Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Korean-Inspired Beef Bulgogi Lettuce Wraps with Sesame Dressing
Savory marinated beef strips stir-fried to perfection and served in crisp lettuce cups with a nutty sesame dressing for a fresh, flavorful bite.

Grilled Southwestern Black Bean and Corn Salad with Lime Vinaigrette
A vibrant salad featuring smoky grilled corn and black beans tossed in a zesty lime and cumin dressing, perfect as a side or light meal.

Slow-Roasted Kangaroo Ragu with Wild Pepperberry Tomato Sauce
A rich and hearty slow-cooked kangaroo ragu infused with the spicy notes of Australian wild pepperberry, served over fresh pappardelle pasta.

Baked Italian-Style Eggplant Parmesan with Herbed Tomato Sauce
Layers of tender baked eggplant slices smothered in a vibrant herbed tomato sauce and melted mozzarella, baked until bubbling and golden.

French-Style Ratatouille with Garlic and Fresh Herbs
A classic vegetable stew of eggplant, zucchini, bell peppers, and tomatoes simmered slowly with garlic and aromatic herbs.

Pan-Seared Korean-Style Beef Bulgogi with Scallion Rice
Tender strips of marinated beef quickly pan-seared to caramelized perfection served atop fragrant scallion-infused steamed rice.

Honey-Glazed Baked Pears with Walnuts and Cinnamon
Tender baked pears glazed with honey and warm cinnamon, topped with crunchy toasted walnuts for a simple yet elegant dessert.

No-Bake Vegan Chocolate Avocado Mousse with Coconut Cream
A rich and silky vegan chocolate mousse made from ripe avocados and creamy coconut milk, naturally sweetened and topped with toasted coconut flakes.

Slow-Cooked Kangaroo Ragu with Wattleseed and Cherry Tomatoes
A rich and hearty slow-cooked ragu featuring lean kangaroo meat infused with earthy wattleseed and sweet cherry tomatoes, perfect tossed over pappardelle or creamy polenta.

Honey-Garlic Glazed Salmon Fillets
Pan-fried salmon fillets coated in a sticky honey-garlic glaze, perfect for a quick and flavorful seafood dinner.

Zesty Lime Shortbread Bars with Coconut Crust
A tangy lime custard baked on a crisp coconut-infused shortbread base, perfect for a refreshing dessert with tropical notes.

Spicy Prawn and Finger Lime Salad with Avocado
A refreshing Australian salad combining spicy grilled prawns, creamy avocado, and zesty finger lime pearls for a burst of citrus flavor.

Kangaroo Stir-Fry with Native Pepperberry and Asian Greens
A quick kangaroo stir-fry infused with native Australian pepperberry and crisp Asian greens for a vibrant, healthy meal.

Miso-Glazed Eggplant Stir Fry with Sesame Seeds
Tender eggplant slices stir-fried and coated in a savory-sweet miso glaze, garnished with toasted sesame seeds for a nutty crunch.

Sautéed Chicken with Spiced Apple and Pomegranate Glaze
Pan-seared and finished with a sweet-tart glaze of apple and pomegranate, accented with warm spices for a balanced flavor.

Slow-Roasted Lamb Shoulder with Wattleseed and Native Peppercorn Rub
This tender slow-roasted lamb shoulder is infused with the earthy flavors of wattleseed and the spicy kick of native peppercorns, creating a uniquely Australian roast.

No-Bake Peanut Butter and Oat Bars with Honey Drizzle
Chewy no-bake bars combining creamy peanut butter and rolled oats, finished with a sweet honey drizzle for a quick, satisfying dessert or snack.

Mole-Spiced Beef Tacos with Pickled Red Onion and Cotija
A rich, mole-spiced ground beef taco topped with tangy quick-pickled red onions and crumbly cotija cheese for a balanced and flavorful street food experience.

Pan-Seared Chicken with Honey-Sesame Glaze
Pan-seared and coated in a sweet and savory honey-sesame glaze that shines with toasted seeds and a hint of garlic.

Sesame-Ginger Glazed Salmon with Garlic Bok Choy
An Asian-inspired dish featuring pan-seared salmon glazed with a savory sesame-ginger sauce served alongside garlicky sautéed bok choy.

Pan-Seared Chicken with Orange and Sage Glaze
Pan-seared and finished with a bright, slightly sweet orange and fresh sage glaze that elevates simple flavors.

Slow-Roasted Barramundi with Lemon Myrtle and Garlic
Delicate barramundi fillets slow-roasted with fragrant lemon myrtle and garlic to highlight its flaky texture and subtle flavor.

From-Scratch Vanilla Sugar Cookies with Royal Icing
Tender vanilla sugar cookies made from scratch and decorated with smooth royal icing for a classic homemade treat.

No-Bake Tim Tam Ball Bites with Chocolate and Coconut
Sweet no-bake treats combining crushed Tim Tam biscuits, chocolate, and coconut for a quick Australian-inspired snack.
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