Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and finished with bright lemon and dill.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Crispy Herb-Crusted Chicken Breast with Lemon-Dill Sauce
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Sake-Glazed Salmon with Miso Vegetables
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Grilled Tequila-Lime Chicken with Roasted Poblano Salsa
Juicy grilled chicken marinated in tequila and lime, served with a smoky roasted poblano salsa that balances heat and tang.

Spicy Shrimp Stir-Fry with Garlic and Chili Oil
Juicy shrimp quickly stir-fried with garlic and a fiery chili oil sauce for a bold and flavorful meal.

Pan-Seared Chicken with Romesco Sauce
Tender pan-seared chicken breasts topped with a smoky, nutty Romesco sauce made from roasted red peppers and almonds.

One-Pan Roasted Garlic Chicken with Baby Potatoes
Tender chicken thighs roasted with baby potatoes and whole garlic cloves, seasoned with rosemary and lemon for a fragrant, hearty meal.

Ethiopian-Style Atayef with Honey and Toasted Sesame
Light, thin pancakes inspired by Ethiopian flavors, drizzled with honey and garnished with toasted sesame seeds for a sweet finish.

Lamington-Inspired Coconut Sponge Cake with Raspberry Jam
A light vanilla sponge cake coated in rich chocolate and rolled in toasted coconut, filled with a layer of fresh raspberry jam for a classic Australian dessert twist.

Kosovo-Inspired Grilled Pork with Spiced Yogurt Sauce
Tender grilled pork marinated with paprika and garlic, paired with a cooling spiced yogurt sauce for a balanced and hearty dish.

Kosovan Spiced Lamb Meatballs with Tomato Sauce
Juicy lamb meatballs seasoned with regional spices simmered in a rich homemade tomato sauce, served over a bed of fluffy couscous or rice.

Grilled Citrus-Marinated Pork Tenderloin with Herbed Yogurt Sauce
Juicy pork tenderloin marinated in bright citrus juices and herbs, grilled to perfection, and served with a cooling Greek yogurt sauce infused with fresh dill and mint.

Tequila-Lime Shrimp Ceviche with Avocado and Cilantro
Bright and zesty shrimp ceviche marinated in tequila and lime juice, complemented by creamy avocado and fresh cilantro for a refreshing Mexican appetizer.

Pan-Seared Duck Breast with Maple-Cranberry Glaze
Tender pan-seared duck breast finished with a sweet and tangy maple-cranberry glaze for a rich, festive main dish.

Salted Caramel Lamington Trifle with Mascarpone Cream
A layered Australian dessert featuring classic lamington cubes soaked in salted caramel sauce, topped with mascarpone cream and toasted coconut.

Grilled Citrus-Tequila Shrimp Tacos with Chipotle Crema
Zesty grilled shrimp marinated in tequila and citrus, served in warm tortillas with smoky chipotle crema and fresh slaw.

Slow-Cooked Ancho Chili Beef Tacos with Pickled Red Onions
Tender slow-cooked beef infused with smoky ancho chilies, served in warm corn tortillas and topped with tangy pickled red onions for a perfect street food-inspired taco.

Grilled Tequila-Lime Chicken with Charred Jalapeño Salsa
Juicy grilled chicken marinated in tequila and lime, served with a smoky charred jalapeño salsa that brings bold Mexican flavors to your plate.

Craft Beer-Battered Fish and Chips with Herb Tartar Sauce
Golden, crispy fish fillets dipped in a light craft beer batter, served alongside crunchy fries and a bright herb-infused tartar sauce.

Whiskey-Glazed Grilled Pork Chops with Bourbon Peach Salsa
Juicy grilled pork chops brushed with a smoky whiskey glaze and topped with a vibrant bourbon-infused peach salsa.

Quick Stir-Fried Low-Sodium Beef and Broccoli
A healthier take on the classic beef and broccoli stir-fry, using low-sodium soy sauce and fresh aromatics to keep flavors bright and balanced.

Pan-Seared Chicken Thighs with Low and Slow Roasted Garlic Sauce
Juicy chicken thighs pan-seared to golden perfection, topped with a mellow roasted garlic sauce cooked gently to bring out deep, rich flavors.

Low-Heat Slow Cooker Moroccan Chickpea Stew
A hearty vegetarian stew featuring chickpeas and warm Moroccan spices, slow-cooked to develop rich flavors perfect for cozy meals.

Pan-Roasted Salmon with Tequila-Lime Avocado Sauce
Tender pan-roasted salmon is elevated by a zesty avocado sauce infused with fresh lime and a touch of tequila, bringing bright and creamy flavors to each bite.

Baked Mole-Enchilada Casserole with Black Beans
Layered corn tortillas baked in rich mole sauce with seasoned black beans and melted cheese for a hearty, comforting Mexican casserole.

Tequila-Lime Shrimp Ceviche with Avocado
A refreshing, tangy shrimp ceviche marinated in tequila and lime juice, balanced with creamy avocado and crisp vegetables for a perfect appetizer.

Pan-Seared Pork Tenderloin with Ancho Chile-Agave Glaze
Juicy pork tenderloin pan-seared and finished with a sweet and smoky ancho chile and agave nectar glaze inspired by bold Mexican flavors.
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