Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and finished with bright lemon and dill.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Crispy Herb-Crusted Chicken Breast with Lemon-Dill Sauce
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Sake-Glazed Salmon with Miso Vegetables
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Chicken Thighs with Garlic Thyme Butter Sauce
Golden pan-seared chicken thighs finished with a rich garlic and thyme butter sauce that’s perfect for a cozy dinner.

Sheet Pan Grilled Lemon-Dill Salmon with Roasted Asparagus
Juicy salmon fillets grilled with bright lemon and fresh dill, served alongside tender roasted asparagus for a light, flavorful meal.

Bourbon-Maple Roasted Sweet Potatoes with Fresh Thyme
Tender roasted sweet potatoes glazed with a bourbon and maple syrup mixture and fragrant fresh thyme for a perfect side dish.

Pan-Seared Chicken Thighs with Bourbon Honey Glaze
Juicy chicken thighs cooked to golden perfection, finished with a sweet and smoky bourbon honey glaze inspired by Kentucky flavors.

Sheet Pan Tex-Mex Black Bean and Corn Fajitas
Vibrant fajitas bursting with seasoned black beans, sweet corn, and colorful bell peppers roasted on a single sheet pan for easy preparation and bold Tex-Mex flavor.

Kentucky Bourbon-Peach Crisp with Oat Topping
Baked peach crisp with fresh peaches soaked in bourbon and topped with a crunchy oat and brown sugar crumble.

Smoky Bourbon Barrel-Aged Red Beans and Rice
Slow-simmered red beans infused with smoky bacon and bourbon, served over fluffy steamed rice for a comforting Southern-inspired meal.

Grilled Lime-Cilantro Shrimp Skewers with Garlic Butter
Juicy shrimp marinated in zesty lime and cilantro, grilled to perfection and brushed with savory garlic butter.

Stir-Fried Shrimp with Zucchini Noodles and Cashew-Free Thai Sauce
A quick, Whole30-compliant Thai-inspired stir-fry featuring shrimp and tender zucchini noodles tossed in a tangy, nut-free sauce.

Charred Miso-Glazed Eggplant with Scallion and Sesame Dressing
Tender eggplant halves grilled and brushed with a savory miso glaze, finished with a bright scallion and toasted sesame dressing.

Vegetable Stir-Fry with Ginger and Sesame for Kids
A simple and colorful vegetable stir-fry featuring fresh carrots, snap peas, and bell peppers with a mild ginger-sesame sauce, perfect for young palates.

No-Bake Fruity Yogurt and Cereal Parfait
A colorful and nutritious parfait combining creamy yogurt, crunchy cereal, and fresh fruits for a fun and easy snack or breakfast.

Smoky Bourbon-Glazed Pork Chops with Apple Slaw
Pan-seared pork chops glazed with a smoky bourbon sauce paired with a crisp, tangy apple slaw for balance.

Baked Cod with Tomato-Olive Relish and Lemon-Caper Dressing
Delicate cod fillets baked to flaky perfection topped with a bright tomato and olive relish, finished with a zesty lemon-caper dressing for a fresh seafood dinner.

Ginger-Scallion Rice Noodles Stir-Fry with Shiitake Mushrooms
Thin rice noodles stir-fried with fragrant ginger, scallions, and earthy shiitake mushrooms in a savory soy-ginger sauce for a quick and satisfying meal.

Moroccan Cumin-Spiced Chickpea and Carrot Stew
A warming vegetarian stew blending half the typical spice quantities to create a balanced, aromatic Moroccan-inspired dish with tender chickpeas and smoky harissa.

Grilled Bourbon-Glazed Chicken with Kentucky Honey Mustard Sauce
Juicy grilled chicken breasts brushed with a sweet and smoky bourbon glaze, served with a tangy honey mustard sauce inspired by Kentucky flavors.

Slow-Simmered Burmese Chicken Curry with Tomato and Potato
A rich, slow-cooked Burmese chicken curry featuring tender chicken thighs simmered with tomatoes and potatoes in a fragrant spice blend.

Tex-Mex Pulled Pork Tacos with Spiced Slaw
Tender slow-cooked pulled pork seasoned with smoky spices, served in warm corn tortillas topped with a vibrant, tangy slaw.

Slow-Roasted Middle Eastern Shawarma Chicken
Juicy chicken marinated in traditional Middle Eastern spices, slow-roasted for tender, flavorful shawarma perfect for wraps or plates.
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