Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Market-Fresh Seasonal Vegetable Stir Fry with Ginger Soy Glaze
A vibrant stir fry showcasing peak-season vegetables tossed in a fragrant ginger soy glaze for a fresh and flavorful vegetarian dish.
Ethiopian-Inspired Spiced Vegetable Tibs with Teff Rice
Sautéed mixed vegetables seasoned with Ethiopian spices, served over nutty teff grain rice for a wholesome vegetarian meal.
Injera-Wrapped Spiced Chicken Skewers with Mitmita Glaze
Tender grilled chicken skewers marinated in Ethiopian spices and served wrapped in soft injera bread with a spicy mitmita glaze.
Sautéed Chicken Thighs with Market-Fresh Herb Pan Sauce
Juicy chicken thighs pan-seared to golden perfection and finished with a bright, fresh herb and garlic pan sauce made from seasonal market herbs.
Market-Fresh Grilled Vegetable and Chickpea Salad with Lemon-Tahini Dressing
Bright, smoky grilled seasonal vegetables tossed with protein-packed chickpeas and drizzled with a tangy lemon-tahini dressing.
Roasted Oyster and Spinach Gratin with Parmesan Crust
A decadent baked dish featuring fresh oysters nestled in a garlicky spinach cream sauce and topped with a golden Parmesan crust.
Vegetable Stir-Fry with Ginger and Sesame Oil
A colorful mix of crisp vegetables stir-fried with fresh ginger and toasted sesame oil for a quick, Whole30-compliant vegan meal bursting with flavor.
Sticky Teriyaki Glazed Salmon with Mango Salsa
Pan-seared salmon glazed with a sweet and savory teriyaki sauce topped with fresh mango salsa for a bright island-inspired meal.
Market-Fresh Seasonal Vegetable Stir Fry
A vibrant stir fry featuring the freshest market vegetables, seasoned lightly to highlight peak-season flavors.
Charred Jalapeño and Lime Grilled Shrimp Tacos
Zesty grilled shrimp marinated with charred jalapeños and fresh lime, nestled in warm tortillas with crisp cabbage slaw.
Spicy Stir-Fried Tofu with Chili and Garlic Soy Glaze
A vibrant Asian stir-fry featuring crispy tofu cubes coated in a bold chili-garlic soy glaze with a hint of sweetness.
Coconut and Cassava Root Steamed Pudding
A traditional Tanzanian dessert pudding combining grated cassava root with rich coconut milk and a hint of cardamom, steamed to a soft, fragrant finish.
Grilled Zanzibar Spice-Marinated Chicken Skewers
Juicy chicken skewers marinated in a blend of fragrant Zanzibar spices, grilled to perfection with a smoky char.
Slow-Simmered Tanzanian Beef Stew with Sweet Potatoes
A hearty beef stew inspired by Tanzanian flavors, slow-cooked with sweet potatoes and aromatic spices for a comforting meal.
Sautéed Garlic Ginger Beef with Steamed Jasmine Rice
A quick, savory sautéed beef dish enhanced with garlic and ginger, served alongside fluffy steamed jasmine rice for a satisfying meal.
Stir-Fried Malaysian Kopitiam Hainanese Chicken Rice
A fragrant stir-fried chicken rice inspired by Malaysian kopitiam flavors, featuring tender poached chicken, garlic, and aromatic pandan rice.
Pan-Seared Burger with Charred Onions and Smoked Cheddar
Juicy pan-seared beef burger topped with smoky cheddar and caramelized onions for a rich, savory bite.
Crispy Lumpia Wrapped in Fried Spring Roll Skin
Golden fried Filipino spring rolls filled with savory ground pork, vegetables, and aromatic spices, perfect as a snack or appetizer.
Coral Reef-Inspired Beet and Citrus Salad with Feta
A colorful salad featuring roasted beets and citrus segments topped with creamy feta and fresh herbs, evoking coral reef hues.
Pan-Seared Coral Trout with Garlic Lemon Butter Sauce
Delicate coral trout fillets pan-seared to golden perfection and finished with a bright garlic lemon butter sauce.
Spiced Coral-Red Lentil and Sweet Potato Stew
A warming stew featuring coral-red lentils and sweet potatoes with fragrant spices and fresh herbs.
Grilled Mahi-Mahi with Citrus-Coral Herb Salsa
A vibrant grilled mahi-mahi fillet topped with a fresh citrus and herb salsa inspired by coral reef colors.
Spicy Shrimp Stir-Fry with Snow Peas and Garlic Sauce
A vibrant stir-fry featuring succulent shrimp tossed with crisp snow peas and a bold garlic and chili sauce, perfect for a quick flavorful dinner.
Stir-Fried Bitter Melon with Garlic and Tofu
A classic Asian stir-fry featuring tender tofu and bitter melon balanced with aromatic garlic and soy sauce.
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