Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Spiced Maple-Glazed Chicken Thighs with Roasted Sweet Potatoes
Juicy chicken thighs glazed with a warm spiced maple sauce paired with tender roasted sweet potatoes make for a comforting, flavorful meal.

Korean-Style Beef Bulgogi Lettuce Wraps with Sesame-Garlic Sauce
Tender marinated beef bulgogi cooked quickly and served in crisp lettuce cups with a flavorful sesame-garlic sauce for a light yet satisfying meal.

Sheet Pan Tex-Mex Chicken with Roasted Bell Peppers and Black Beans
A vibrant Tex-Mex inspired sheet pan chicken roast with smoky roasted bell peppers, black beans, and a zesty spice blend perfect for an easy weeknight meal.

Kangaroo Stir-Fry with Wattleseed and Spinach
A quick and nutritious stir-fry featuring lean kangaroo meat, seasoned with ground wattleseed and tossed with fresh spinach and crunchy vegetables.

Slow-Cooked Beef Stew with Kenyan Sukuma Wiki
A hearty Kenyan-inspired beef stew simmered with fresh sukuma wiki (collard greens), tomatoes, and traditional spices.

French-Style Lemon Tarts with Almond Crust
These delicate lemon tarts feature a crisp almond flour crust filled with tangy lemon curd and are perfect for an elegant dessert or teatime treat.

Oven-Baked Brown Butter Apple Crisp with Oat Topping
This warm apple crisp features tender cinnamon-spiced apples baked under a rich, nutty brown butter oat topping that is golden and crunchy.

Pan-Seared Chicken with Spiced Pomegranate Glaze
Pan-seared to golden perfection and finished with a tangy, spiced pomegranate glaze for a vibrant flavor contrast.

Tangy Mexican Street-Style Grilled Chicken Tacos
Juicy grilled chicken marinated in smoky chipotle and lime served on warm corn tortillas topped with fresh cilantro and crunchy onions.

Pan-Seared Lamb Gyro with Garlic-Yogurt Sauce
Juicy pan-seared ground lamb patties served in warm pita with a creamy garlic-yogurt sauce and crisp vegetables.

Slow-Simmered Doro Wat Chicken Stew with Niter Kibbeh
A rich and spicy Ethiopian chicken stew cooked slowly with clarified spiced butter, berbere, and hard-boiled eggs for a hearty, flavorful main dish.

Crisp-Grilled Pork Chops with Apple Cider Glaze and Sage
Juicy pork chops grilled to perfection, brushed with a sweet and tangy apple cider glaze infused with fresh sage for an autumn-inspired flavor.

Sheet Pan BBQ Pork Meatballs with Roasted Sweet Potatoes
Juicy pork meatballs glazed with tangy BBQ sauce roasted alongside sweet potato cubes for a simple all-in-one dinner.

One-Pan Beef and Cheese Taco Skillet
A quick one-pan skillet meal combining seasoned ground beef, melted cheese, and crisp corn tortillas for a flavorful taco fix.

Pan-Seared Chicken with Caramelized Onion and Maple Glaze
Juicy pan-seared chicken breasts topped with sweet caramelized onions and a sticky maple glaze, perfect for a cozy weeknight dinner.

Half-and-Half Coconut Mango Smoothie Bowl
A refreshing smoothie bowl blending half coconut milk and half mango puree, topped with crunchy granola and fresh fruit for a tropical start.

Half-and-Half Spinach and Ricotta Stuffed Shells
Large pasta shells stuffed with a creamy blend of half ricotta and half sautéed spinach, baked in a rich tomato sauce and mozzarella cheese.

Bush-Spiced Kangaroo Stir Fry with Finger Lime Dressing
A quick and flavorful stir fry featuring lean kangaroo meat tossed with native bush spices and brightened with a zesty finger lime dressing.

Baked Cod with Tomato-Olive Tapenade and Herb Couscous
Flaky cod fillets topped with a savory tomato and olive tapenade, baked until tender, paired with fluffy herb-infused couscous.

Pan-Fried Spiced Methi Thepla with Yogurt Dip
Traditional Gujarati flatbreads infused with fresh fenugreek leaves and warm spices, pan-fried until golden and served with a cooling yogurt dip.

No-Bake Oatmeal Energy Bites with Almond Butter and Honey
Chewy, naturally sweet energy bites packed with oats, almond butter, and honey, ideal for a quick picnic snack that travels well.

Handheld Pulled Pork Sliders with Tangy Slaw
Mini pulled pork sandwiches topped with a crunchy vinegar slaw, perfect for easy outdoor eating and crowd-pleasing flavor.

Shrimp Stir-Fry with Bell Peppers and Garlic Soy Sauce
Quick stir-fried shrimp tossed with colorful bell peppers and a savory garlic soy sauce, perfect for a fast and flavorful meal.

Northwest Indiana Grilled Italian Sausage and Peppers
Juicy Italian sausages grilled and served with colorful sautéed bell peppers and onions, reflecting regional Midwestern flavors.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.





