Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Slow-Cooked Chicken in Oaxacan Mole Negro Sauce
Tender chicken simmered slowly in a rich, complex Oaxacan mole negro sauce, blending smoky chili peppers, chocolate, and spices.

Tex-Mex Black Bean and Roasted Corn Salad with Cilantro Lime Dressing
A vibrant and fresh Tex-Mex inspired salad featuring black beans, roasted corn, and a zesty cilantro lime dressing, perfect for a light meal or side dish.

Pan-Seared Chicken Breast with Central Texas Honey-Mustard Glaze
Juicy pan-seared chicken breasts glazed with a tangy honey-mustard sauce inspired by the sweet and bold flavors of Central Texas.

Seared Lemon-Ginger Tofu with Sesame Greens
Lightly seared tofu infused with lemon and ginger, served atop sautéed sesame greens for a revitalizing plant-based entrée.

Feijoada-inspired Black Bean and Sausage Casserole
A hearty Brazilian black bean stew layered with smoky sausage and slow-cooked to meld rich flavors in a comforting casserole.

Simple Vegan Chickpea Curry with Coconut Milk
A comforting vegan curry with tender chickpeas simmered in fragrant spices and creamy coconut milk, perfect for an easy weeknight meal.

Baked Chicken Taquitos with Avocado Crema
Crunchy baked chicken taquitos filled with seasoned shredded chicken, paired with a smooth avocado crema for dipping.

One-Pan Vegetable Stir Fry with Tofu and Sesame
A colorful, quick vegetable stir fry featuring crispy tofu cubes and a savory sesame sauce perfect for a healthy weeknight dinner.

Grilled Spiced Jollof Chicken Skewers
Tender chicken marinated in a smoky blend of West African spices and grilled to perfection, served on skewers for easy sharing.

Pan-Seared Trout with Toasted Corn and Green Chili Sauce
Fresh trout fillets pan-seared to golden perfection, served with a smoky toasted corn and piquant green chili sauce inspired by Bolivian flavors.

Slow-Cooked Quinoa and Potato Stew with Aji Amarillo
A hearty Bolivian-inspired stew combining the nutty flavor of quinoa with tender potatoes and the bright heat of aji amarillo peppers.

Double-Cooked Doubles with Curried Channa and Tamarind Chutney
A street food favorite from Trinidad, this doubles recipe layers soft fried bara breads with curried channa chickpeas and tangy tamarind chutney for a flavorful handheld meal.

Jerk-Spiced Shrimp Skewers with Mango Salsa
Bright and spicy jerk-seasoned shrimp grilled to perfection and paired with a fresh mango salsa for a tropical flavor explosion.

Vegetarian Stir-Fry with Tofu, Bell Peppers, and Sesame-Ginger Sauce
Colorful bell peppers and crispy tofu stir-fried and tossed in a fragrant sesame-ginger sauce for a quick, healthy meal.

Sautéed Spinach and Mushroom Rice Bowl with Garlic Soy Dressing
A vibrant vegetarian rice bowl featuring sautéed spinach and mushrooms in a savory garlic soy dressing for a wholesome, quick meal.

Stir-Fried Garlic Chili Shrimp with Jasmine Rice
Quick stir-fried shrimp tossed in a spicy garlic-chili sauce served over fluffy jasmine rice, a vibrant and satisfying Asian dish.

Slow-Roasted Mediterranean Lamb with Olive and Herb Jus
Tender slow-roasted lamb shoulder infused with garlic, rosemary, and a savory olive-herb jus, perfect for a hearty Mediterranean feast.

Vegetable and Cheese Pinwheel Sandwich Wraps
Colorful wraps filled with cream cheese, shredded carrots, spinach, and red bell peppers, rolled and sliced into fun pinwheel shapes.

Kuala Lumpur Spiced Coconut Chicken Curry
A fragrant Malaysian-inspired chicken curry simmered in rich coconut milk with aromatic spices and fresh herbs.

Stir-Fried Black Pepper Beef with Scallions
Tender beef strips wok-seared with fragrant black pepper and fresh scallions for a quick, savory stir-fry.

Cannoli Dip with Mascarpone and Chocolate Chips
A luscious no-bake dessert dip combining creamy mascarpone, ricotta, and mini chocolate chips, perfect for dipping cookies or fruit.

Pan-Seared Salmon with Spicy Cilantro Lime Sauce
Crisp-skinned salmon fillets served with a bright and spicy cilantro lime sauce that enhances the fish’s natural flavors.

Layered Berry Trifle with Whipped Cream
A festive, no-bake layered trifle featuring fresh berries, pound cake, and fluffy whipped cream.

Grilled Herb-Marinated Chicken Skewers with Lemon
Tender chicken pieces marinated in a zesty herb and lemon blend, grilled to juicy perfection on skewers.
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