Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Spanish-Style Garlic Shrimp with Roasted Piquillo Peppers
Succulent shrimp sautéed with garlic and paprika served alongside sweet roasted piquillo peppers for a vibrant Spanish tapas dish.
Sweet Coconut and Açaí Smoothie Bowl
Refreshing Brazilian-style açaí smoothie bowl blended with coconut milk and topped with fresh tropical fruits and granola.
No-Bake Chocolate and Caramel Slice Inspired by Violet Crumble
A decadent no-bake slice combining honeycomb caramel, chocolate, and biscuit base inspired by the beloved Australian Violet Crumble candy bar.
Stir-Fried Tofu with Ginger-Soy Sauce and Baby Bok Choy
A vibrant vegan stir-fry featuring crispy tofu cubes sautéed with fresh ginger and garlic, finished with tender baby bok choy in a savory soy sauce.
Slow Cooker Moroccan-Spiced Beef with Carrots and Sweet Potatoes
Tender slow-cooked beef infused with Moroccan spices, paired with hearty carrots and sweet potatoes for a warming Whole30 dish.
Zucchini Noodle Stir-Fry with Ginger-Sesame Cauliflower Rice
A vibrant, Whole30-friendly stir-fry featuring sautéed zucchini noodles and a fragrant ginger-sesame cauliflower rice base.
Baked Cod with Tomato-Cucumber Relish and Avocado
Lightly baked cod fillets topped with a fresh tomato, cucumber, and herb relish served alongside creamy avocado for a refreshing Whole30 seafood dish.
Quick Stir-Fried Tofu with Ginger and Green Beans
A light vegan stir-fry featuring crispy tofu and fresh green beans with a zingy ginger-soy sauce.
Pan-Seared Salmon with Hot Chili and Ginger Glaze
Salmon fillets pan-seared to crisp perfection and glazed with a spicy, aromatic chili and ginger sauce.
Seed-Saver’s Corn and Black Bean Tacos with Avocado Cilantro Sauce
A flavorful taco recipe featuring sweet heirloom corn and smoky black beans topped with a creamy avocado cilantro sauce.
Seed-Saver’s Garden Vegetable Stir Fry
A colorful stir fry featuring a variety of garden-fresh heirloom vegetables tossed in a savory garlic-soy sauce.
Pan-Seared Garlic Butter Salmon with Lemon Dill Sauce
Tender salmon fillets seared in garlic butter and topped with a bright, creamy lemon dill sauce perfect for a quick dinner.
Slow-Simmered Vietnamese Pho with Star Anise and Beef Brisket
A fragrant bowl of traditional Vietnamese pho featuring tender beef brisket and a richly spiced broth infused with star anise and cinnamon.
Quick Stir-Fried Beef with Garlic and Seasonal Greens
Tender strips of beef stir-fried with garlic and fresh seasonal greens inspired by regional availability, finished with a savory soy-ginger glaze.
Pan-Seared Pork Medallions with Apple-Onion Chutney
Tender pork medallions pan-seared to a golden crust served alongside a sweet and tangy apple-onion chutney inspired by regional Midwestern flavors.
No-Bake Blueberry Cheesecake Parfaits with Graham Cracker Crumble
Layered creamy cheesecake and fresh blueberries over crunchy graham cracker crumble for a simple no-bake dessert perfect for outdoor picnics.
Pan-Seared Chicken Thighs with Paprika and Garlic Butter
Juicy chicken thighs pan-seared to golden perfection, finished with a rich garlic butter and smoky paprika sauce.
Avocado and Chickpea Mediterranean Salad with Lemon-Oregano Dressing
A refreshing vegetarian salad featuring creamy avocado and protein-rich chickpeas tossed in a bright lemon and oregano dressing.
Slow-Cooked Paprika Beef Stew with Root Vegetables
A hearty slow-cooked stew featuring tender beef chunks simmered with paprika and a medley of root vegetables for a comforting, home-cooked meal.
Slow-Cooked Lamb with Macadamia Nut and Bush Tomato Sauce
Tender lamb shoulder slow-cooked until falling apart, served with a rich sauce featuring Australian macadamia nuts and bush tomatoes for a unique savory twist.
Pan-Seared Salmon with Garlic Spinach and Roasted Cauliflower
A nutrient-dense Whole30 dinner featuring pan-seared salmon with garlicky sautéed spinach and oven-roasted cauliflower florets seasoned with paprika.
Grilled Lemon-Garlic Chicken Thighs with Roasted Asparagus
Juicy grilled chicken thighs marinated in lemon and garlic, paired with tender roasted asparagus for a simple Whole30 dinner.
Hickory-Smoked Chicken Thighs with Garlic-Chive Butter
Succulent chicken thighs smoked with hickory wood, finished with a flavorful garlic and fresh chive butter for rich depth.
Maple-Smoked Pork Ribs with Spiced Dry Rub
Juicy pork ribs smoked low and slow with a sweet maple wood aroma, enhanced by a warming blend of spices in the dry rub.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.
