Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden.

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and finished with bright lemon and dill.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Crispy Herb-Crusted Chicken Breast with Lemon-Dill Sauce
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
Penne or fusilli tossed in a quick skillet sauce of fresh diced tomatoes, softened onion and garlic simmered down in vegetable broth, finished with parmesan and fresh basil.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Sake-Glazed Salmon with Miso Vegetables
Crisp-skinned salmon brushed with a sake, white miso, and mirin pan glaze, served with sautéed zucchini and eggplant. Sake adds a subtle sweetness; miso adds umami depth.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Salmon with Ginger Soy Glaze and Steamed Broccoli
Delicate pan-seared salmon fillets glazed with a savory ginger soy sauce served alongside tender steamed broccoli.

Sautéed Chicken and Quinoa Bowl with Avocado and Spinach
A nutritious, balanced bowl featuring tender sautéed chicken breast served over fluffy quinoa with creamy avocado and fresh spinach.

One-Pan Mediterranean Chickpea and Tomato Skillet
A vibrant, easy-to-make vegetarian skillet dish featuring tender chickpeas simmered with ripe tomatoes, garlic, and fragrant herbs.

Baked Greek-Style Lamb Meatballs with Tzatziki Sauce
Tender lamb meatballs seasoned with garlic, herbs, and spices baked to perfection and served alongside a cool cucumber-yogurt tzatziki sauce.

Whiskey-Glazed Texas Brisket with Smoked Paprika Rub
Slow-cooked Texas brisket rubbed with smoked paprika and glazed with a whiskey-infused sauce for rich, smoky flavor.

Spiced Tex-Mex Beef and Black Bean Tacos with Cilantro Lime Slaw
These tacos combine seasoned ground beef and black beans with a fresh cilantro lime slaw, delivering a vibrant mix of smoky, tangy, and savory flavors.

Korean-Style Double Fried Chicken with Spicy Soy Garlic Sauce
This Korean fried chicken features a double-fried technique for extra crispiness, coated in a sticky and spicy soy garlic glaze that balances sweet, salty, and heat.

Baked Honey-Soy Glazed Salmon with Sesame Broccoli
Tender salmon fillets baked under a sweet and savory honey-soy glaze, served alongside steamed broccoli tossed with toasted sesame seeds.

Lemon-Infused Olive Oil Cake with Blueberry Glaze
A moist olive oil cake brightened with fresh lemon zest, topped with a tangy blueberry glaze for a vibrant finish.

Savory Stir-Fried Garlic Noodles with Shiitake Mushrooms
A quick and flavorful stir-fry featuring tender garlic-infused noodles and earthy shiitake mushrooms, perfect for a comforting meal.

Corn and Cheese Tamalitos with Aji Sauce
Steamed Bolivian-style tamalitos made from fresh corn masa and cheese, served with a spicy and tangy aji pepper sauce.

Blackened Cajun-Spiced Catfish with Roasted Corn Salad
A vibrant Cajun-spiced blackened catfish fillet served with a sweet and tangy roasted corn salad that balances smoky and fresh flavors.

Lemon-Dill Greek Chicken Souvlaki Skewers
Juicy grilled chicken marinated in a bright blend of lemon juice, garlic, and fresh dill, served on skewers for a classic Greek street food experience.

Baked Cajun-Spiced Catfish with Garlic Butter
Flaky catfish fillets baked with a bold Cajun spice rub and finished with a rich garlic butter drizzle.

Sautéed Chicken Breast with Honey-Mustard Glaze and Fresh Thyme
Cooked in a sweet and tangy honey-mustard sauce with aromatic fresh thyme.

Ethiopian-Inspired Injera Flatbread Pancakes
Traditional Ethiopian sourdough-style flatbread with a tangy flavor and spongy texture, perfect for scooping up stews and salads.

Keto Bacon and Egg Breakfast Muffins
Portable breakfast muffins packed with crispy bacon, eggs, and cheese, perfect for a quick keto-friendly start to your day.

Vegan Mango and Black Bean Salad with Lime-Cilantro Dressing
A refreshing and colorful vegan salad combining sweet mango, hearty black beans, and a zesty lime-cilantro dressing perfect for a light lunch or side dish.

Quick Comfort Chocolate Mug Cake with Vanilla Drizzle
A single-serving chocolate mug cake made in minutes, topped with a smooth vanilla glaze for a cozy, indulgent treat.

Oven-Roasted Cajun Chicken with Smoked Paprika Potatoes
Juicy chicken thighs roasted with bold Cajun spices paired with crispy smoked paprika potatoes make for a hearty and flavorful meal.

Miso-Glazed Salmon with Sesame-Sautéed Bok Choy
Pan-seared salmon fillets brushed with a sweet and savory miso glaze served alongside tender bok choy sautéed with toasted sesame seeds.

Pan-Seared Sea Bass with Tomato and Olive Summer Relish
Delicate sea bass pan-seared to golden perfection, topped with a bright, savory summer relish of tomatoes, olives, and fresh herbs.

Spiced Fireworks Sweet Potato Fries with Garlic Aioli
Oven-baked sweet potato fries seasoned with smoky paprika and cayenne, paired with a creamy garlic aioli for dipping.

Smoky Firecracker Corn and Black Bean Salad
A vibrant, smoky salad featuring grilled corn, black beans, and a zesty chipotle-lime dressing, ideal for summer cookouts.
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