Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Grilled Lemon-Garlic Chicken with Mediterranean Quinoa Salad
Juicy grilled chicken marinated in lemon and garlic paired with a refreshing quinoa salad loaded with cucumbers, tomatoes, and olives.
Sautéed Shrimp with Zesty Cumin and Cilantro
Quick sautéed shrimp infused with fragrant cumin and fresh cilantro, perfect for a Whole30 lunch or dinner.
Pan-Seared Salmon with Ginger Soy Glaze and Baby Bok Choy
Pan-seared salmon fillets glazed with a savory ginger soy sauce, served alongside tender baby bok choy for a balanced Asian-inspired dinner.
Stir-Fried Chicken with Crispy Garlic and Chili Sauce
Tender chicken pieces stir-fried with aromatic garlic and spicy chili sauce for a quick and flavorful meal.
Seared Miso-Glazed Eggplant with Chili Garlic Sauce
Tender eggplant slices seared and brushed with a savory miso glaze, finished with a hot chili garlic sauce for a perfect balance of heat and umami.
Spiced Pork Tacos with Pickled Onions
Bold spiced ground pork served in warm corn tortillas topped with tangy pickled onions and fresh cilantro for a flavorful taco experience.
Spiced Chickpea and Quinoa Salad
A vibrant half-portion salad combining nutty quinoa and spiced chickpeas with fresh vegetables and a zesty lemon dressing.
Sautéed Shrimp with Garlic and Chili over Lemon-Rice Pilaf
Tender shrimp sautéed with garlic and chili flakes served atop a fragrant lemon-infused rice pilaf for a bright, flavorful dish.
Pan-Seared Chicken Thighs with Spiced Tomato Relish
Juicy pan-seared chicken thighs served with a vibrant spiced tomato relish that brings a tangy and mildly sweet contrast.
Honey-Glazed Thai Iced Tea Panna Cotta
Silky panna cotta infused with strong Thai iced tea flavors and a subtle honey glaze, creating a refreshing and elegant dessert.
Stir-Fried Kopitiam-Style Noodles with Charred Chili Paste
A vibrant stir-fried noodle dish inspired by Malaysian kopitiam flavors, featuring smoky charred chili paste and fresh vegetables for a rich, balanced taste.
Slow-Simmered Vietnamese Pho Broth with Rare Beef
A fragrant, slow-cooked beef broth infused with star anise and cinnamon, served with thinly sliced rare beef and fresh herbs for an authentic pho experience.
Pan-Fried Salmon with Lemon-Dill Sauce and Garlic Mashed Potatoes
Crisp-skinned salmon fillets served with a zesty lemon-dill sauce and creamy garlic mashed potatoes for a balanced and flavorful meal.
Pan-Roasted Eggplant with Miso Glaze and Toasted Sesame
Eggplant slices pan-roasted until tender and caramelized, brushed with a sweet-savory miso glaze and sprinkled with toasted sesame seeds.
Smoked Sausage Links with Spicy Mustard Glaze
Spicy pork sausage links smoked over pecan wood and finished with a tangy, spicy mustard glaze that adds a bright kick.
Central Texas-Style Smoked Pork Ribs with Dry Rub
Tender pork ribs rubbed with a balanced spice blend and slow-smoked over oak wood for classic Central Texas barbecue flavor.
Pan-Seared Tuna Steaks with Citrus Soy Glaze
Succulent tuna steaks pan-seared to medium-rare, served with a tangy citrus soy glaze that enhances the natural umami flavors.
Sautéed Shiitake Mushroom and Bok Choy Stir Fry with Ginger Soy Glaze
Tender shiitake mushrooms and crisp bok choy tossed in a fragrant ginger-soy glaze, perfect over steamed rice or noodles.
Grilled Citrus-Marinated Shrimp Skewers with Chimichurri Sauce
Bright and zesty shrimp marinated in fresh citrus juices and herbs, grilled to smoky perfection, and served with a vibrant, garlicky chimichurri sauce for a flavorful seafood dish.
Pan-Seared Sea Bream with Fennel and Olive Oil Sauce
Tender sea bream fillets pan-seared and finished in a fragrant fennel and olive oil sauce inspired by Mediterranean flavors.
Oven-Roasted Greek Lemon Chicken with Oregano
Juicy chicken thighs roasted with fresh lemon juice, garlic, and oregano for a fragrant traditional Greek flavor.
Maple-Glazed Wild Rice Salad with Dried Cranberries and Pecans
A nutty wild rice salad tossed with sweet maple glaze, dried cranberries, and toasted pecans for a wholesome side or light meal.
Cheddar-Stuffed Potato Pancakes with Sour Cream and Chive Dip
Golden pan-fried potato pancakes filled with melted sharp cheddar cheese served with a tangy sour cream and chive dip.
Pan-Roasted Wisconsin Cheddar and Beer Soup
A rich and hearty soup featuring sharp Wisconsin cheddar cheese and a splash of local beer for depth and creaminess.
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