Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Stir-Fried Rice Noodles with Charred Scallions and Tofu
Wok-tossed rice noodles with smoky charred scallions and crispy tofu, tossed in a savory soy sauce glaze.
Maple-Dijon Glazed Pork Tenderloin with Roasted Brussels Sprouts
Tender pork tenderloin glazed with a maple-Dijon sauce paired with caramelized roasted Brussels sprouts for a balanced and flavorful meal.
Oven-Roasted Minnesota Wild Rice with Maple-Glazed Root Vegetables
A hearty, earthy wild rice pilaf baked with sweet maple-glazed carrots and parsnips, celebrating Minnesota's regional flavors.
Slow-Roasted Kangaroo Rump with Wattleseed and Pepperberry Glaze
A robust Australian game meat recipe featuring slow-roasted kangaroo rump enhanced with indigenous wattleseed and pepperberry glaze for earthy and spicy notes.
Spiced Rum-Infused Banana Foster French Toast
Golden French toast soaked in a vanilla custard, topped with caramelized bananas simmered in spiced rum and brown sugar sauce.
Stir-Fried Beef and Broccoli with Garlic-Oyster Sauce
Tender beef strips quickly stir-fried with crisp broccoli florets in a savory garlic-oyster sauce for a classic Asian-inspired dish.
No-Bake Chocolate Mint Lamington Bars
A modern twist on the classic Australian lamington, these no-bake bars layer chocolate, coconut, and refreshing mint for an easy dessert.
Slow-Cooked Lamb Shank with Wattleseed and Tomato Ragout
Tender lamb shanks braised slowly in a rich tomato and wattleseed spiced sauce, delivering a hearty Australian-inspired comfort meal.
Sautéed Chicken Thighs with Mustard Cream and Spinach
Pan-seared chicken thighs finished in a tangy mustard cream sauce with fresh spinach for a rich and comforting dinner.
Classic Aussie Chicken Schnitzel with Lemon and Parsley
Thin chicken breasts breaded and pan-fried to golden perfection, served with fresh lemon wedges and parsley for a traditional Australian meal.
No-Bake Chocolate and Macadamia Slice
A rich, indulgent no-bake slice combining smooth chocolate with crunchy Australian macadamia nuts and a buttery biscuit base.
Pan-Fried Lamb Chops with Wattleseed and Mint Sauce
Tender lamb chops pan-fried and served with a fragrant Australian wattleseed and fresh mint sauce, a perfect balance of earthy and refreshing flavors.
Marinated Beet and Citrus Salad with Feta and Mint
A refreshing salad combining roasted beets and a variety of citrus segments, marinated in a tangy lemon vinaigrette, finished with creamy feta and fresh mint.
Crisp Pan-Seared Chicken with Lemon-Tarragon Sauce
Juicy pan-seared chicken breasts finished with a bright and tangy lemon-tarragon sauce that balances sour citrus notes with fresh herbs.
Whisked Lemon Yogurt Mousse with Honey and Mint
A light and airy mousse featuring tangy lemon juice and creamy Greek yogurt, sweetened with honey and fresh mint for a refreshing dessert.
Chipotle Lime Tofu Tacos with Avocado Crema
Soft corn tortillas filled with smoky chipotle-marinated tofu and fresh crunchy slaw, topped with a cooling avocado-lime crema.
Bon Iver-Inspired Foraged Mushroom and Wild Herb Risotto
Earthy risotto featuring a blend of wild mushrooms and fresh herbs, evoking the rustic and delicate tones of the Northern Midwest.
Texas-Style Smoked Brisket with Spiced Jalapeño BBQ Sauce
Slow-smoked beef brisket infused with a smoky dry rub and paired with a tangy, spiced jalapeño barbecue sauce.
Baked Italian-Style Herb Salmon with Roasted Cherry Tomatoes
Tender salmon fillets baked with fragrant Italian herbs, paired with sweet roasted cherry tomatoes for a wholesome, flavorful meal.
Sweet Coconut and Tropical Fruit Salad with Macapuno
A refreshing Filipino dessert salad combining coconut milk, tropical fruits, and soft macapuno strips, perfect for a cool, sweet finish to any meal.
Wood-Fired Pizza with Burrata and Charred Broccoli Rabe
Thin-crust pizza topped with creamy burrata cheese, bitter charred broccoli rabe, and garlic-infused olive oil.
Stovetop Lemon-Garlic Chicken with Sautéed Spinach
Pan-seared with bright lemon and garlic flavors, served alongside garlicky sautéed spinach.
Summer Solstice Citrus and Herb Grilled Shrimp Skewers
Zesty shrimp marinated in citrus and fresh herbs, then grilled to juicy perfection for a light and vibrant summer dish.
Hearty Chickpea and Sweet Potato Stew
A warming stew combining tender sweet potatoes and protein-rich chickpeas in a subtly spiced tomato broth.
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