Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Rustic No-Bake Chocolate Chip Cookie Dough Bars
Chewy, buttery bars featuring the nostalgic flavor of chocolate chip cookie dough without baking, perfect for a quick treat.

Pan-Seared Chicken with Avocado and Herb Salad
Seared chicken breasts paired with a refreshing salad of creamy avocado, fresh herbs, and lemon vinaigrette for a light keto-friendly meal.

Almond-Parmesan Crusted Chicken Breasts with Garlic Butter
Coated in a crunchy almond and Parmesan crust, pan-seared and finished with garlic butter for rich flavor.

Instant Pot Broccoli and Beef Whole30 Bowl
A hands-off Instant Pot recipe delivering tender beef and crisp broccoli in a savory, Whole30-compliant broth.

Ground Beef and Broccoli Stir Fry with Coconut Aminos
A savory Whole30-approved stir fry featuring tender ground beef and crisp broccoli florets simmered in a flavorful coconut aminos sauce.

Seven Layer Coconut Chocolate Bar
A decadent bar featuring seven layers of rich chocolate, coconut, nuts, and sweetened condensed milk that create a luscious and textured dessert perfect for sharing.

Spiced Curried Pineapple and Chicken Skillet
Tender chicken cooked with a vibrant blend of curry spices and sweet pineapple chunks, perfect for a flavorful Whole30 dinner.

Sesame-Spiced Whole30 Potato Salad
A vibrant Whole30-compliant potato salad tossed with a nutty sesame dressing and fresh herbs for a flavorful side dish.

No-Bake Vegan Peanut Butter Chocolate Energy Bites
Quick and easy no-bake energy bites blending peanut butter, oats, and chocolate for a wholesome, satisfying snack.

Thermal Tile-Inspired Crispy Tofu Stir Fry
A vibrant stir fry featuring crispy tofu cubes and colorful vegetables, inspired by the heat shield tiles of the Space Shuttle Discovery.

One-Bowl Lemon Olive Oil Cake
Light and moist lemon cake made with fragrant olive oil that delivers a tender crumb and bright citrus flavor.

Pan-Seared Trout with Walnut and Dry Fruit Chutney
Fresh trout fillets pan-seared and topped with a traditional Kashmiri walnut and dry fruit chutney, offering a balance of nutty sweetness and mild spice.

Masonry-Style Roasted Vegetable and Chickpea Salad
A vibrant roasted vegetable salad layered in a Pinterest-inspired masonry style, featuring tender chickpeas and a tangy lemon dressing.

Charred Sesame Soy-Glazed Eggplant Donburi
Japanese-inspired rice bowl featuring smoky grilled eggplant coated with a savory sesame soy glaze served over steamed rice.

Stir-Fried Wide Rice Noodles with Crispy Pork and Thai Holy Basil
Wide rice noodles stir-fried with crispy pork belly, sweet soy sauce, and fragrant Thai holy basil for a savory, satisfying noodle dish.

Slow-Simmered Southern Thai Red Curry with Shrimp and Pineapple
A rich and creamy red curry brimming with succulent shrimp, sweet pineapple chunks, and the deep flavors of Southern Thai spices.

Crisp Tofu Stir-Fry with Sesame-Ginger Sauce
A quick and healthy Asian-inspired stir-fry featuring golden tofu cubes tossed with colorful vegetables in a savory sesame-ginger sauce.

Pan-Seared Chicken with Rosemary-Garlic Butter Sauce
Pan-seared to golden perfection and finished with a fragrant rosemary-garlic butter sauce that enhances every bite.

Baked Chocolate-Almond Oat Bars with Maple Drizzle
Chewy oat bars packed with toasted almonds and bittersweet chocolate chunks, baked to golden and finished with a sweet maple syrup drizzle.

Historic Town-Inspired Kentucky Bourbon Glazed Pork Chops
Pan-seared pork chops glazed with a rich and slightly sweet bourbon sauce, capturing the charm and history of a Kentucky getaway.

Sweet Chili Glazed Chicken Thighs
Juicy bone-in chicken thighs glazed in a sticky sweet chili sauce with soy, garlic and ginger.

Slow-Cooked Lamb Shanks with Native Pepperberry
Tender lamb shanks slow-cooked in a rich red wine sauce infused with Australian native pepperberry, served with creamy mashed potatoes.

Fiery Harissa Roasted Cauliflower Steaks
Thick cauliflower steaks roasted with smoky harissa paste and a drizzle of olive oil for a bold, spicy vegetarian centerpiece.

Hot and Tangy Szechuan Peppercorn Beef Stir Fry
Tender strips of beef wok-seared with fiery Szechuan peppercorns and fresh chili for an electrifying spicy stir fry.
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