Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sheet Pan Miso-Glazed Salmon with Roasted Baby Potatoes
Tender salmon fillets glazed with a savory miso sauce, roasted alongside baby potatoes for a simple yet flavorful dinner.
Laal Maas Inspired Spiced Lamb Curry
A fiery Rajasthani lamb curry simmered in a rich red chili and yogurt sauce, bursting with bold spices and tender meat.
Kesar Badam Pista Rabri with Rose Essence
A rich Rajasthani dessert of thickened sweetened milk infused with saffron, almonds, pistachios, and a hint of rose.
Herb-Infused Dal Baati with Mustard Oil Tadka
A hearty Rajasthani lentil dish paired with baked dough balls, flavored with a mustard oil tempering to enhance the earthy spices.
Pan-Seared Sea Bream with Olive Oil and Fresh Dill
Fresh sea bream pan-seared in fragrant olive oil, accented with fresh dill and lemon for a bright Mediterranean seafood dish.
Pan-Seared Chicken with Spicy Red Pepper and Garlic Sauce
Pan-seared and topped with a vibrant, spicy red pepper and garlic sauce that balances heat and flavor.
Sautéed Shrimp Tacos with Mango Salsa
Tender shrimp quickly sautéed with lime and chili powder, served in warm tortillas topped with fresh mango salsa for a bright and zesty taco experience.
Asian Fusion Miso-Glazed Salmon Bowl with Sesame Rice
A flavorful bowl featuring tender salmon glazed with savory miso, served on steamed sesame rice with crisp vegetables and a tangy soy dressing.
Sautéed Garlic-Soy Tofu with Baby Bok Choy
Firm tofu cubes sautéed in a garlic-soy glaze served over tender baby bok choy, a quick and flavorful vegan Asian-inspired stir-fry.
Grilled Lemon-Pepper Chicken with Charred Asparagus
Juicy grilled chicken breasts seasoned with zesty lemon and cracked black pepper, served alongside tender charred asparagus spears.
Stir-Fried Pork and Broccoli with Garlic Soy Sauce
Tender pork strips quickly stir-fried with crisp broccoli florets in a savory garlic soy sauce for a fast and satisfying meal.
Southeast Iowa-Style Hearty Vegetable and Barley Soup
A nourishing, slow-simmered soup featuring barley and a medley of fresh vegetables for a comforting meal.
Pan-Seared Chicken with Midwest Herb Butter
Juicy pan-seared chicken breasts finished with a fragrant herb butter inspired by the heartland's fresh herbs.
Eggplant Stir-Fry with Garlic and Sesame Soy Glaze
Tender stir-fried eggplant tossed in a savory garlic and sesame soy glaze, garnished with scallions and toasted sesame seeds for a flavorful vegetarian main.
Soy-Glazed Grilled Chicken Skewers with Honey and Ginger
Tender chicken skewers marinated in a honey-ginger soy glaze, grilled to a caramelized finish with a hint of sweetness.
Pechuga-Style Smoked Chicken with Citrus and Spice
Inspired by traditional pechuga techniques, this smoked chicken is infused with citrus zest and warming spices for a complex, smoky flavor.
Spicy Stir-Fried Pork with Sesame and Scallions
Boldly spiced pork stir-fried with Korean chili paste and garnished with toasted sesame seeds and fresh scallions for a fiery, flavorful dish.
One-Pot Spaghetti with Garlic and Cherry Tomatoes
A simple and flavorful one-pot spaghetti dish simmered with garlic, cherry tomatoes, and fresh herbs for an easy weeknight meal.
Half-and-Half Infused Mexican Street Corn Salad
A vibrant Mexican street corn salad with grilled corn, creamy half-and-half dressing, cotija cheese, and fresh herbs for a tangy, smoky side dish.
Sweet and Sour Shanghainese Fish Fillet Stir-Fry
Lightly battered fish fillets stir-fried with a vibrant sweet and sour sauce and crisp vegetables, embodying Shanghai’s balance of flavors.
Pan-Fried Shanghainese Pork and Cabbage Dumplings
Golden pan-fried dumplings filled with a juicy mixture of pork and Napa cabbage, served with a tangy dipping sauce.
Spiced Northern Forest Mushroom and Barley Soup
A warming soup featuring earthy mushrooms and chewy barley simmered with fragrant northern-inspired spices and fresh herbs.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
