Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Slow-Cooked Lamb Shoulder with Lemon Myrtle and Pepperberry
Tender lamb shoulder braised slowly with fragrant Australian lemon myrtle and pepperberry, creating a rich, aromatic dish perfect for a comforting dinner.
Quick No-Bake Nutella and Mascarpone Tartlets
Smooth mascarpone cream blended with Nutella, spooned into crunchy cookie crusts for a luscious no-bake tartlet treat.
Pan-Fried Pork Belly Bao Buns with Pickled Cucumber
Soft steamed bao buns filled with crispy pan-fried pork belly and tangy quick-pickled cucumber for a perfect balance of flavors.
Sweet Tropical Mango and Coconut Chia Pudding
A refreshing vegan and gluten-free chia pudding layered with ripe mango puree and creamy coconut milk, perfect for a healthy breakfast or dessert.
White Pizza with Spinach and Feta
A thin-crust pizza featuring garlic-infused olive oil, fresh spinach, tangy feta cheese, and mozzarella for a bright Mediterranean flavor profile.
Texan Pepperoni and Jalapeño Pan Pizza
A thick pan pizza loaded with spicy pepperoni, fresh jalapeños, and a rich blend of mozzarella and cheddar cheese for a bold Texas-inspired bite.
Thin Crust Chicago-Style Deep Dish Pizza
A hearty deep-dish pizza with a thick, buttery crust topped with a robust tomato sauce, mozzarella, and Italian sausage, inspired by Chicago flavors.
Quick No-Bake Coconut Mango Pudding Cups
Light and tropical coconut pudding layered with fresh mango cubes, ready in under 20 minutes for a refreshing dessert.
Lamb and Quandong Slow Cooker Stew
A hearty slow-cooked Australian lamb stew enriched with the tart flavor of native quandong fruit and warming spices.
Wild Kangaroo Stir Fry with Kakadu Plum and Cashews
A vibrant stir fry showcasing lean kangaroo meat with tangy Kakadu plum sauce and crunchy toasted cashews for a nutrient-packed Australian meal.
Slow-Cooked Lamb Shanks with Aniseed Myrtle and Bush Tomato Sauce
Rich and tender lamb shanks slow-cooked in a savory bush tomato and aniseed myrtle infused sauce, delivering deep Australian flavors.
Stir-Fried Chicken with Spicy Mango Glaze
Tender chicken pieces stir-fried with a sweet and spicy mango glaze, balanced by fresh herbs and a hint of lime.
Sautéed Chicken with Citrus-Honey Glaze and Toasted Almonds
Pan-seared and finished with a bright citrus-honey glaze, topped with crunchy toasted almonds for a delightful contrast.
Bush-Spiced Lamb Stew with Quandong and Wattleseed
A hearty Australian stew featuring tender lamb slow-cooked with native quandong fruit and aromatic wattleseed spices.
Gluten-Free Mixed Berry Crisp
A warm gluten-free berry crisp with a crunchy oat topping perfect for a quick homemade dessert.
Honey and Cinnamon Glazed Baked Apples
Tender baked apples glazed with honey and cinnamon, a naturally sweet and comforting dessert for any occasion.
Sautéed Chicken with Citrus and Thyme Glaze
Pan-seared and finished with a bright citrus-thyme glaze that balances savory and fresh notes.
Street Corn-Inspired Black Bean Tacos
Soft corn tortillas filled with smoky black beans, charred corn, and a tangy crema, topped with fresh cilantro and lime for a street food favorite.
Honey-Rosemary Glazed Chicken Thighs
Juicy chicken thighs glazed with a sweet and fragrant honey-rosemary sauce, roasted to a golden finish.
Pan-Seared Korean Spicy Pork Bulgogi with Scallions and Sesame
Sliced pork marinated in a spicy Korean-style sauce, pan-seared to caramelized perfection and garnished with scallions and toasted sesame seeds.
One-Bowl Brown Butter Maple Walnut Cookies
Soft and chewy cookies with nutty browned butter, sweet maple syrup, and crunchy toasted walnuts, made in a single bowl for easy prep.
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