Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sheet Pan Miso-Glazed Eggplant with Sesame Rice
Tender eggplant slices baked with a savory-sweet miso glaze served atop fragrant sesame-infused steamed rice for a comforting Asian-inspired vegetarian dish.
Grilled Citrus-Marinated Pork Tenderloin with Rosemary
Pork tenderloin marinated in a vibrant citrus and rosemary blend, grilled to a juicy finish with a fragrant herb crust.
Rosemary Garlic Sheet Pan Chicken with Roasted Potatoes
Juicy chicken thighs roasted on a sheet pan with golden potatoes, infused with fresh rosemary and garlic for an aromatic, comforting meal.
Crisp Pan-Fried Korean Pork Belly with Spicy Gochujang Glaze
Thin slices of pork belly pan-fried until golden and crisp, then coated in a spicy and savory gochujang glaze for a bold Korean-inspired dish.
Stir-Fried Udon Noodles with Spicy Gochujang and Vegetables
Thick udon noodles stir-fried with a fiery gochujang sauce, crisp vegetables, and a hint of sesame for an addictive Korean-inspired dish.
Slow-Cooked Lamb Shanks with Quandong and Pepperberry Sauce
Fall-off-the-bone lamb shanks slow-braised in a rich sauce infused with native quandong fruit and pepperberry spice for a uniquely Australian flavor.
Pan-Seared Tofu with Nuoc Cham Dipping Sauce
Firm tofu pan-seared to golden perfection and served with a classic Vietnamese sweet, sour, and spicy dipping sauce.
Injera Sandwich Wraps with Spiced Lentil and Collard Greens Filling
Soft injera bread folded around a savory filling of spiced lentils and sautéed collard greens for a nutritious Ethiopian-inspired wrap.
Stir-Fried Noodles with Garlic Chilli Oil and Vegetables
Quick stir-fried noodles tossed in a fragrant garlic chili oil with crisp-tender vegetables, delivering a spicy and aromatic Asian-inspired meal.
Zombie Horde Spiced Black Bean Chili with Smoky Chipotle
A bold and spicy black bean chili with smoky chipotle peppers and warming spices, perfect for fending off hunger like surviving a zombie horde.
Block-Building Mediterranean Quinoa Salad with Roasted Vegetables
A vibrant and nutritious quinoa salad layered with colorful roasted vegetables and a zesty lemon-oregano dressing, inspired by building blocks of flavor.
Iron Golem-Inspired Rustic Beef Stew with Root Vegetables
A hearty slow-cooked beef stew with tender meat chunks and earthy root vegetables, inspired by the strength and resilience of iron golems.
Grilled Smoky Paprika-Garlic Chicken Skewers
Tender chicken pieces marinated in smoky paprika and garlic, grilled to perfection with a cayenne-spiced kick.
Latin-Spiced Black Bean and Sweet Potato Tacos
Soft corn tortillas filled with spiced black beans, roasted sweet potatoes, and fresh avocado for a vibrant vegetarian taco.
Lemon Myrtle Crusted Salmon with Mango Salsa
Crispy lemon myrtle-crusted salmon served with a sweet and tangy mango salsa, inspired by Australia's coastal flavors.
Cold Thai Mango Noodle Salad with Spicy Peanut Dressing
A vibrant cold noodle salad bursting with fresh mango, crunchy vegetables, and a creamy, spicy peanut dressing.
Honey Almond No-Bake Energy Bites
Quick, no-bake energy bites packed with oats, almonds, and sweet honey for a healthy snack or dessert.
Choolaah-Inspired Grilled Tandoori Chicken Wrap with Mint Yogurt Sauce
Spiced tandoori chicken grilled to perfection, wrapped in warm flatbread with crisp lettuce and a cooling mint yogurt sauce.
Grilled Jamerican Jerk Chicken with Mango Salsa
Juicy chicken marinated in vibrant Jamaican jerk spices, grilled to perfection and topped with a fresh, tangy mango salsa.
Honey-Glazed Ethiopian Chicken Tibs
Sautéed chicken cubes tossed with onions, bell peppers, and a honey-berbere glaze for a sweet and spicy flavor balance.
Dominican Spice and Citrus Punch
A vibrant punch mixing Dominican-style citrus flavors with a touch of warm spice, perfect for festive moments or casual sipping.
Pan-Seared Mushroom and Spinach Omelette with Parmesan
A fluffy omelette filled with sautéed mushrooms and fresh spinach, finished with a sprinkle of Parmesan cheese for a savory breakfast or brunch.
Kangaroo Stir-Fry with Pepperberry and Kakadu Plum Sauce
A lean kangaroo stir-fry enhanced with native Australian pepperberry and a tangy Kakadu plum sauce, delivering bold flavors in a quick, nutritious meal.
Chocolate Espresso No-Bake Energy Bites with Chia Seeds
Rich and energizing no-bake bites combining chocolate, espresso, and chia seeds for a quick pick-me-up snack.
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