Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Maple-Glazed Salmon with North Woods Herb Butter
Pan-seared salmon glazed with sweet maple syrup and topped with a fragrant herb butter featuring northern forest-inspired flavors.
Campfire-Inspired Maple Pecan S'mores Bars
A nostalgic dessert combining toasted marshmallows, rich chocolate, and crunchy pecans with a hint of maple syrup, inspired by classic campfire s'mores.
Steamed Ginger-Lemongrass Fish with Citrus Soy Sauce
Delicately steamed white fish infused with fresh ginger and lemongrass, served with a bright and savory citrus soy dipping sauce.
Sheet Pan Harissa-Spiced Vegetable Roast
An aromatic medley of root vegetables roasted with smoky harissa and fresh herbs for a flavorful vegetarian main or side.
Pan-Seared Chicken with Citrus and Cumin Glaze
Pan-seared and finished with a tangy citrus-cumin glaze that brightens the savory flavors.
Saffron-Infused Spanish Seafood Paella with Chorizo and Peppers
A fragrant saffron and paprika-scented Spanish rice dish loaded with shrimp, mussels, chorizo, and colorful bell peppers for a festive and hearty meal.
Herb-Roasted Mediterranean Chicken Thighs with Lemon and Olives
Juicy chicken thighs roasted with fresh herbs, lemon slices, and briny olives create a fragrant, savory Mediterranean dish perfect for any occasion.
Spiralized Root Vegetable Noodles with Garlic Tahini Dressing
A vibrant salad of spiralized root vegetables tossed in a creamy, garlicky tahini dressing for a fresh, crunchy meal.
Pan-Seared Duck Breast with Cherry-Root Reduction
Tender pan-seared duck breast paired with a rich reduction sauce made from fresh cherries and roasted root vegetables.
Roasted Mushroom and Root Vegetable Hash
A hearty blend of roasted mushrooms and root vegetables sautéed with fresh herbs for a comforting, earthy dish.
Lemon-Garlic Chickpea Salad with Tahini Dressing
A bright, refreshing salad featuring tender chickpeas, crisp cucumbers, and a creamy lemon-garlic tahini dressing.
Quick Sautéed Chicken with Garden Vegetables
A vibrant and easy chicken dish featuring tender chicken breast sautéed with fresh bell peppers and zucchini for a healthy weeknight meal.
Whiskey-Spiced Apple Crumble
Warm baked apples soaked in whiskey and cinnamon, topped with a crunchy oat crumble for a comforting dessert.
Butter-Braised Chicken Thighs with Thyme and Garlic
Tender chicken thighs slowly braised in rich butter with garlic and fresh thyme, delivering classic French rustic flavors.
One-Pot Tex-Mex Chicken and Rice with Roasted Poblano Peppers
A hearty one-pot meal combining tender chicken, smoky roasted poblano peppers, and flavorful Mexican spices with fluffy rice.
Miso-Glazed Salmon Rice Bowl with Sesame and Scallions
Pan-seared salmon fillets glazed with savory miso sauce served over steamed rice with toasted sesame seeds and fresh scallions.
Steamed Ginger-Lemongrass Fish with Fresh Herb Salsa
A delicate steamed white fish infused with ginger and lemongrass, served with a bright herb salsa that invigorates the palate.
Vegetarian Mediterranean Flatbread with Roasted Vegetables and Feta
A Mediterranean-inspired flatbread topped with roasted zucchini, bell peppers, kalamata olives, and crumbled feta cheese for a vibrant vegetarian meal.
Spicy Pepperoni and Mushroom Sheet Pan Pizza
A quick sheet pan pizza loaded with spicy pepperoni, sautéed mushrooms, and melted mozzarella for an easy weeknight dinner.
Sautéed Chicken Breast with Citrus-Pop Dressing
Pan-seared and glazed with a tangy and sweet citrus-pop inspired dressing for a bright, fresh flavor.
Stir-Fried Korean Beef with Gochujang and Sesame Green Beans
Tender strips of beef stir-fried with spicy-sweet gochujang sauce served alongside crisp sesame green beans for a vibrant Korean-inspired dish.
Goan Shrimp Balchão Pickle with Red Chilies
A fiery, tangy Goan shrimp pickle cooked in a spicy red chili and vinegar masala, perfect as a condiment or side.
Slow-Cooked Pork Vindaloo with Vinegar and Spices
A rich and spicy Goan pork vindaloo slow-cooked in a tangy vinegar and aromatic spice blend until tender and flavorful.
Grilled Citrus-Honey Chicken with Spice Rub
Juicy grilled chicken breasts marinated in a vibrant citrus and honey blend, accented by a smoky, slightly spicy rub perfect for summer cookouts.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
