Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Sautéed Spinach and Feta Keto Egg Scramble
A fluffy scrambled egg dish with sautéed spinach and tangy feta cheese perfect for a low-carb, high-fat keto breakfast.

French-Style Lentil and Mushroom Stew with Thyme
A hearty and earthy stew of green lentils and mushrooms slowly simmered with fresh thyme and vegetables, perfect for a comforting vegetarian meal.

Half-and-Half Coconut Mango Sticky Rice
A tropical dessert featuring half coconut milk and half fresh mango slices served over warm sticky rice infused with pandan.

Pan-Seared Lemon-Garlic Chicken with Roasted Rosemary Potatoes
Pan-seared with lemon and garlic, served alongside crispy roasted rosemary potatoes for a comforting meal.

Classic berry Trifle
Layers of store-bought vanilla pound cake, sweet whipped cream, and fresh strawberries and blueberries come together in a festive no-bake trifle — ready to assemble in 15 minutes.

Grilled Lime-Charred Pork Tenderloin with Cilantro Chimichurri
Tender pork tenderloin marinated in lime and garlic, grilled to perfection, and served with a bright cilantro chimichurri sauce.

Honey-Soy Glazed Salmon with Steamed Broccoli and Rice
A simple pan-seared salmon glazed with a sweet and savory honey-soy sauce, paired with fluffy white rice and crisp steamed broccoli for a balanced kid-friendly dinner.

Vegetable-Stuffed Mini Quesadillas with Avocado Crema
Soft mini quesadillas filled with sautéed bell peppers, corn, and black beans, paired with a smooth avocado crema that adds creaminess and subtle tang.

One-Pan Cheesy Beef and Vegetable Skillet
A quick skillet dinner combining ground beef, sweet corn, peas, and melted cheddar cheese for a comforting family meal kids will enjoy.

No-Bake Confetti Cheesecake Jars with Rainbow Sprinkles
Mini no-bake cheesecakes bursting with colorful rainbow sprinkles, perfect for a fun and easy dessert treat.

Half-Baked Chocolate and Banana Bread
A moist banana bread combining half mashed bananas and half melted dark chocolate for a rich, tender loaf perfect for breakfast or dessert.

Spiced Northern-Style Venison Chili with Black Beans
A robust chili combining ground venison with black beans and warming northern spices, slow-simmered to develop deep, hearty flavors.

Northern-Inspired Barley and Root Vegetable Stew
A hearty and warming stew featuring chewy barley and an assortment of root vegetables, seasoned with fresh herbs reminiscent of northern climates.

Grilled Maple-Glazed Venison with Roasted Root Vegetables
Tender grilled venison loin brushed with a sweet maple glaze, paired with earthy roasted root vegetables inspired by northern forests.

Grilled Mediterranean Lemon-Oregano Chicken Skewers
Tender chicken pieces marinated in lemon juice and oregano, grilled to juicy perfection and served with a tangy yogurt sauce.

Grilled Citrus-Herb Chicken with Charred Corn Salad
Juicy grilled chicken marinated in fresh citrus and herbs, served alongside a vibrant charred corn salad with a zesty lime dressing.

Grilled Ginger-Lime Chicken Skewers with Pineapple Salsa
Tender grilled chicken skewers marinated in zesty ginger and lime, paired with a sweet and tangy pineapple salsa that revitalizes your palate.

Stovetop Pan-Seared Chicken with Garlic Butter and Thyme
Pan-seared to a golden brown, finished with a fragrant garlic butter and fresh thyme sauce.

Slow-Cooked Lentil Stew with Niter Kibbeh and Collard Greens
Earthy lentils simmered slowly with Ethiopian spiced clarified butter (niter kibbeh) and tender collard greens for a hearty vegetarian stew.

Cauliflower Rice Stir-Fry with Garlic Shrimp and Sesame
A quick keto stir-fry combining tender garlic shrimp with nutty sesame flavors over lightly sautéed cauliflower rice for a low-carb meal.

Scrambled Egg and Cheese Breakfast Wrap
Soft scrambled eggs with melted cheese wrapped in a warm tortilla, a simple and satisfying breakfast that kids love.

Vegetable Stir-Fry with Tofu and Cashew Nuts
A colorful medley of crisp vegetables and golden tofu cubes stir-fried with crunchy cashews in a savory garlic soy sauce.

One-Pot Cheesy Beef and Veggie Pasta
A quick, one-pot pasta loaded with ground beef, colorful vegetables, and melted cheese that kids love.

Oven-Baked Chicken Tenders with Hidden Veggie Sauce
Tender chicken strips baked to golden perfection, served with a smooth tomato and carrot sauce that sneaks in extra veggies for picky eaters.
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