Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Fried Cod with Lemon Garlic Sauce and Wilted Spinach
Tender cod fillets pan-fried until golden, served with a zesty lemon garlic sauce and fresh wilted spinach for a light, elegant dinner.
Oven-Roasted Minnesota Wild Rice and Mushroom Pilaf
A hearty pilaf featuring nutty Minnesota wild rice combined with earthy mushrooms, roasted to develop deep flavors and tender textures.
Black Rum and Coffee Braised Pork Shoulder
Tender pork shoulder slow-braised in a bold sauce of black rum and coffee, enhanced with aromatic spices for a deep, savory dish.
No-Bake Strawberry and Mascarpone Tartlets with Almond Crust
Individual tartlets featuring a crisp almond crust filled with sweet mascarpone cream and topped with fresh strawberries, perfect for a refreshing picnic dessert.
Stovetop Kangaroo Stroganoff with Mushrooms
Lean kangaroo meat simmered with mushrooms and paprika in a creamy sauce, offering an Australian twist on the classic stroganoff.
No-Bake Chocolate Hedgehog Slice
A nostalgic Australian no-bake treat combining crunchy biscuits, cocoa, and coconut for an indulgent slice that’s easy to prepare.
Lemon-Oregano Roasted Greek Chicken with Potatoes
Juicy chicken thighs roasted with golden potatoes, infused with bright lemon and earthy oregano flavors.
Tasmanian Pepperberry-Glazed Barramundi Fillets
Pan-seared barramundi fillets finished with a sweet and spicy glaze made from native Tasmanian pepperberries, offering a vibrant and unique Australian seafood experience.
Slow-Cooked Moroccan Lamb Tagine with Preserved Lemons and Olives
A deeply flavorful North African stew featuring tender lamb simmered with aromatic spices, preserved lemons, and green olives, served over fluffy couscous.
Coffee-Infused Ethiopian Spiced Chicken Drumsticks
Juicy chicken drumsticks marinated in Ethiopian spices and brewed coffee, then oven-roasted to a tender and flavorful finish.
Slow-Roasted Tomato and Garlic Soup with Basil
A rich, slow-roasted tomato soup infused with caramelized garlic and fresh basil for deep, authentic flavor.
Honey-Glazed Roasted Brussels Sprouts with Cranberries and Walnuts
Oven-roasted Brussels sprouts tossed with sweet honey, tart dried cranberries, and crunchy walnuts for a seasonal, regional side dish.
Minnesota-Inspired Wild Rice and Mushroom Soup
A hearty, earthy soup featuring regional wild rice and sautéed mushrooms in a creamy vegetable broth, perfect for a cozy meal.
Maple-Glazed Pork Tenderloin with Sweet Potato Mash
Oven-roasted pork tenderloin brushed with a sweet maple glaze, paired with creamy mashed sweet potatoes infused with cinnamon and butter.
Pan-Seared Chicken with Wild Rice and Roasted Minnesota Root Vegetables
Tender pan-seared chicken breasts served over nutty wild rice and a medley of roasted carrots and parsnips.
Beef and Cauliflower Stir-Fry with Ginger Sesame Sauce
A savory keto stir-fry combining tender beef strips and cauliflower florets tossed in a fragrant ginger sesame sauce.
Slow-Cooked Lamb Shanks with Pepperberry and Tomato Ragout
Tender Australian lamb shanks braised slowly in a rich tomato ragout seasoned with native pepperberry for a subtle spice.
Herb-Roasted Pork Loin with Mustard Pan Sauce
Tender pork loin roasted with fragrant herbs, finished with a tangy mustard pan sauce that elevates this classic French dish.
Pan-Seared Beef Burger with Spicy Taco Slaw
A juicy pan-seared beef burger topped with a vibrant, crunchy spicy taco slaw for a flavor-packed meal.
Quinoa and Bitter Herb Pilaf with Citrus Vinaigrette
A vibrant quinoa pilaf featuring bitter fresh herbs and a bright citrus vinaigrette that awakens the palate with every bite.
Pan-Seared Chicken with Honey-Lime Glaze and Black Beans
Pan-seared and finished with a tangy honey-lime glaze, served alongside spiced black beans for a balanced and flavorful meal.
Berbere-Spiced Roasted Eggplant with Garlic-Yogurt Sauce
Roasted eggplant slices dusted with Ethiopian berbere spice, served with a cooling garlic-yogurt sauce for balance.
Stewed Berbere-Spiced Lentils with Injera Crumbles
A hearty Ethiopian-inspired lentil stew infused with berbere spices, served with toasted injera crumbles for texture and flavor contrast.
Sweet Ube Halaya Purple Yam Jam
A creamy, sweet Filipino dessert made by slow-cooking purple yam with condensed milk and butter until smooth and luscious.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.
