Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Whipped Ricotta and Artisan Jam Toast with Toasted Almonds
A light and creamy breakfast toast featuring whipped ricotta topped with gourmet artisanal jam and toasted almonds for a crunchy finish.
Baked Lemon-Garlic Salmon with Asparagus and Quinoa
Moist salmon fillets baked with lemon and garlic served alongside roasted asparagus and fluffy quinoa for a nutritious dinner.
Pan-Seared Chicken Thighs with Mustard Cream Sauce and Sautéed Spinach
Juicy pan-seared chicken thighs served with a tangy mustard cream sauce and garlicky sautéed spinach, perfect for a quick weeknight dinner.
One-Pot Moroccan Chickpea Stew with Roasted Sweet Potatoes
A hearty and flavorful stew combining tender chickpeas and warm Moroccan spices with caramelized roasted sweet potatoes for a comforting meal.
No-Bake Nutella Cheesecake Cups with Cocoa Crumble
Rich, luscious Nutella cheesecake served in individual cups with a crunchy cocoa cookie crumble base, ready in under 30 minutes.
Peanut and Tomato Braised Senegalese Chicken
Tender chicken thighs braised in a rich, spiced peanut and tomato sauce inspired by Senegalese flavors, served with aromatic rice.
Moroccan-Spiced Beef and Roasted Cauliflower Bowls
Ground beef seasoned with warm Moroccan spices paired with roasted cauliflower creates a satisfying, nutrient-dense Whole30 bowl.
Five-Ingredient Lemon Blueberry Yogurt Parfait
A refreshing and healthy layered dessert combining tangy Greek yogurt with bright lemon curd and fresh blueberries.
Stir-Fried Udon Noodles with Hidden Ginger and Scallion Flavor
Chewy udon noodles quickly stir-fried with fresh ginger, scallions, and a savory soy sauce glaze for a simple yet satisfying noodle dish.
Pan-Seared Chicken with Hidden Smoky Paprika Sauce
Tender pan-seared chicken breasts served with a deeply flavored smoky paprika sauce that surprises with its subtle heat and richness.
Salt-and-Pepper Spareribs with House-Made Sausage
Tender spareribs seasoned with just salt and pepper paired with smoky house-made sausage, showcasing the simplicity of Central Texas barbecue.
Charred Pepper and Spiced Lamb Flatbread
A warm flatbread topped with spiced ground lamb and smoky roasted peppers, finished with fresh herbs and a tangy yogurt drizzle.
Baked Herb-Crusted Fish with Citrus Butter
Tender white fish fillets baked with a fragrant herb crust and topped with a zesty citrus butter sauce reflecting regional coastal flavors.
Pan-Seared Pork Chops with Mustard Herb Sauce
Juicy pan-seared pork chops highlighted by a tangy mustard herb sauce that reflects regional flavors of a countryside kitchen.
Traditional Ethiopian Onion and Berbere Chicken Stew
A hearty chicken stew featuring slow-cooked caramelized onions and bold berbere spice, capturing Ethiopian culinary tradition.
Quick Beef Stir-Fry with Ginger and Bell Peppers
A fast and flavorful stir-fry combining tender strips of beef with crisp bell peppers and a fragrant ginger-soy sauce, perfect for a weeknight meal.
Herb-Roasted Mediterranean Vegetables
A colorful medley of Mediterranean vegetables roasted with herbs and olive oil for a fragrant, savory side dish.
Cantonese-Style Lotus Leaf Rice with Chinese Sausage and Mushrooms
Fragrant sticky rice steamed in lotus leaves, layered with savory Chinese sausage and shiitake mushrooms for a satisfying meal.
Slow-Braised Cantonese BBQ Beef Brisket
Tender beef brisket slowly braised in a rich Cantonese barbecue sauce infused with five-spice and soy for deep flavor.
Cinnamon and Clove-Spiced Guatemalan Hot Chocolate
A warm, comforting Guatemalan-style hot chocolate infused with aromatic cinnamon and clove for a rich and spicy treat.
Slow-Simmered Guatemalan Pepian with Roasted Vegetables
A rich, hearty Guatemalan stew featuring a complex blend of roasted spices and vegetables simmered in a thick, savory sauce.
Smoked Miso-Glazed Carrots with Honey and Soy
Tender carrots smoked and glazed with a savory-sweet miso-honey soy sauce, balancing umami and smoky flavors for a unique side dish.
Slow-Smoked Texas Brisket with Simple Salt and Pepper Rub
Tender, juicy brisket smoked low and slow with a straightforward salt and pepper rub that highlights the rich beef flavor.
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