Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Spiced Agronomy-Inspired Quinoa Pilaf with Roasted Root Vegetables
A nutrient-packed quinoa pilaf featuring roasted regional root vegetables and warming spices, inspired by agricultural science for a wholesome meal.
Slow-Cooked Greek Lamb with Tomatoes and Cinnamon
Tender lamb shoulder braised slowly in a rich tomato sauce with warm cinnamon and aromatic herbs for a comforting Greek entrée.
Soy-Ginger Glazed Salmon Rice Bowl
Tender salmon glazed with a soy-ginger sauce served over steamed rice with fresh vegetables for a balanced Asian-inspired bowl.
Cheese-Stuffed Pork Meatballs with Roasted Broccoli
Juicy pork meatballs stuffed with melted mozzarella, paired with oven-roasted broccoli tossed in garlic and olive oil for a keto-friendly dinner.
Pan-Seared Cod with Citrus and Fresh Herb Salsa Verde
Tender cod fillets pan-seared to golden perfection, topped with a zesty citrus and herb salsa verde that brightens every bite.
Beef Stir-Fry with Bell Peppers and Zucchini Noodles
Quick stir-fried beef with colorful bell peppers and zucchini noodles in a savory Whole30-approved sauce.
Char-Grilled Korean BBQ Beef Short Ribs with Sesame Scallion Sauce
Juicy beef short ribs marinated in a savory-sweet Korean BBQ sauce, grilled to perfection and topped with a zesty sesame scallion garnish.
Slow-Simmered Ethiopian Lamb Tibs with Berbere and Rosemary
Tender chunks of lamb slow-cooked with fragrant berbere spices and fresh rosemary, delivering a savory depth perfect for a comforting meal.
Vegetable-Loaded Mini Quesadillas
Colorful mini quesadillas packed with melted cheese and finely chopped vegetables make a perfect finger food for kids and family meals.
Honey-Soy Glazed Salmon with Ginger Sesame Stir-Fried Greens
Pan-seared salmon glazed with a honey-soy sauce paired with quick stir-fried Asian greens flavored with garlic and ginger.
Asian Fusion Miso-Glazed Eggplant with Sesame Rice
Roasted eggplant glazed with a sweet-savory miso sauce served alongside fragrant sesame rice for a satisfying vegetarian meal.
Club Brugge-Inspired Smoked Sausage and Potato Sheet Pan Dinner
A hearty sheet pan meal of smoky sausages, roasted potatoes, and colorful vegetables with a blend of savory spices for an easy game day feast.
Belgian Beer-Braised Beef with Caramelized Onions and Mustard Sauce
Tender beef braised slowly in rich Belgian beer with sweet caramelized onions and a tangy mustard sauce, perfect for a comforting dinner.
Belgian Endive and Club Blue Cheese Salad with Walnut Vinaigrette
A refreshing salad featuring crisp Belgian endive, creamy blue cheese, and toasted walnuts dressed in a tangy vinaigrette inspired by Bruges flavors.
Pan-Seared Mediterranean Sea Bass with Olive and Tomato Relish
Pan-seared sea bass fillets topped with a vibrant olive and cherry tomato relish, evoking the bright flavors of the Mediterranean coast.
Mid-America Corn and Black Bean Salad with Cilantro Lime Dressing
A bright, refreshing salad combining sweet Midwestern corn with hearty black beans, tossed in a zesty cilantro lime dressing.
Kansas City-Style Smoked Brisket with Coffee Rub
Tender smoked brisket rubbed with a bold coffee and spice blend, paying homage to Kansas City's famed BBQ tradition.
Pan-Seared Pork Chops with Missouri Honey-Mustard Glaze
Juicy pork chops pan-seared and finished with a sweet and tangy honey-mustard glaze inspired by Missouri’s agricultural bounty.
Roasted Garlic and Harissa Chickpea Sheet Pan Dinner
A vibrant one-pan meal featuring spicy harissa-coated chickpeas roasted alongside sweet potatoes and bell peppers, perfect for a wholesome weeknight dinner.
Roasted Lemon-Thyme Chicken with Sautéed Garlic Spinach
Juicy roasted chicken thighs infused with fresh lemon and thyme, paired with tender garlic spinach sautéed in olive oil.
Pan-Seared Lemon Garlic Mediterranean Sea Bass
Tender sea bass fillets pan-seared and finished with a bright lemon garlic sauce and fresh herbs for a vibrant Mediterranean flair.
Skillet Lemon-Garlic Chicken with Wilted Spinach
Seared with bright lemon and garlic, served atop a bed of garlicky wilted spinach for a light, easy dinner.
Sautéed Mediterranean Vegetable Rice with Saffron
Fragrant saffron-infused rice tossed with sautéed zucchini, red bell pepper, and tomatoes for a vibrant Spanish-inspired side.
Pan-Fried Chorizo and Potatoes with Smoked Paprika
Sautéed spicy Spanish chorizo and crispy potatoes tossed with smoked paprika and garlic for a hearty skillet dish.
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