Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Roasted Southwest Chicken with Cumin-Spiced Black Beans
A hearty roasted chicken dish featuring smoky cumin and vibrant southwestern flavors paired with tender black beans.
Berbere-Spiced Lentil Stew with Injera Flatbread
A hearty Ethiopian-inspired lentil stew infused with berbere spice, served alongside traditional injera pancakes for an authentic experience.
Slow-Simmered Mexican Chipotle Chicken Tacos
Tender shredded chicken simmered in a smoky chipotle tomato sauce, perfect for filling warm corn tortillas with fresh toppings.
Charred Eggplant and Tamarind Stir-Fry with Thai Basil
A vibrant Thai stir-fry featuring smoky charred eggplants tossed in a tangy tamarind sauce and fresh Thai basil leaves.
Macadamia-Crusted Chicken with Wattleseed Aioli and Roasted Beetroot Salad
Coated in crunchy macadamia nuts served with a creamy wattleseed aioli and a vibrant roasted beetroot and rocket salad.
Winter Citrus and Chrysanthemum Tea Poached Pears
Elegant winter poached pears infused with bright citrus and delicate chrysanthemum tea, delivering a fragrant and soothing dessert.
Sakura-Infused Chilled Udon with Sesame-Ginger Dressing
A refreshing cold udon noodle salad featuring delicate sakura essence and a vibrant sesame-ginger dressing, perfect for spring and summer days.
Seared Soy-Ginger Salmon with Sesame Rice
Pan-seared salmon glazed with a soy-ginger reduction served atop nutty sesame rice for an elegant yet simple meal.
Pan-Roasted Gulf Red Snapper with Charred Corn and Black Bean Succotash
Tender pan-roasted red snapper served atop a vibrant succotash of charred corn, black beans, bell peppers, and fresh herbs.
Rustic Southern-Style Breakfast Tacos with Chorizo and Potato Hash
Hearty breakfast tacos filled with spicy chorizo, crispy potato hash, scrambled eggs, and a touch of melted cheddar cheese.
Pan-Seared Chicken Chalupas with Spiced Black Bean Salsa
Golden pan-seared chicken nestled inside crisp chalupa shells topped with a smoky black bean salsa and fresh cilantro.
Smoky Texas-Style Barbecue Brisket with Spiced Jalapeño Sauce
Slow-smoked brisket infused with a smoky dry rub, served with a vibrant spiced jalapeño sauce that balances heat and tang.
Citrus-Glazed Caribbean Sweet Plantains
Sweet ripe plantains pan-fried and finished with a bright citrus glaze for a perfect balance of caramelized sweetness and tang.
Puerto Rican Mojo-Marinated Grilled Pork Shoulder
Tender pork shoulder marinated in a zesty citrus-garlic mojo sauce, then grilled to smoky perfection, capturing the vibrant flavors of Puerto Rico.
Southwest-Inspired Black Bean and Corn Tacos
Vibrant black bean and corn tacos with a smoky chipotle-lime crema, perfect for a quick and flavorful meal.
Pan-Seared Fox River Trout with Lemon-Dill Butter
A delicate pan-seared trout inspired by the Fox River valley, served with a bright lemon-dill butter sauce that enhances the fish's natural flavor.
Slow-Roasted Lamb Shoulder with Wattleseed and Eucalyptus Rub
A tender and aromatic lamb shoulder slow-roasted with an earthy Australian wattleseed and eucalyptus spice rub, creating a rich and flavorful roast.
Fresh Thai Spring Rolls with Peanut Dipping Sauce
Light and refreshing fresh spring rolls packed with crisp vegetables, herbs, and shrimp, served with a creamy, nutty peanut dipping sauce for a perfect appetizer.
Mini Chocolate-Dipped Strawberry Cheesecake Bites
Bite-sized cheesecake cups topped with fresh strawberries and dipped in dark chocolate for an elegant party treat.
Pan-Seared Salmon with Avocado and Olive Oil Dressing
A rich, keto-friendly salmon dish served with a fresh avocado and olive oil drizzle that enhances healthy fats and vibrant flavors.
One-Bowl Almond Butter Chocolate Chip Blondies
These chewy blondies combine nutty almond butter and melty chocolate chips in a quick one-bowl recipe for easy homemade bars.
Pan-Seared Chicken Thighs with Lemon Garlic Pan Sauce
Juicy chicken thighs pan-seared to golden perfection and finished with a bright lemon garlic butter sauce.
Coffee-Rubbed Grilled Pork Chops with Spiced Maple Glaze
Juicy grilled pork chops enhanced with a robust coffee and spice rub, finished with a sticky spiced maple glaze for a smoky-sweet balance.
Spicy Dominican-Style Black Bean Stew
Hearty black bean stew simmered with smoky spices and fresh herbs, perfect as a flavorful vegan main or side dish.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
