Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.

Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Grilled Citrus-Tamarind Chicken Thighs with Herb Yogurt Sauce
Juicy grilled chicken thighs marinated in a tangy citrus and tamarind blend, served with a refreshing yogurt sauce brightened by fresh herbs.

Berry Panna Cotta with Blueberry Sauce and Strawberry Garnish
Silky smooth vanilla panna cotta topped with a luscious blueberry sauce and fresh strawberry slices to evoke a beautiful red, white, and blue dessert.

Pan-Seared Fourth Spice Tofu Bowls with Sesame Ginger Dressing
Marinated tofu cubes pan-seared until golden and served over rice with crisp vegetables and a zesty sesame ginger dressing.

Grilled Citrus-Marinated Chicken with Charred Bell Peppers
Juicy grilled chicken breasts marinated in a zesty citrus blend, served alongside smoky charred bell peppers for a vibrant summer meal.

Sautéed Shrimp and Bell Pepper Stir-Fry with Ginger and Garlic
Quick sautéed shrimp with colorful bell peppers, fresh ginger, and garlic, delivering a vibrant Whole30 meal packed with protein and bright aromatics.

Pan-Seared Salmon with Avocado and Cilantro-Lime Salad
Lightly pan-seared salmon served alongside a refreshing avocado and cilantro-lime salad, perfect for a Whole30-friendly dinner full of healthy fats and vibrant flavors.

Smoky Tequila-Lime Shrimp Tacos with Cilantro Slaw
Zesty grilled shrimp marinated in smoky chipotle tequila and fresh lime, topped with crisp cilantro slaw in warm corn tortillas.

Chocolate Rabbit-Shaped Mousse with Raspberry Coulis
A playful and decadent chocolate mousse molded into a rabbit shape served with a vibrant raspberry coulis sauce.

Precision-Engineered Vegan Mediterranean Grain Bowl
A wholesome Mediterranean grain bowl with perfectly measured ingredients to balance flavors and textures.

Spicy Korean BBQ Beef Wraps with Gochujang Sauce
Boldly flavored Korean BBQ beef wraps with a spicy gochujang sauce and fresh vegetables, rolled up for easy hand-held eating.

Half-Hour Spiced Beef and Black Bean Tacos
Boldly seasoned ground beef and black beans come together in flavorful tacos topped with fresh salsa and creamy avocado.

Gujarati Undhiyu-Spiced Vegetable Samosas
Crispy triangular samosas stuffed with a savory, spiced filling inspired by the traditional Gujarati Undhiyu vegetable medley.

Tomato and Avocado Cuban Black Bean Rice Bowl
A vibrant rice bowl featuring seasoned black beans, ripe avocado, and roasted tomatoes, inspired by Latin American flavors.

Steamed Ginger-Lemongrass Chicken with Fresh Basil
Delicately steamed chicken infused with aromatic ginger and lemongrass, finished with bright fresh basil for a revitalizing meal.

Mango-Jalapeño Shrimp Tacos with Cilantro Lime Slaw
Bright and spicy shrimp tacos topped with sweet mango salsa and crunchy cilantro lime slaw, perfect for warm summer evenings.

Chilled Cucumber-Mint Gazpacho with Avocado Cream
Refreshing cold gazpacho blending crisp cucumbers, fresh mint, and sweet summer onions, topped with a silky avocado cream for a cool summer appetizer.

Stir-Fried Tofu with Bok Choy and Garlic Soy Sauce
A quick stir-fry featuring crispy tofu and tender bok choy tossed in a savory garlic soy sauce, perfect for a light vegetarian meal.

Ginger-Turmeric Poached Salmon with Sautéed Spinach
Delicate salmon fillets gently poached in a fragrant ginger-turmeric broth, paired with garlicky sautéed spinach for a nutrient-packed meal.

Stir-Fried Tofu with Ginger, Scallions, and Sesame Oil
A quick Asian-inspired vegetarian stir-fry featuring golden tofu cubes tossed with fresh ginger, scallions, and fragrant sesame oil.

Zero-Turn Mower Grass Clippings Pesto Pasta
A creative pasta dish inspired by fresh lawn clippings, using vibrant basil pesto and garlic-infused olive oil for a fresh green flavor.

Quick Stir-Fried Egg and Tomato with Scallions
A comforting Chinese-style scramble combining juicy tomatoes and fluffy eggs enhanced by fresh scallions for a quick meal.

Sichuan-Style Spicy Pork Stir-Fry with Garlic
A fiery pork stir-fry infused with fragrant garlic and bold Sichuan spices, balanced by a touch of sweetness.

Vanilla Bean and Carmel Sea Salt Shortbread Cookies
Buttery shortbread cookies infused with vanilla bean and sprinkled with a hint of sea salt, evoking the sweet simplicity of Carmel cottage treats.

Seaside Lemon Thyme White Bean Soup
A comforting white bean soup brightened with fresh lemon and thyme, evoking the fresh coastal air just blocks from the beach.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.





