Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Trout with Bolivian Spiced Chimichurri
Fresh trout fillets pan-seared to golden perfection and served with a vibrant chimichurri sauce featuring Bolivian spices and herbs.
Slow-Cooked Bolivian Beef Stew with Aji Amarillo
A hearty Bolivian-inspired beef stew simmered with aji amarillo peppers, potatoes, and traditional spices for a comforting meal.
Maple-Glazed Roasted Pork Tenderloin with Apple and Sage Compote
Juicy roasted pork tenderloin brushed with a maple glaze, served alongside a warm apple and sage compote that highlights flavors from the Granville region.
Pan-Seared Chicken with Maple-Dijon Glaze and Roasted Granville Apples
This dish pairs juicy pan-seared chicken breasts with a sweet and tangy maple-Dijon glaze, complemented by roasted apples inspired by the orchards near Granville, NY.
Smoky Fried Chicken with Honey BBQ Sauce and Pickled Cucumber
Juicy fried chicken coated in a smoky honey BBQ sauce served alongside refreshing quick-pickled cucumber slices for a bold and balanced plate.
Bacon and Swiss Turkey Sandwich with Tomato and Cucumber
A hearty sandwich layering julienne turkey, Swiss cheese, crispy bacon, and fresh tomato and cucumber slices on whole wheat bread.
Julienne Turkey and Swiss Cheese Salad with Boiled Egg
A crisp mixed greens salad topped with julienne turkey, Swiss cheese, boiled egg, and fresh vegetables for a light, protein-packed meal.
Matcha and Coconut Layered Chia Pudding
A visually striking vegan chia pudding layered with earthy matcha and creamy coconut milk, perfect for a nutrient-packed breakfast or snack.
Stir-Fried Lemongrass Chicken with Bell Peppers and Garlic
A quick Vietnamese stir-fry featuring tender chicken pieces infused with lemongrass aroma, bright bell peppers, and crispy garlic for a flavorful weeknight meal.
Slow-Braised Beef with Aromatic Spices and Root Vegetables
Tender beef slowly braised with warm spices and hearty root vegetables, creating a rich and comforting stew perfect for cozy dinners.
Pineapple and Jerk-Spiced Grilled Chicken
Juicy grilled chicken marinated in a vibrant jerk spice blend paired with caramelized pineapple slices for a tropical flair.
Ginger-Soy Glazed Salmon with Stir-Fried Snow Peas and Bell Peppers
Pan-seared salmon glazed with a savory ginger-soy sauce, served alongside crisp stir-fried snow peas and colorful bell peppers.
Charred Citrus and Herb-Grilled Chicken Thighs
Juicy chicken thighs marinated in a vibrant mixture of citrus, garlic, and fresh herbs, then grilled to develop a smoky char and tender interior.
Whiskey-Infused Baklava Rolls with Honey Syrup
Delicate layers of phyllo dough filled with spiced nuts, rolled and soaked in a honey syrup infused with a splash of whiskey for a rich, aromatic finish.
Pan-Seared Chicken with Garlic and Tomato Medley
Tender chicken breasts seared to golden perfection, served with a vibrant garlic and tomato sauce that bursts with fresh flavors.
Kashmiri-style Spiced Trout with Walnut and Yogurt Sauce
Pan-seared trout fillets seasoned with Kashmiri spices, served with a tangy walnut and yogurt sauce inspired by traditional flavors.
Kashmiri Dry Fruit Pilaf with Saffron and Cardamom
A fragrant and colorful rice pilaf studded with toasted dry fruits and infused with saffron, perfect as a festive side dish.
One-Pot Chicken and Rice with Garlic and Thyme
A comforting one-pot dish combining tender chicken thighs with fluffy rice, infused with garlic and fresh thyme aromas.
Honey Bourbon Baklava-Inspired Parfait with Toasted Nuts
Layers of creamy Greek yogurt, honey bourbon syrup, and toasted nuts create a parfait that echoes the flavors of traditional baklava with a spirited twist.
Craft Beer-Braised Beef Short Ribs with Pine Grove Ale Reduction
Slow-braised beef short ribs simmered in a rich craft beer reduction, inspired by the selection from Northgate Liquor & Wine.
Bourbon-Glazed Grilled Chicken with Honey Baklava Drizzle
Tender grilled chicken thighs glazed with a rich bourbon sauce, complemented by a sweet honey and nut drizzle inspired by baklava flavors.
Baked Cod with Tomato-Olive Tapenade and Fresh Parsley
Moist cod fillets baked under a vibrant tapenade of sun-dried tomatoes, olives, and capers, finished with fresh parsley for a bright, Mediterranean-inspired entrée.
Sheet Pan Maple-Dijon Roasted Pork with Root Vegetables
A hearty roasted pork dish featuring a sweet and tangy maple-Dijon glaze paired with caramelized root vegetables, perfect for a cozy regional-inspired meal.
Spiced Tex-Mex Chicken Tacos with Cilantro Lime Slaw
Juicy grilled chicken seasoned with Tex-Mex spices, topped with a fresh, tangy cilantro lime slaw wrapped in warm corn tortillas.
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