Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Maple-Glazed Roasted Sweet Potatoes with Rosemary
Sweet potatoes roasted until tender and caramelized, glazed with maple syrup and fragrant fresh rosemary for a simple side dish.
Cold Green Papaya Salad with Roasted Peanuts and Lime Dressing
A refreshing Vietnamese salad featuring crisp shredded green papaya, tangy lime dressing, and crunchy roasted peanuts for texture.
Vanilla Churro Tarts with Cinnamon Sugar Crust
Mini tart shells with a cinnamon-sugar crust filled with smooth vanilla custard, inspired by classic churro flavors.
Oven-Roasted Santorini Tomato and Feta Salad
A vibrant salad featuring oven-roasted cherry tomatoes, creamy feta cheese, and fresh herbs inspired by the colors of Oia’s iconic blue domes and white houses.
Santorini-Style Fava Bean Puree with Caramelized Onions
A creamy yellow split pea puree topped with sweet caramelized onions, a traditional Santorini appetizer with vibrant flavors.
Baked Santorini Sea Bream with Lemon and Oregano
A whole sea bream baked with fresh lemon slices, oregano, and olive oil capturing the essence of Santorini’s coastal flavors.
Korean-Style Braised Beef Short Ribs with Gochujang
Tender beef short ribs slowly braised in a spicy-sweet gochujang sauce, embodying rich Korean regional flavors.
Spicy Chicken Stir-Fry with Cashew and Bell Peppers
Tender chicken breast stir-fried with crunchy cashews and colorful bell peppers in a spicy garlic sauce.
Grilled Skateboard BBQ Shrimp Skewers with Spiced Lime Marinade
Juicy grilled shrimp skewers marinated in a tangy spiced lime blend, capturing the bold spirit of skate culture.
Oven-Baked Skateboard-Inspired Veggie and Cheese Quesadilla
A crispy oven-baked quesadilla loaded with sautéed vegetables and melted cheese, perfect for an energetic snack.
Pan-Seared Chicken with Smoky Skate Spice Rub
A flavorful pan-seared chicken breast infused with a smoky blend of spices inspired by skateboarding culture's boldness.
Quick No-Bake Mixed Berry Cheesecake Cups
Individual creamy cheesecake cups topped with a vibrant no-cook mixed berry compote, ready in under an hour.
Historic River Valley Grilled Trout with Herb Lemon Butter
A delicate whole trout grilled with a zesty herb lemon butter, inspired by the scenic rivers and natural beauty of historic river valleys.
Snowflake-Inspired Iced Mint Chocolate Chip Smoothie
A chilly smoothie combining fresh mint, creamy yogurt, and chocolate chips reminiscent of icy snowflakes.
Stir-Fried Tofu and Seasonal Vegetables with Ginger-Sesame Sauce
A vibrant vegan stir-fry featuring crisp vegetables and tofu, tossed in a fragrant ginger-sesame sauce for a quick, nourishing meal.
Bush-Spiced Lamb and Sweet Potato Stew
A hearty stew combining tender lamb with sweet potatoes and native bush spices like lemon myrtle and aniseed myrtle for a warm, aromatic flavor.
Vanilla Chai-Spiced Panna Cotta with Honey Drizzle
Silky panna cotta infused with warm chai spices and vanilla, served with a delicate honey drizzle for a refined finish.
Kangaroo Stir-Fry with Bush Tomato and Cashews
A quick and flavorful stir-fry featuring lean kangaroo meat with tangy bush tomato and crunchy cashews for an Australian bushfood twist.
No-Bake Berry and Almond Chia Pudding
A light, nutrient-packed pudding featuring almond milk, chia seeds, and fresh summer berries, perfect for a healthy breakfast or dessert.
Layered No-Bake Strawberry Cheesecake Parfaits
Individual parfaits layering creamy no-bake cheesecake filling with fresh strawberries and crunchy graham cracker crumbs.
Oven-Roasted Lemon-Oregano Chicken Thighs
Juicy chicken thighs roasted with fresh lemon juice, garlic, and oregano for a bright, savory Greek-inspired main dish.
Pan-Fried Vegetarian Pizza with Feta, Olives, and Cherry Tomatoes
A quick pan-fried pizza with a golden crust topped with tangy feta, briny olives, and sweet cherry tomatoes for a vibrant vegetarian meal.
Thin-Crust New York-Style Pizza with Pepperoni and Mozzarella
A classic New York thin crust pizza with a crisp edge, topped generously with spicy pepperoni and melted mozzarella cheese.
Hand-Tossed Neapolitan-Style Pizza with Spicy Italian Sausage
A soft and chewy Neapolitan-style pizza topped with flavorful spicy Italian sausage, fresh mozzarella, and a bright tomato sauce.
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