Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Cod with Garlic Butter and Wilted Spinach
Delicate cod fillets pan-seared until golden, topped with a rich garlic butter sauce, served over tender wilted spinach for a light yet satisfying dish.
Chorizo and Manchego-Stuffed Piquillo Peppers
Sweet roasted piquillo peppers filled with spicy chorizo and nutty Manchego cheese, baked until warm and melty.
Pan-Seared Chicken Thighs with Spicy Miso Glaze
Juicy chicken thighs coated in a bold miso glaze with a hint of heat, pan-seared to golden perfection.
Minangkabau-Inspired Beef Rendang with Coconut and Aromatics
A rich and fragrant slow-cooked beef stew featuring traditional Minangkabau spices and creamy coconut milk, simmered to tender perfection.
Pan-Seared Chicken with Karambit-Inspired Spiced Rub
A bold chicken dish featuring a smoky, sharp spice rub inspired by the deadly karambit blade, delivering deep savory flavors with a hint of heat.
Pan-Seared Tuna with Ginger-Soy Glaze and Sesame Spinach
A quick Asian-inspired dish featuring pan-seared tuna steaks glazed with ginger-soy sauce, served atop sautéed sesame spinach.
Stir-Fried Kung Pao Tofu with Peanuts and Bell Peppers
A colorful medley of tofu, crunchy peanuts, and bell peppers stir-fried in a savory-sweet spicy sauce inspired by classic Kung Fu Noodle flavors.
Creamy Mushroom and North Park Herb Risotto
A rich and creamy risotto infused with earthy mushrooms and fresh herbs reminiscent of the North Park Towers’ serene surroundings.
Southfield Skyline Vegetable Stir Fry with Sesame Ginger Sauce
A colorful medley of fresh vegetables stir-fried and tossed in a vibrant sesame ginger sauce inspired by the city views of Southfield.
Stir-Fried Beef with Bell Peppers and Garlic Soy Sauce
Tender strips of beef stir-fried with colorful bell peppers in a savory garlic and soy sauce glaze.
Grilled Herb-Marinated Flank Steak with Chimichurri Sauce
Juicy flank steak marinated in fresh herbs and garlic, grilled to perfection and served with a vibrant chimichurri sauce.
Grilled Herb-Marinated Beef Skewers with Chimichurri Sauce
Tender beef skewers marinated in fresh herbs and garlic, grilled to perfection, and served with a zesty chimichurri sauce for a vibrant finish.
Sea Jax Tavern-Inspired Pan-Roasted Salmon with Lemon Butter Sauce
Pan-roasted salmon fillets served with a zesty lemon butter sauce, capturing the fresh, coastal flavors of a favorite seafood tavern.
Rustic Italian Demnika’s Tomato and Basil Bruschetta
Toasted rustic bread topped with a fresh mix of diced tomatoes, fragrant basil, and garlic, finished with a drizzle of olive oil and balsamic vinegar.
Spicy Korean-Inspired Boneless Chicken Wings with Gochujang Glaze
Tender boneless chicken wings tossed in a sticky, spicy gochujang glaze balanced by a hint of sweetness and garlic.
Pan-Roasted Chicken Thighs with Smoky Paprika and Tomato
Juicy chicken thighs pan-roasted with smoky paprika and simmered in a rich tomato sauce, delivering deep, authentic flavors.
Chilled Halo-Halo Dessert with Ube, Sweet Beans, and Crushed Ice
A refreshing Filipino dessert layered with sweet purple yam, tropical fruits, jellies, and beans, topped with shaved ice and creamy milk.
Slow-Roasted Lamb Shoulder with Preserved Lemon and Herbs
Tender lamb shoulder slow-roasted with preserved lemon and a medley of fresh herbs, delivering a fragrant and deeply savory Mediterranean-inspired dish.
Mexican-Style Grilled Shrimp Tacos with Cilantro Lime Slaw
Char-grilled shrimp marinated in smoky chipotle and lime, served in soft corn tortillas with a crisp cilantro lime slaw for a flavorful regional taco experience.
Sausage and Cannoli-Inspired Sweet Ricotta Stuffed Crepes
Savory Italian sausage crepes paired with a sweet ricotta filling inspired by traditional cannoli flavors for a unique breakfast or brunch treat.
Spicy Kung Pao Tofu Stir Fry with Roasted Peanuts
A vibrant stir fry featuring crispy tofu cubes tossed in a tangy and spicy Kung Pao sauce with crunchy roasted peanuts and fresh scallions.
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