Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Solemn Braised Beef with Red Wine and Mushrooms
A thoughtful, slow-braised beef dish simmered in red wine with earthy mushrooms, perfect for a sober, elegant dinner.
One-Pan Roasted Garlic Lemon Chicken Thighs
Juicy chicken thighs roasted with garlic, lemon, and fresh herbs for a simple yet flavorful weeknight dinner.
Sautéed Chicken Thighs with Spicy Mango Salsa
Juicy chicken thighs pan-seared and topped with a vibrant, sweet-spicy mango salsa that balances heat and freshness.
Ethiopian-Inspired Spiced Vegetable Tibs Stir Fry
A vibrant stir fry of mixed vegetables tossed in a fragrant blend of Ethiopian spices and niter kibbeh, perfect for a quick and healthy meal.
Pan-Seared Chicken with Roasted Paprika and Garlic Sauce
Juicy pan-seared chicken breasts served with a smoky roasted paprika and garlic sauce that enhances the natural flavors.
Honey-Mustard Potato Salad with Dill and Celery
A classic picnic favorite with tender potatoes tossed in a tangy honey-mustard dressing, accented by fresh dill and crunchy celery for texture.
Chickpea Salad Wraps with Lemon-Tahini Dressing
A refreshing plant-based wrap combining spiced chickpeas and crisp vegetables, dressed with a tangy lemon-tahini sauce, perfect for an outdoor picnic.
Oven-Baked Gnocchi with Tomato Basil Sauce
Soft potato gnocchi baked in a rich tomato and fresh basil sauce topped with melted mozzarella for a comforting Italian meal.
Sautéed Chicken with Puerto Rican Sofrito and Sweet Plantains
Cooked in a vibrant Puerto Rican sofrito sauce paired with caramelized sweet plantains for a balance of savory and sweet flavors.
Pan-Seared Mediterranean Cod with Olive Tapenade
Tender cod fillets pan-seared to golden perfection, served alongside a savory olive tapenade that adds a rich Mediterranean punch.
Vanilla Yogurt Mousse with Honey and Berries
Light and airy vanilla mousse made with Greek yogurt, drizzled with honey and topped with fresh mixed berries for a refreshing dessert.
Oven-Roasted Eggplant with Tahini and Pomegranate Molasses
Tender roasted eggplant slices drizzled with nutty tahini and tart pomegranate molasses for a flavorful Middle Eastern-inspired appetizer.
Slow-Simmered Moroccan Chickpea and Vegetable Tagine
A hearty vegetarian tagine featuring tender chickpeas and seasonal vegetables slow-cooked in warm Moroccan spices to create a comforting, authentic stew.
Baked Italian-Style Herb Cod with Cherry Tomatoes and Olives
Delicate cod fillets baked with a vibrant medley of cherry tomatoes, kalamata olives, and fresh Italian herbs, finished with a drizzle of olive oil.
Stir-Fried Cauliflower Rice with Mushrooms and Spinach
A vibrant Whole30 stir-fry featuring cauliflower rice, earthy mushrooms, and fresh spinach tossed with garlic and coconut aminos for a flavorful side or light meal.
Pan-Fried Chicken Schnitzel with Lemon and Parsley Salad
Classic Australian chicken schnitzel, pan-fried to golden perfection and served alongside a refreshing lemon and parsley salad.
Baked Cod with Tomato-Caper Sauce and Sautéed Spinach
Tender baked cod fillets topped with a bright tomato-caper sauce served alongside garlicky sautéed spinach for a light, Whole30-friendly seafood dish.
Sheet Pan Citrus-Rosemary Chicken with Garlic Potatoes
Juicy roasted chicken thighs infused with fresh rosemary and bright citrus flavors, served alongside golden garlic potatoes roasted on the same pan for an easy dinner.
Slow-Cooked Lamb Shank with Bush Tomato and Red Wine Sauce
Fall-off-the-bone lamb shanks braised slowly in a rich red wine sauce infused with native bush tomatoes and aromatic herbs.
Stir-Fried Chicken with Spicy Puerto Rican Sofrito
This vibrant stir-fry infuses tender chicken with the rich flavors of Puerto Rican sofrito, delivering a colorful and aromatic dish perfect for a quick weeknight dinner.
One-Pot Chicken and Vegetable Stir Fry with Honey-Garlic Sauce
A colorful, quick stir fry featuring tender chicken and crisp vegetables coated in a sweet and savory honey-garlic sauce, perfect for a family-friendly dinner.
Baked Herb-Roasted Chickpea and Vegetable Sheet Pan
A wholesome sheet pan dinner featuring crispy herb-roasted chickpeas and a colorful selection of oven-roasted vegetables.
Hand-Battered Korean Fried Chicken Wings with Gochujang Glaze
Juicy chicken wings hand-battered and fried to a golden crisp, then tossed in a spicy-sweet gochujang glaze for an irresistible Korean street food favorite.
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