Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Chicken Salad with Lemon-Mustard Dressing
A hearty chicken salad featuring tender pan-seared chicken breast atop crisp greens, tossed in a bright lemon-mustard dressing for a refreshing meal.
No-Cook Classic Tomato Sandwich with Basil Mayo
This simple no-cook tomato sandwich layers juicy ripe tomatoes with a fragrant basil mayonnaise on soft bread, perfect for a quick and fresh lunch.
Sautéed Spicy Tofu with Seasonal Vegetables and Sesame
Firm tofu cubes pan-seared with a spicy soy glaze, tossed with crisp seasonal vegetables and toasted sesame seeds.
Slow-Cooked Beef Moussaka with Eggplant and Béchamel
Layers of tender slow-cooked spiced beef and roasted eggplant topped with creamy béchamel sauce baked to a golden crust.
Grilled Lemon-Garlic Chicken Thighs with Charred Vegetable Medley
Juicy chicken thighs marinated in a zesty lemon-garlic mixture, grilled to perfection and served with a smoky blend of charred bell peppers, zucchini, and red onions.
Sautéed Garlic Lemon Chicken with Zucchini Noodles
Tender chicken breasts sautéed with garlic and fresh lemon juice, served over lightly cooked zucchini noodles for a refreshing Whole30 meal.
Honey-Glazed Chicken Skewers with Pineapple and Bell Peppers
Tender chicken skewers marinated in a sweet honey glaze, grilled alongside juicy pineapple chunks and crisp bell peppers for a colorful, kid-friendly meal.
Whiskey-Infused Bourbon Glazed Meatballs
Juicy meatballs simmered in a rich bourbon and whiskey glaze, perfect as a savory appetizer or main dish.
Thai-Inspired Shrimp Stir-Fry with Basil and Chili
A vibrant stir-fry featuring succulent shrimp cooked quickly with fiery fresh chilies, fragrant basil, and crisp vegetables in a savory sauce.
Chili-Lime Black Bean and Corn Street Tacos
Warm corn tortillas filled with smoky chili-lime black beans and sweet corn, topped with fresh cilantro and a squeeze of lime for a vibrant street food experience.
Crisp Pan-Fried Miso-Glazed Eggplant
Eggplant slices pan-fried to a tender golden crisp and brushed with a savory-sweet miso glaze that highlights umami depth.
Sautéed Lobster Tail with Garlic Butter and Lemon Zest
Tender lobster tails pan-seared in a fragrant garlic butter sauce with a bright hint of lemon zest, perfect for an elegant seafood dinner.
Stir-Fried Tofu with Cashew and Chili Garlic Sauce
Firm tofu stir-fried with crunchy cashews and a spicy, garlicky chili sauce for a satisfying plant-based meal.
Pan-Seared Chicken Breast with Honey-Balsamic Glaze and Wilted Kale
Juicy pan-seared chicken breasts finished with a sweet and tangy honey-balsamic glaze, served alongside garlicky wilted kale.
Stir-Fried Beef and Broccoli with Garlic Sesame Oil
A quick keto stir-fry combining tender strips of beef with crisp broccoli in a savory garlic sesame sauce.
Oven-Baked Salmon with Lemon-Dill Zucchini Noodles
A light, Whole30-compliant dish featuring flaky oven-baked salmon paired with refreshing zucchini noodles tossed in lemon and fresh dill.
No-Bake Chocolate Peanut Butter Vegan Energy Bites
Deliciously rich and nutty vegan energy bites packed with peanut butter, cocoa, and oats for a quick, healthy snack.
Spiced African Groundnut Stew with Sweet Potatoes
A hearty West African-inspired stew simmered with creamy peanut butter, tender sweet potatoes, and warming spices for a comforting vegetarian meal.
Napoli-Style Pizza with Fresh Mozzarella and Oregano
A classic Neapolitan pizza featuring a thin crust topped with crushed tomatoes, fresh mozzarella, and aromatic oregano baked to perfection.
Sautéed Chicken with Honey-Mustard Glaze and Roasted Broccoli
Juicy chicken breasts pan-seared and glazed with a sweet and tangy honey-mustard sauce, served alongside oven-roasted broccoli florets.
Whipped Lemon Meringue Tartlets
Light and airy tartlets with a tangy lemon filling topped with sweet, fluffy meringue.
Baked Herb-Crusted Pork Tenderloin with Roasted Root Vegetables
Tender pork tenderloin coated with a fragrant herb crust baked alongside a medley of caramelized root vegetables for a hearty meal.
Seared Citrus-Glazed Pacific Snapper with Avocado Salsa
Pan-seared Pacific snapper fillets glazed with a tangy citrus sauce served alongside a fresh avocado and tomato salsa.
Miso-Glazed Salmon with Ginger-Sesame Bok Choy
Broiled salmon fillets brushed with a savory miso glaze paired with stir-fried bok choy infused with fresh ginger and toasted sesame for a soulful Asian-inspired dinner.
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