéed Garlic Spinach and Avocado Salad with Lemon Vinaigrette
A vibrant salad of tender garlic-sautéed spinach combined with creamy avocado and a bright lemon vinaigrette, perfect for a Whole30 side or light meal.

Quick Stir-Fry Beef with Broccoli and Oyster Sauce
Tender strips of beef and crisp broccoli florets come together in a savory oyster sauce stir-fry that cooks in under 20 minutes.

Sautéed Chicken with Spiced Chickpeas and Harissa Drizzle
A fragrant pan-seared chicken breast served with a spicy chickpea sauté, finished with a smoky harissa sauce to elevate every bite.

No-Bake Oat and Peanut Butter Energy Bars
Chewy and satisfying energy bars packed with oats, peanut butter, and a touch of honey, perfect for a nutritious snack on the go.

Pan-Seared Pork Chops with Missouri Apple Cider Reduction
Juicy pork chops pan-seared to perfection and finished with a tangy apple cider reduction inspired by Missouri's regional flavors.

Slow-Simmered Cantonese Soy-Braised Chicken Thighs
Chicken thighs slowly braised in a fragrant soy and ginger broth until tender and infused with deep Cantonese flavors.

Rice Noodle Stir-Fry with Shrimp and Chinese Broccoli
Smooth rice noodles stir-fried with succulent shrimp, crisp Chinese broccoli, and a savory soy-garlic sauce for a satisfying meal.

Wok-Fried Cantonese Beef with Oyster Sauce and Bell Peppers
Tender strips of beef wok-fried with colorful bell peppers and coated in a rich oyster sauce for a quick and flavorful main dish.

Sautéed Garlic Shrimp with Lemon and Spinach over Rice
Tender shrimp sautéed with garlic and bright lemon served atop fluffy white rice with wilted fresh spinach for a quick, vibrant meal.

Stir-Fried Fourth-Pepper Beef with Garlic and Ginger
A quick stir-fry featuring tender beef slices and a colorful medley of four types of peppers, infused with ginger and garlic.

Slow Cooker Beef Stew with Root Vegetables
A hearty slow cooker beef stew featuring tender chunks of beef and an assortment of root vegetables cooked to fourth-degree tenderness.

Pan-Seared Chicken with Roasted Corn Salsa
A vibrant dish featuring tender pan-seared chicken paired with a smoky roasted corn salsa flavors.

Spiced Red Chili and Blue Corn Tortilla Tacos with Cilantro-Lime Slaw
Bold spiced red chili braised beef tucked into blue corn tortillas topped with a crisp cilantro-lime slaw.

No-Bake Chia Pudding with Mixed Berries and Honey
A simple, effortless no-cook dessert or breakfast featuring creamy chia pudding topped with fresh mixed berries and a drizzle of honey.

One-Pot Tomato Basil Pasta with Garlic Oil
A simple and effortless pasta dish combining fresh tomatoes and fragrant basil, cooked all in one pot for easy cleanup.

Pan-Roasted Salmon with Cauliflower Rice and Avocado Cilantro Sauce
Tender pan-roasted salmon served over fluffy cauliflower rice, topped with a creamy avocado cilantro sauce for a fresh Whole30 dinner.

Sheet Pan Tex-Mex Chicken Fajitas
Juicy chicken strips roasted with bell peppers and onions, tossed in smoky fajita spices for an easy weeknight dinner.

Slow-Simmered Salvadoran Beef Stew with Vegetables
Tender chunks of beef simmered with tomatoes, potatoes, and carrots in a rich, mildly spiced broth.

Pan-Fried Pupusas with Cheese and Refried Beans
Thick corn tortillas stuffed with melted cheese and savory refried beans, pan-fried until golden and served with tangy curtido.

Ginger-Lime Poached Shrimp with Cilantro
Tender shrimp gently poached in a zesty ginger-lime broth, enhanced with fresh cilantro for a revitalizing seafood dish.

Citrus-Mint Infused Quinoa Salad
A light and invigorating quinoa salad featuring fresh citrus and mint, perfect for a revitalizing lunch or side.
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