Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Slow-Cooked Guatemalan Pepian with Roasted Chicken
A hearty, slow-simmered Guatemalan stew featuring roasted chicken simmered in a rich, spiced pumpkin seed and tomato sauce.

Miso-Glazed Black Cod with Sautéed Spinach and Mushrooms
Delicate black cod fillets coated with a sweet-savory miso glaze paired with tender sautéed spinach and mushrooms for an elegant Japanese-inspired meal.

Tofu and Vegetable Stir-Fry with Miso-Ginger Sauce
A vibrant Asian Fusion stir-fry featuring crispy tofu and fresh vegetables coated in a savory miso-ginger glaze.

Layered Red Beet, Yogurt, and Blueberry Parfait
A visually striking parfait that layers earthy roasted beets, creamy Greek yogurt, and fresh blueberries for a naturally dessert or snack.

Deep-Fried Crab Rangoon with Cream Cheese and Green Onion
Golden, crispy wontons filled with a creamy mixture of cream cheese, imitation crab, and fresh green onions, perfect as a savory appetizer.

Stir-Fried Thai Basil Beef with Garlic and Chili
A vibrant stir-fry combining tender beef slices with aromatic garlic, spicy chilies, and fresh Thai basil for a flavorful and quick dinner.

Pan-Fried Tilapia with Tamarind and Garlic Sauce
Lightly pan-fried tilapia fillets served with a tangy tamarind and garlic sauce, bringing a bright and savory Filipino coastal flavor.

Sweet Coconut Tapioca Pudding with Pandan
A creamy and subtly sweet tapioca pudding infused with fragrant pandan leaves and rich coconut milk, perfect as a light dessert.

Lemongrass-Grilled Chicken Skewers with Nuoc Cham Dipping Sauce
Juicy chicken marinated with fragrant lemongrass and spices, grilled to perfection and served with a tangy Vietnamese dipping sauce.

Stir-Fried Pork with Garlic and Ginger in Spicy Soy Sauce
A quick stir-fry featuring tender pork slices sautéed with aromatic garlic and ginger, finished in a savory and spicy soy-based sauce.

Sautéed Garlic Shrimp with Chili and Lime Butter Sauce
Juicy shrimp quickly sautéed in a bright and zesty butter sauce with garlic, fresh chili, and lime for a vibrant seafood dish.

Wine-Poached Pears with Cinnamon and Vanilla
Elegant poached pears simmered gently in red wine infused with warm cinnamon and vanilla aromas.

Bourbon-Glazed Grilled Chicken with Mississippi Honey
Juicy grilled chicken breasts brushed with a sweet and smoky bourbon-honey glaze inspired by Southern spirits.

Indian-Inspired Lentil and Spinach Curry with Coconut Milk
A creamy, comforting lentil curry simmered with fresh spinach and coconut milk, infused with warming Indian spices for a wholesome vegetarian meal.

Layered Red Pepper and White Bean Dip with Blue Corn Chips
A layered dip featuring roasted red pepper, creamy white beans, and a tangy herb topping served with blue corn chips for a snack.

Star-Spangled Berry Trifle Parfait
Layers of vanilla sponge cake, whipped cream, and fresh red, white, and blue berries create a festive and refreshing dessert parfait.

Four-Spice Roasted Sweet Potato and Chickpea Salad
A hearty salad featuring roasted sweet potatoes and chickpeas dusted with a warming four-spice blend, served on a bed of fresh greens with tangy dressing.

Four-Spice Vegetable Stir-Fry with Tofu
A vibrant stir-fry featuring firm tofu and crisp vegetables seasoned with a balanced four-spice powder for a fragrant, savory meal.

Baked Cod with Herb-Citrus Crust
Tender cod fillets baked under a vibrant crust of fresh herbs, lemon zest, and breadcrumbs for a flavorful seafood entrée.

Pan-Seared Chicken with Turmeric and Coconut Rice
Seared with aromatic turmeric paired with fragrant coconut-infused rice for a vibrant, comforting meal.

Ginger-Lime Shrimp Stir-Fry with Broccoli and Bell Peppers
A vibrant stir-fry featuring succulent shrimp and crisp vegetables tossed in a tangy, Whole30-approved ginger-lime sauce.

Grilled Citrus-Marinated Chicken with Mint Yogurt Sauce
Juicy grilled chicken marinated in bright citrus and herbs served with a cooling mint yogurt sauce for contrast.

Sheet Pan Maple-Balsamic Glazed Pork Tenderloin with Root Vegetables
Juicy pork tenderloin roasted on a sheet pan with a maple-balsamic glaze and hearty root vegetables for a simple, flavorful dinner.

Folded Flatbread Sandwich with Roasted Vegetables and Za'atar Yogurt
Warm folded flatbread stuffed with oven-roasted seasonal vegetables and a tangy za'atar spiced yogurt sauce for a satisfying vegetarian sandwich.
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