Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Trout with Andean Potato Hash and Huacatay Sauce
Fresh trout pan-seared to crisp skin perfection, served over a rustic Andean potato hash with a fragrant black mint (huacatay) sauce.
Banh Mi-Inspired Grilled Tofu Sandwich with Pickled Vegetables
A vibrant vegetarian sandwich featuring smoky grilled tofu, crisp pickled carrots and daikon, fresh herbs, and creamy mayo on a crusty baguette.
One-Pot Regional Vegetable Stew with Root Herbs
A comforting one-pot stew featuring a medley of regional root vegetables and fragrant herbs simmered to tender perfection.
Festive Cajun Seafood Boil with Garlic Butter Sauce
A lively seafood boil featuring shrimp, crab, and sausage cooked with Cajun spices and finished with a luscious garlic butter sauce.
Pan-Seared Regional Chicken with Apple Cider Reduction
This dish highlights the flavors of a particular region with tender pan-seared chicken breast glazed in a sweet and tangy apple cider reduction.
Pan-Fried Cod with Tomato-Caper Relish and Basil
Delicately pan-fried cod fillets topped with a tangy tomato and caper relish, finished with fresh basil for a bright seafood entrée.
Stir-Fried Pork with Garlic and Shallots
Tender pork strips stir-fried with garlic and shallots create a simple yet flavorful Burmese-inspired dish perfect for a quick meal.
Pan-Seared Chicken with Spiced Henny-Cola Glaze
Pan-seared and finished with a rich, spiced glaze inspired by the classic Hennessy and cola combination.
Half-Baked Chocolate Banana Muffins
Moist banana muffins with half the usual sugar, baked to a tender crumb with rich cocoa and ripe banana flavor.
Half-and-Half Spaghetti with Garlic Butter and Parmesan
Simple pasta tossed in a sauce made by combining equal parts butter and cream for a luscious coating with garlic and Parmesan.
Pan-Seared Pork Chops with Apple Cider Glaze and Thyme
Juicy pork chops pan-seared to golden perfection, finished with a sticky apple cider glaze flavored with fresh thyme and a touch of mustard.
Slow-Cooked Salvadoran Beef with Tomato and Chile
Tender beef slow-braised in a rich tomato and chile sauce infused with aromatic Salvadoran spices for a comforting, flavorful main dish.
Stir-Fried Korean Spicy Pork with Gochujang Sauce
Tender pork slices coated in a vibrant, spicy-sweet gochujang sauce, quickly stir-fried with onions and scallions for a classic Korean dish.
Stir-Fried Tofu with No-Soy Garlic Sauce
A vibrant vegan stir-fry featuring crispy tofu tossed in a garlic sauce that deliberately omits soy for a unique twist.
Stir-Fried Tofu and Vegetable Noodles with Garlic Sauce
A vibrant stir-fry featuring chewy noodles, crisp vegetables, and pan-fried tofu tossed in a savory garlic sauce for a quick, satisfying meal.
Pan-Seared Pork Burger with Sesame Soy Glaze
A juicy pork burger pan-seared to perfection, topped with a savory sesame soy glaze that infuses every bite with rich umami flavor.
Cumin-Roasted Salmon with Cauliflower Rice and Cilantro
Oven-roasted salmon fillets with a fragrant cumin rub served over fluffy cauliflower rice accented with fresh cilantro for a nourishing Whole30 seafood dish.
Quick Stir-Fried Garlic Tofu with Snow Peas and Sesame
A speedy stir-fry featuring crisp snow peas and pan-fried tofu tossed in a savory garlic-sesame sauce, perfect for a plant-based weeknight dish.
Gluten-Free Quinoa Salad with Roasted Chickpeas and Citrus Vinaigrette
A fresh and nutritious salad combining fluffy quinoa, crunchy roasted chickpeas, and a bright citrus vinaigrette for a satisfying gluten-free meal.
Spicy Vegan Korean-Inspired Tofu Stir Fry
Crispy tofu cubes stir-fried with crunchy vegetables in a spicy gochujang sauce for a flavorful and protein-packed vegan Korean dish.
Stir-Fried Flat Noodles with Sweet Brown Sauce and Vegetables
A comforting stir-fry featuring fresh flat rice noodles tossed in a sweet brown sauce with tender broccoli, carrots, and egg.
Crisp Stir-Fried Tofu with Regional Chili-Garlic Sauce
Golden stir-fried tofu tossed in a vibrant, spicy chili-garlic sauce inspired by regional Asian flavors.
Spiced Pork Stir-Fry with Ginger and Bell Pepper
A quick stir-fry featuring ground pork cooked with fresh ginger, garlic, and colorful bell peppers for a vibrant and savory Asian-inspired dish.
Spiced Pork Stir-Fry with Ginger, Garlic, and Bell Peppers
Quick stir-fried ground pork with fresh ginger, garlic, and colorful bell peppers in a savory soy-ginger sauce.
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