Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Campfire S’mores Chocolate Bark with Toasted Marshmallows
A nostalgic dessert capturing the campfire s’mores experience in a crunchy chocolate bark studded with toasted marshmallows and graham cracker chunks.
Pan-Seared Chicken with Citrus-Honey Glaze and Quinoa Pilaf
Tender pan-seared chicken breasts glazed with a bright citrus-honey sauce served over fluffy quinoa pilaf with fresh herbs.
Cauliflower Rice Stir-Fry with Eggs and Bacon
A savory low-carb stir-fry featuring fluffy cauliflower rice, crispy bacon, and fluffy scrambled eggs for a satisfying meal.
Pan-Seared Salmon with Citrus Butter Sauce and Wilted Spinach
A crisp-skinned salmon fillet topped with a bright citrus butter sauce served alongside tender wilted spinach for a balanced meal.
Stir-Fried Chicken with Black Bean and Corn in Smoky Pan Sauce
A quick and flavorful stir-fry featuring tender chicken pieces with smoky black beans and sweet corn, finished with a savory pan sauce.
Pan-Seared Chicken Breast with Orange and Ginger Glaze
Pan-seared and finished with a bright, tangy orange and ginger glaze that balances sweet and spicy notes.
Citrus-Marinated Grilled Shrimp Skewers with Coriander
Juicy shrimp marinated in a zesty blend of citrus and fresh coriander, grilled to perfection for a bright and smoky summer dish.
Crispy Thin-Crust Pepperoni and Mushroom Pizza
A thin and crisp pizza crust topped with spicy pepperoni slices and sautéed mushrooms for a satisfying savory bite.
Neapolitan-Style Pizza with Burrata and Prosciutto
Soft hand-stretched dough baked briefly to a tender crust, topped with creamy burrata and thinly sliced prosciutto for a luxurious finish.
Pan-Seared Spicy BBQ Chicken Pizza with Red Onion
Pan-seared chicken pieces marinated in smoky BBQ sauce, layered on a hand-pressed crust with red onion and mozzarella for a bold flavor combination.
Hand-Tossed Classic Margherita Pizza with Fresh Basil
A delicate hand-tossed pizza featuring a thin, crisp crust topped with fresh mozzarella, vibrant tomato sauce, and aromatic basil leaves.
Hearty Antarctic-Inspired Lamb Stew with Root Vegetables
A rich lamb stew simmered with root vegetables and warming spices, perfect for cold days inspired by the Antarctic environment.
Glacial Blueberry and White Chocolate Frozen Yogurt
A refreshing frozen yogurt dessert combining sweet blueberries and creamy white chocolate to evoke the icy freshness of Antarctica.
Frozen Citrus-Cured Salmon with Antarctic Herb Salad
Delicately cured salmon with a bright citrus marinade paired with a fresh herb salad inspired by the pristine cold of Antarctica.
French-Inspired White Wine and Mushroom Risotto
Creamy risotto cooked slowly with white wine and earthy mushrooms, finished with Parmesan for a rich, elegant dish.
Red Wine-Braised Beef Short Ribs
Tender beef short ribs slow-braised in rich Italian red wine and aromatic vegetables for deep, comforting flavor.
Willow Creek Sweet Corn and Black Bean Chowder
A hearty, smoky chowder bursting with sweet corn and black beans, evoking the warm community spirit of Willow Creek Golf outings.
Pan-Seared Trout with Citrus and Willow Creek Herb Butter
Tender pan-seared trout filet topped with a bright citrus herb butter, inspired by the natural beauty and fresh air of Willow Creek Golf Club.
Stovetop Mexican-Style Black Bean and Corn Rice Bowl
A colorful and hearty rice bowl featuring black beans, sweet corn, and fragrant spices, perfect for a quick meal.
Sautéed Chicken Thighs with Garlic and White Wine Pan Sauce
Juicy chicken thighs browned to perfection and finished with a savory garlic and white wine sauce.
Cantonese-Style Soy Sauce Chicken Braise
Juicy chicken pieces slowly braised in a fragrant soy sauce mixture with star anise and ginger, yielding tender, flavorful meat.
Baked Cod with Garlic-Parsley Crust and Lemon Zest
Light cod fillets topped with a vibrant garlic and parsley crust, baked to flaky perfection with a bright lemon zest finish.
Sautéed Chicken Breast with Mango-Pineapple Salsa
Pan-seared and topped with a fresh, tangy mango-pineapple salsa that adds a burst of tropical sweetness.
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