Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.

Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

No-Bake Caramel Slice with Anzac Biscuit Base
A layered dessert combining a crunchy Anzac biscuit base, a rich homemade caramel filling, and a smooth chocolate topping for a classic Australian sweet treat.

Golden Era Layer Cake with Buttermilk and Brown Butter Frosting
A nostalgic layered cake inspired by classic Southern desserts, featuring moist buttermilk cake layers and rich brown butter frosting.

Boba Tea Smoothie with Real Fruit Puree and Ice Cream
A creamy, lactose-free boba smoothie blending fresh fruit purée, ice cream, and chewy tapioca pearls for a fun dessert drink.

Seasonal Gelato Trio with Fresh Fruit Purée
A refreshing trio of rotating gelato flavors served alongside vibrant fresh fruit purées for a light and indulgent dessert.

Layered Masala Chai Tiramisu with Cardamom Cream
An aromatic twist on classic tiramisu featuring layers of masala chai-soaked ladyfingers and cardamom-spiced mascarpone cream.

Buttercream Layer Cake with Roasted Strawberry Filling
A delicate layered cake with tender crumb, filled with a roasted strawberry compote and finished with smooth vanilla buttercream frosting.

Fruit Puree and Ice Cream Boba Smoothie
A luscious smoothie blending fresh fruit puree, creamy ice cream, and chewy tapioca pearls for a fun, textured dessert drink.

Chocolate Gelato Swirl with Seasonal Berry Compote
Rich and velvety chocolate gelato swirled with a vibrant, lightly sweetened berry compote featuring seasonal fruits for a refreshing finish.

Fruit Puree and Almond Milk Smoothie with Tapioca Pearls
A refreshing smoothie made by blending ripe fruit puree with almond milk and ice, served with chewy tapioca pearls for a fun boba dessert experience.

Tiramisu with Cardamom-Infused Mascarpone Cream
An elegant tiramisu featuring a lightly cardamom-spiced mascarpone cream layered with coffee-soaked ladyfingers for a fragrant twist on a classic dessert.

Seasonal Berry Gelato with Dark Chocolate Shards
A refreshing gelato featuring seasonal berries blended into a smooth dairy base, topped with crunchy shards of dark chocolate for texture contrast.

Cardamom-Spiced Milk Cake with Masala Chai Syrup
A soft, fragrant milk cake infused with cardamom and soaked in a warm masala chai syrup, delivering a delicate balance of sweetness and spice.

Slow-Cooked Beef Cheeks in Red Wine and Thyme
Rich and tender beef cheeks slowly braised in red wine and aromatic thyme for a comforting Aussie-style feast.

Crispy Tofu Stir-Fry with Garlic-Ginger Broccoli
Golden crispy tofu cubes stir-fried with tender-crisp broccoli in a savory garlic-ginger sauce for a satisfying vegan meal.

Baked Churro-Stuffed Cinnamon Sugar Pastry Twists
Buttery puff pastry strips filled with cinnamon sugar, twisted and baked until golden, then coated in a warm cinnamon sugar mixture reminiscent of classic churros.

Quick No-Churn Strawberry Swirl Ice Cream
A luscious, no-churn ice cream with fresh strawberry puree swirled through velvety whipped cream and sweetened condensed milk for an effortless homemade treat.

Kangaroo Stir-Fry with Garlic and Bush Tomato Chutney
A quick kangaroo stir-fry featuring tender strips of kangaroo meat tossed with garlic, chili, and bush tomato chutney for a distinctively Australian flavor.

No-Bake Caramel Slice with Condensed Milk and Chocolate Topping
A classic Australian treat featuring a crunchy biscuit base topped with rich homemade caramel and smooth chocolate ganache.

Orange-Glazed Roasted Chicken with Honey and Garlic
Tender roasted chicken thighs coated in a sweet and tangy orange-honey garlic glaze, perfect for a comforting dinner.

Oven-Baked Ziti with Ricotta and Tomato Sauce
Comforting baked ziti layered with creamy ricotta cheese and rich tomato sauce, baked until bubbly and golden on top.

Baked Honey-Lavender Chicken Thighs
Tender chicken thighs baked with a fragrant honey-lavender glaze for a subtly floral and sweet main dish.

Cinnamon-Spiced Mexican Chocolate Brownies
Dense, fudgy brownies infused with rich Mexican chocolate and a hint of warm cinnamon, delivering a complex and satisfying chocolate experience.

Sheet Pan Honey-Glazed Chicken with Roasted Carrots and Thyme
Tender chicken thighs roasted with sweet honey glaze and earthy thyme, served alongside caramelized carrots.

Saltbush and Roasted Pumpkin Salad with Toasted Pepitas
A vibrant salad featuring roasted pumpkin, native saltbush leaves, and crunchy toasted pepitas tossed in a tangy vinaigrette.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.





