Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Stir-Fried No-Spicy Tofu and Vegetable Medley
A colorful stir-fry featuring firm tofu and fresh vegetables tossed in a savory, mild garlic soy sauce, ideal for a quick vegan meal without heat.

Pan-Seared Chicken with No-Sugar Maple Mustard Glaze
A simple pan-seared chicken breast glazed with a tangy no-sugar-added maple mustard sauce, perfect for a quick, flavorful weeknight meal.

Sautéed Beef and Zucchini Stir Fry with Garlic and Basil
Quick sautéed beef strips tossed with tender zucchini ribbons, garlic, and fresh basil for a colorful and savory Whole30-approved stir fry.

Lime-Ginger Grilled Salmon with Avocado Cucumber Salsa
Tender grilled salmon infused with zesty lime and ginger, topped with a refreshing avocado cucumber salsa for a vibrant, Whole30-compliant meal.

Stir-Fried Tofu with NAC Garlic Chili Sauce
A vibrant stir-fry of crispy tofu tossed in a spicy garlic chili sauce enriched with N-Acetyl Cysteine, marrying heat and health in every bite.

Slow-Simmered Beef Stew with Methylene Blue-Infused Red Wine Reduction
Tender beef chunks slow-simmered in a rich red wine sauce enhanced with a safe, minimal amount of methylene blue for a unique twist on classic stew.

Pan-Seared Chicken with NAC-Infused Garlic Herb Butter
Juicy pan-seared chicken breasts enhanced with a garlic herb butter infused with N-Acetyl Cysteine (NAC) for a subtle savory boost.

Pan-Roasted Pork Chops with Rosemary and Garlic
Juicy pork chops pan-roasted with fresh rosemary and garlic, finished with a buttery glaze for a rich, aromatic flavor.

Gin and Tonic Cucumber Gazpacho with Mint
A refreshing chilled cucumber gazpacho enhanced with gin and tonic water and brightened with fresh mint for a light, aromatic appetizer.

Pan-Seared Cod with Green Herb Salsa Verde
Tender pan-seared cod fillets topped with a vibrant, fresh green herb salsa verde that balances brightness and depth.

Charred Chili-Lime Chicken Tacos with Cilantro Slaw
Zesty grilled chicken marinated in chili and lime, served in warm tortillas topped with a fresh cilantro and cabbage slaw.

Teriyaki-Glazed Salmon with Sesame Stir-Fried Vegetables
Pan-seared salmon fillets glazed with homemade teriyaki sauce, served alongside vibrant sesame stir-fried vegetables for a balanced Asian-inspired meal.

Nashville-Style Hot Chicken Sandwich with Pickled Slaw
A fiery Nashville hot chicken sandwich topped with a tangy pickled slaw and creamy mayo sauce, inspired by Madisonville's popular fast-food flavors.

Maple-Glazed Northwoods Venison Medallions
Tender venison medallions pan-seared and finished with a rich maple glaze, capturing the essence of northern forest flavors.

Pan-Seared Arctic Char with Northwoods Dill Sauce
A delicate pan-seared Arctic char fillet paired with a bright and creamy dill sauce inspired by northern flavors.

Casual Game Day BBQ Pulled Pork Sliders
Tender slow-cooked pulled pork tossed in tangy BBQ sauce, served on mini buns perfect for sharing at any game day gathering.

Slow-Cooked Beef Ropa Vieja with Tomatoes and Bell Peppers
Tender shredded beef slow-cooked in a rich tomato and bell pepper sauce, capturing classic Cuban flavors inspired by Spanish cuisine.

Pan-Seared Spanish Chorizo with Roasted Red Peppers
Spicy Spanish chorizo slices pan-seared until crisp, paired with sweet roasted red peppers for a vibrant, smoky appetizer.

Ethiopian-Inspired Coffee and Cardamom Chiffon Cake
Light and airy chiffon cake infused with bold Ethiopian coffee and fragrant cardamom, perfect for an elegant dessert or afternoon treat.

Roasted Berbere-Spiced Lamb Chops with Ethiopian-Inspired Sauce
Juicy lamb chops rubbed with berbere spice and roasted to perfection, served with a tangy Ethiopian-inspired tomato and onion sauce.

Ethiopian Coffee Spice-Rubbed Lamb Chops
Juicy lamb chops rubbed with a fragrant blend of Ethiopian coffee and warm spices, grilled to perfection.

Lemon-Garlic Mediterranean Orzo Salad
A refreshing orzo pasta salad tossed with lemon, garlic, fresh herbs, and Mediterranean vegetables for a bright side dish.

Slow-Simmered Iraqi Lamb Stew with Tamarind and Spices
A rich and aromatic lamb stew slowly cooked with traditional Iraqi spices and tangy tamarind for a comforting Middle Eastern meal.

One-Pot Regional Chicken and Rice Pilaf with Aromatic Spices
A comforting one-pot chicken and rice pilaf infused with warm regional spices and tender vegetables, ideal for a hearty weeknight meal.
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