Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Shanghai-Style Braised Vegetable Rice Bowl
A comforting bowl of steamed rice topped with a savory braise of leafy greens and mushrooms, inspired by traditional Shanghai home cooking.
Wok-Fried Egg Rice with Scallions and Soy
A light and flavorful Chinese-style egg fried rice stir-fried with scallions and soy sauce for a quick and satisfying meal.
One-Pan Asian-Inspired Salmon with Ginger Soy Glaze
Tender salmon fillets cooked in a savory ginger soy glaze alongside crisp vegetables all in one pan for an effortless dinner.
Sautéed Goan Cabbage Foogath with Mustard Seeds and Coconut
A lightly spiced Goan side dish of tender cabbage sautéed with mustard seeds, curry leaves, and fresh coconut.
Slow-Cooked Mutton Xacuti with Roasted Coconut and Spices
A deeply flavored Goan mutton curry where tender meat simmers in a rich roasted coconut and spice gravy.
Pan-Fried Goan Fish Cutlets with Coconut and Green Chili
Golden brown fish cutlets infused with fresh coconut, green chilies, and Goan spices, perfect as a snack or appetizer.
Barbecue Grilled Barramundi with Lemon Myrtle
Fresh Australian barramundi seasoned with native lemon myrtle and grilled over a hot barbecue for a smoky, citrusy finish.
Butter-Basted Grilled Ribeye with Garlic and Thyme
Juicy ribeye steaks grilled and finished with a butter, garlic, and thyme baste for a rich and flavorful steakhouse experience at home.
Smoky Bison Burgers with Chipotle Mayo and Pickled Red Onion
Rich and lean bison patties grilled to perfection, topped with smoky chipotle mayo and tangy pickled red onions for a flavorful cookout burger.
Blueberry and Ricotta Summer Salad
A vibrant summer salad featuring fresh blueberries, creamy ricotta, and a citrus vinaigrette, celebrating red, white, and blue flavors in a healthy dish.
Ecuadorian Chicken Stew with Achiote and Vegetables
A comforting Ecuadorian chicken stew simmered with achiote, tomatoes, and fresh vegetables for a colorful, flavorful meal.
Coconut Braised Ecuadorian Fish with Cilantro
Tender white fish braised in a fragrant coconut milk sauce with fresh herbs and mild spices, inspired by Ecuadorian Pescado Encocado.
Sheet Pan White Texas Cake with Chocolate Frosting
A moist, fluffy sheet cake with a tender crumb topped by rich, luscious chocolate frosting, perfect for feeding a crowd or potluck.
Smoky Black-Eyed Pea and Chorizo One-Pot Stew
A fusion stew blending Southern black-eyed peas with smoky Spanish chorizo and vibrant spices, cooked together in one pot for a comforting meal.
Slow-Simmered Ghanaian Red Red Bean Stew
A hearty, vegan Ghanaian bean stew made with black-eyed peas, tomatoes, and smoky spices, traditionally served with fried plantains.
No-Bake Raspberry Almond Mascarpone Tart
A luscious no-bake tart featuring creamy mascarpone filling, fresh raspberries, and crunchy toasted almonds on a buttery crust.
Stir-Fried Vietnamese Beef with Lemongrass and Chili
A quick stir-fry of tender beef strips with aromatic lemongrass and fiery chili, balanced by a savory-sweet sauce, perfect over steamed rice.
Old-Fashioned Scottish Shortbread Cookies
Buttery, crumbly traditional Scottish shortbread with a tender texture and a hint of vanilla, perfect for teatime.
Stir-Fried Pancit Canton with Cabbage and Shrimp
A vibrant Filipino noodle stir-fry featuring tender egg noodles, crisp cabbage, and succulent shrimp tossed in a savory soy-garlic sauce.
Slow-Simmered Doro Wat with Berbere Spices
A rich and spicy Ethiopian chicken stew featuring tender chicken thighs slow-cooked in a deeply flavorful berbere and onion sauce.
Bacon and Spinach Keto Crack Chicken Soup
A decadent soup featuring tender chicken, crispy bacon, fresh spinach, and sharp cheddar cheese, finished with a ranch seasoning kick.
Sautéed Tuscan Chicken Soup with Spinach and Sun-Dried Tomatoes
A rich, low-carb chicken soup simmered with sun-dried tomatoes and fresh spinach, delivering a hearty and flavorful keto meal.
Grilled Spicy Eggplant and Zucchini with Herb Oil
Smoky grilled eggplant and zucchini slices brushed with a fragrant herb oil, a perfect keto-friendly side.
Rustic Triple Chocolate Chip Cookies
Thick, chewy cookies loaded with milk, dark, and white chocolate chips for a rich, multi-dimensional chocolate experience.
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