Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sautéed Garlic Butter Shrimp with Jasmine Rice and Scallions
Quick sautéed shrimp in garlic butter served over fluffy jasmine rice with fresh scallions for a simple yet satisfying seafood dinner.
Halo-Halo Filipino Shaved Ice Dessert with Mixed Fruits and Leche Flan
A refreshing Filipino layered dessert combining shaved ice, sweet beans, jellies, fruits, and creamy leche flan topped with evaporated milk.
Crispy Korean-Style Chicken Wings with Gochujang Glaze
Crispy fried chicken wings tossed in a sticky, spicy-sweet gochujang glaze for an addictive Korean appetizer or snack.
Creamy Saag Paneer with Spice Mix
A rich and creamy Indian dish featuring homemade paneer cubes simmered in a vibrant spinach gravy infused with a regional spice blend.
Roasted Mediterranean Sausage with Sustainability Herb Blend
Roasted Italian sausage tossed with a fragrant herb blend inspired by sustainable regional flavors, served with caramelized onions and peppers.
Ethiopian Coffee-Inspired Cardamom and Cinnamon Spice Cake
A moist and fragrant spice cake infused with Ethiopian coffee, cardamom, and cinnamon, topped with a light coffee glaze for a subtle sweetness.
Injera-Spiced Lentil Misir Wot with Berbere and Garlic
A hearty Ethiopian-style red lentil stew seasoned with berbere spice and garlic, simmered to a velvety texture and perfect for dipping into injera bread.
Baked Mediterranean Herb-Crusted Chicken Thighs
Juicy chicken thighs coated in a fragrant blend of Mediterranean herbs and baked to golden perfection.
Soy-Glazed Tofu and Broccoli Stir Fry
A vibrant vegetarian stir fry with firm tofu and broccoli florets coated in a savory soy glaze, perfect for a healthy weeknight meal.
Pan-Seared Chicken Thighs with Ginger-Soy Reduction
Juicy chicken thighs pan-seared to golden perfection, finished with a fragrant ginger and soy sauce reduction for a rich umami flavor.
Quick Stir-Fried Garlic Bok Choy with Soy Glaze
A simple and flavorful stir-fried bok choy dish enhanced with garlic and a savory soy glaze, perfect for a quick vegetable side.
Citrus-Poached Pears with Spiced Yogurt
Tender pears gently poached halfway in a fragrant citrus-spice broth, served with a dollop of cinnamon-spiced yogurt.
Half-Glazed Pork Belly Bites with Spiced Maple Reduction
Rich pork belly bites finished with a half-maple syrup, half-spice glaze that balances sweetness with warm aromatic notes.
Pan-Seared Chicken Thighs with Half-Honey Soy Glaze
Juicy pan-seared chicken thighs glazed with a balanced half-honey, half-soy sauce for a savory-sweet finish.
Bolivian-Style Quinoa Porridge with Cinnamon and Dried Fruit
A warm, comforting quinoa porridge flavored with cinnamon and studded with sweet dried fruits, reflecting Bolivia’s Andean grain traditions.
Spiced Quinoa and Aymara-Inspired Vegetable Stew
A hearty stew featuring quinoa with traditional Andean spices and seasonal vegetables, inspired by Bolivia’s Aymara culinary heritage.
Sautéed Shrimp with Garlic-Chili Butter and Jasmine Rice
Tender shrimp cooked in a fragrant garlic and chili butter sauce, served on a bed of fluffy jasmine rice for a quick seafood dinner.
Duncan Aviation Inspired Slow-Roasted Herb-Crusted Beef Tenderloin
A tender beef tenderloin rubbed with fresh herbs and slow-roasted to perfection, showcasing the meticulous craftsmanship synonymous with Duncan Aviation’s worldwide services.
Inland Group Farmstead Vegetable and Quinoa Salad with Lemon-Tahini Dressing
A fresh and sustainable quinoa salad loaded with seasonal farm vegetables, dressed in a tangy lemon-tahini sauce reflecting commitment to regional growth.
Nordic Salmon Stew with Dill and Potatoes
A hearty coastal salmon stew featuring tender potatoes and fresh dill, simmered gently so the fish stays silky rather than flaking apart.
No-Bake Vegan Avocado and Black Bean Wrap
A fresh and easy vegan wrap filled with creamy avocado, protein-rich black beans, and crisp veggies, perfect for a quick, healthy lunch.
Stir-Fried Tofu with Broccoli and Cashew Garlic Sauce
Crispy tofu cubes stir-fried with fresh broccoli in a savory garlic sauce, topped with crunchy roasted cashews.
Herb-Baked Cod with Lemon and Capers
Delicate cod fillets baked with fresh herbs, bright lemon slices, and briny capers for a light yet flavorful Italian seafood dish.
Nordic Salmon Salad with Dill Mustard Dressing
A fresh and vibrant salad featuring pan-seared salmon, crisp greens, and a dill mustard dressing built on the Scandinavian pairing of oily fish with sharp mustard and herbs.
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