Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
East San Jose Spicy Beef Stir Fry with Garlic and Ginger
A quick and flavorful beef stir fry combining tender strips of beef with a spicy garlic-ginger sauce, inspired by the vibrant culinary scene in East San Jose.
Honey-Glazed Fourth Spice Roasted Carrots
Oven-roasted carrots glazed with honey and a warming blend of four spices for a sweet and aromatic side dish.
Stir-Fried Beef with Fourth Pepper Medley
Tender strips of beef stir-fried with a colorful medley of four types of bell peppers for a vibrant, flavorful dish.
Baked Four-Layer Mediterranean Vegetable Lasagna
A hearty baked lasagna featuring four distinct layers of roasted Mediterranean vegetables and creamy béchamel sauce.
Pan-Seared Chicken with Berry Salsa
Juicy pan-seared chicken breasts topped with a vibrant berry salsa perfect for summer gatherings.
Slow-Cooked Kangaroo Shoulder with Bush Tomato Relish
Rich and tender slow-cooked kangaroo shoulder paired with a tangy bush tomato relish, highlighting Australia's unique native flavors.
Korean-Style Spicy Pork Stir Fry with Gochujang
A fast and flavorful Korean stir fry featuring tender pork strips cooked with spicy gochujang sauce and fresh vegetables for a satisfying weeknight dinner.
Adjustable Timeslot Stir-Fry with Bell Peppers and Tofu
A colorful and flexible stir-fry loaded with crisp bell peppers and protein-rich tofu, designed for quick preparation and customizable cooking times.
Halo-Halo Dessert with Mixed Fruits and Crushed Ice
A refreshing Filipino shaved ice dessert layered with sweetened fruits, jellies, and creamy leche flan, topped with purple yam and evaporated milk.
Warm Vietnamese Chicken and Herb Rice Salad
A vibrant salad combining warm shredded chicken, fragrant herbs, and fluffy jasmine rice tossed in a light fish sauce and lime dressing.
Cauliflower Rice Stir-Fry with Garlic Shrimp and Green Beans
A quick stir-fry of tender shrimp and crisp green beans served over flavorful cauliflower rice for a light keto meal.
Sautéed Garlic Ginger Salmon with Asparagus and Lemon
Pan-seared salmon infused with garlic and ginger, served with tender asparagus and a bright squeeze of fresh lemon for a Whole30 seafood meal.
Baked Spicy Mediterranean Chickpea and Tomato Stew
A warming oven-baked stew with chickpeas, ripe tomatoes, and a spicy kick from chili powder, perfect for a hearty vegetarian meal.
Spiced Beef Stir-Fry with Toasted Sesame and Chili
A quick stir-fry combining tender strips of beef with toasted sesame seeds and a spicy chili sauce for a warming, flavorful dinner.
Popcorn-Crusted Chicken Tenders with Spicy Movie-Theater Sauce
Tender chicken strips coated in a crunchy popcorn crust served with a smoky, spicy dipping sauce reminiscent of classic movie theater snacks.
Pan-Seared Chicken with Spicy Chili Oil and Garlic
Seared to golden perfection and drenched in a homemade hot chili garlic oil sauce that ignites the palate with heat and aroma.
Pan-Seared Korean Beef Bulgogi with Scallion and Sesame Salad
Thinly sliced marinated beef pan-seared until caramelized, served with a refreshing salad of scallions, sesame seeds, and crisp greens.
Za'atar Roasted Eggplant with Tahini Drizzle
Oven-roasted eggplant slices seasoned with earthy za'atar and finished with a creamy tahini sauce for a flavorful Middle Eastern side.
Piano Bar Honey-Glazed Chicken Thighs with Roasted Garlic Mashed Potatoes
Juicy chicken thighs glazed in a honey-soy sauce paired with creamy mashed potatoes infused with roasted garlic.
Blackened Catfish with Spicy Cajun Butter
A soulful dish featuring tender catfish fillets blackened with Cajun spices and finished with a vibrant, spicy butter sauce.
Pan-Fried Corn Masa Tamales with Black Bean and Oaxacan Cheese Filling
Oaxacan tamales made from fresh corn masa, filled with seasoned black beans and stringy Oaxacan cheese, pan-fried to create a crisp exterior and soft center.
Stewed Chicken Enchiladas with Red Mole Sauce and Quesillo
Oaxacan-style chicken enchiladas layered with tender stewed chicken and topped generously with vibrant red mole sauce and creamy quesillo cheese.
Dominican Churros with Cinnamon Sugar
Traditional Dominican-style churros fried to golden perfection and coated in a fragrant cinnamon sugar blend for a delightful crispy treat.
Pan-Seared Mahi-Mahi with Dominican Mango Salsa
A vibrant Caribbean-inspired dish featuring tender mahi-mahi fillets topped with a fresh, zesty mango salsa that balances sweetness and tang.
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