Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden.
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and finished with bright lemon and dill.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Crispy Herb-Crusted Chicken Breast with Lemon-Dill Sauce
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Sake-Glazed Salmon with Miso Vegetables
Crisp-skinned salmon brushed with a sake, white miso, and mirin pan glaze, served with sautéed zucchini and eggplant. Sake adds a subtle sweetness; miso adds umami depth.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sushi-Style Tuna Poke Bowl with Avocado and Sesame Soy Dressing
Fresh sushi-grade tuna cubes marinated in a savory sesame soy dressing, served over steamed rice with creamy avocado and crunchy vegetables for a Hawaiian-inspired bowl.
Spicy Beef Stir Fry
A quick and lively stir fry combining tender beef strips with bold chili and garlic flavors for a fun weeknight dinner.
Soy-Miso Glazed Eggplant Donburi
Tender roasted eggplant coated in a savory soy-miso glaze served over steamed rice for a comforting Japanese-inspired bowl.
Chocolate Old-Fashioned Pudding with Toasted Walnuts
Rich, silky chocolate pudding infused with a hint of bourbon and topped with crunchy toasted walnuts for a nostalgic dessert.
Pan-Seared Chicken with Old Bay Spiced Corn and Herb Butter
Juicy pan-seared chicken breasts served alongside corn seasoned generously with Old Bay and finished with a fresh herb butter.
Pan-Seared Chicken Thighs with Spicy Chipotle Tomato Sauce
Juicy chicken thighs pan-seared to golden perfection and simmered in a smoky chipotle tomato sauce with a hint of cumin and garlic.
Suko-Style Tuna Sushi Roll with Avocado and Spicy Mayo
A fresh sushi roll inspired by San Antonio’s popular Suko Japanese Cuisine, featuring seared tuna, creamy avocado, and a spicy mayo kick.
Herb-Roasted Lamb Chops with Garlic and Thyme
Succulent lamb chops roasted with fresh garlic and thyme, finished with a drizzle of herb-infused olive oil for a rustic French-inspired dinner.
Stir-Fried Lemongrass Beef with Thai Basil
A fragrant stir-fry featuring tender slices of beef infused with bright lemongrass and fresh Thai basil, served over jasmine rice.
Keto Cajun-Spiced Grilled Chicken with Avocado Salsa
A low-carb grilled chicken dish bursting with bold Cajun spices, complemented by a fresh avocado and tomato salsa for a satisfying meal.
Spicy Suko-Style Tuna Sushi Roll
A vibrant sushi roll filled with fresh tuna, avocado, and a spicy mayo that delivers a perfect balance of heat and creaminess.
Slow-Cooked Berbere-Spiced Lamb Stew with Injera Flatbread
A hearty Ethiopian-inspired lamb stew simmered with fragrant berbere spices, served alongside traditional injera flatbread to soak up the rich sauce.
Stovetop Honey-Garlic Chicken Thighs with Caramelized Shallots
Juicy chicken thighs glazed in a honey-garlic sauce, complemented by sweet caramelized shallots for a perfect weeknight dinner.
Stir-Fried Cauliflower Rice with Ginger, Carrots, and Chicken
A vibrant Whole30 stir-fry combining ground chicken with fresh ginger, shredded carrots, and cauliflower rice for a fast, flavorful, and grain-free meal.
Merriam-Webster-Inspired Playful Lemon-Pepper Chicken Skewers
Juicy grilled chicken skewers seasoned with bright lemon and cracked black pepper, capturing the essence of playfulness in every bite.
Bored.com-Inspired Crunchy Spiced Chickpea Snack
A crunchy, spiced roasted chickpea snack perfect for boredom busters or a flavorful, high-protein nibble.
Sweet and Spicy Popcorn Mix
A playful snack combining sweet honey and brown sugar with a kick of cayenne over freshly popped corn.
Honey-Roasted Peach Crisp with Oat and Walnut Topping
Warm roasted peaches glazed with honey and cinnamon, topped with a crunchy oat and walnut crumble baked until golden and bubbling.
Oven-Baked Spiced Chickpea and Vegetable Stew
A hearty, aromatic stew featuring roasted chickpeas and mixed vegetables simmered in a rich tomato and spice broth.
Pan-Roasted Brussels Sprouts with Grapefruit and Toasted Walnuts
A bright, slightly bitter dish featuring caramelized Brussels sprouts balanced with fresh grapefruit segments and crunchy walnuts.
Cilantro-Lime Chicken Tacos with Pickled Red Onions
Grilled chicken marinated in zesty cilantro and lime, served in warm corn tortillas with tangy pickled red onions and creamy avocado.
Baked Cinnamon-Spiced Pear Crisp
Warm baked pear crisp infused with cinnamon and nutmeg, topped with a crunchy oat and brown sugar crumble.
Pan-Roasted Salmon with Lemon-Dill Yogurt and Cucumber Salad
Tender salmon fillets pan-roasted until crisp-skinned, served with a refreshing lemon-dill yogurt sauce and a crisp cucumber salad.
British Ale Stew with Root Vegetables
A hearty stew featuring tender beef and root vegetables simmered slowly in a half-pint of British-style ale for robust flavor.
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