Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Vodka-Infused Tomato Basil Pasta with Garlic Cream Sauce
Penne pasta tossed in a smooth garlic cream sauce enriched with vodka and fresh basil for a rich Italian-inspired dinner.
Sven’s Nordic Lingonberry and Rye Sandwich
A savory open-faced rye sandwich layered with smoked turkey, creamy cheese, and tart lingonberry preserves, inspired by Nordic flavors.
Veggie-Packed Mini Chicken Quesadillas
Soft flour tortillas filled with shredded chicken, bell peppers, and melted cheese, cooked quickly on a skillet for a kid-friendly, colorful quesadilla.
Stir-Fried Tofu with Garlic, Ginger, and Rainbow Vegetables
A colorful and nutritious stir-fry featuring firm tofu, fresh garlic and ginger, and crisp mixed vegetables in a savory sauce.
Spicy Mezze Platter with Harissa Roasted Chickpeas and Labneh
A vibrant Mediterranean-inspired spread featuring crispy harissa-roasted chickpeas, creamy labneh, and fresh vegetables.
Spiced Rum-Glazed Caribbean Pineapple Chicken
Grilled chicken thighs glazed with a sweet and spicy rum sauce, paired with caramelized pineapple for a tropical flair.
Frozen Herb-Marinated Chicken Skewers with Citrus Yogurt Dip
Tender chicken skewers marinated in fresh herbs and lemon, grilled to perfection and served with a tangy citrus yogurt dipping sauce.
Quick Stir-Fried Regional Vegetable and Tofu Medley
A colorful, quick stir-fry combining fresh regional vegetables and crispy tofu in a light soy-ginger sauce for a nutritious meal.
Atayef-Inspired Ethiopian Coffee Pancakes with Honey Drizzle
Light Ethiopian-style pancakes infused with coffee and cardamom, topped with a warm honey and spiced butter drizzle for a sweet breakfast treat.
Coffee-Spiced Ethiopian-Inspired Beef Tibs
Tender cubes of beef sautéed with Ethiopian spices and a hint of coffee, creating a robust and aromatic stir-fry perfect for rice or injera.
Stir-Fried Garlic Ginger Tofu with Broccoli and Cashews
Crispy pan-fried tofu tossed with vibrant broccoli florets, cashews, and a fragrant garlic-ginger soy glaze for a satisfying plant-based stir-fry.
Sheet Pan Maple-Glazed Brussels Sprouts with Toasted Pecans and Bacon
Oven-roasted Brussels sprouts caramelized with a sticky maple glaze, topped with crunchy toasted pecans and crisp bacon bits for a rich, savory side.
Regional-Spiced Vegetable Stir Fry with Cashews
A colorful stir fry featuring locally inspired spices and crisp vegetables tossed with crunchy cashews for texture.
Pan-Seared Regional Chicken with Garlic Herb Butter
Pan-seared and finished with a garlic herb butter sauce that highlights fresh herbs.
Baked Cajun-Spiced Salmon with Garlic Butter
Salmon fillets baked with a smoky Cajun spice rub and topped with melted garlic butter for a succulent, flavorful main dish.
Dill and Smoked Salmon Open Sandwich
An elegant open-faced sandwich featuring smoked salmon, fresh dill, and a tangy cream cheese spread on rye bread, perfect for a light meal.
Northern Mountain Herb-Rubbed Venison Steaks with Winter Root Vegetables
Pan-seared venison steaks rubbed with aromatic herbs, served alongside roasted parsnips and carrots for a hearty, rustic meal.
Frozen-Themed Blueberry and Lemon Layer Cake
A light, fluffy lemon cake layered with blueberry compote and whipped cream, inspired by the icy theme of Frozen.
Pan-Seared Snapper with Kumara and Lemon Myrtle Butter
Delicately seared New Zealand snapper fillets served on a bed of roasted kumara and topped with a fragrant lemon myrtle-infused butter sauce.
Oven-Roasted Herb Chicken Thighs with Garlic and Baby Carrots
Juicy chicken thighs roasted with fragrant garlic, fresh rosemary, and tender baby carrots make a satisfying Whole30 dinner.
Herb-Roasted Pork Tenderloin with Garlic Mushrooms
Juicy pork tenderloin roasted with rosemary and thyme, served alongside garlic-sautéed cremini mushrooms.
Quick Stir-Fried Garlic Shrimp with Green Beans
A fast and easy stir fry featuring succulent shrimp and crisp green beans tossed in a savory garlic sauce.
Slow-Roasted Mediterranean Eggplant with Tomato and Feta
Tender slow-roasted eggplant slices topped with a fresh tomato, garlic, and herb mixture, finished with crumbled feta cheese for a vibrant vegetarian dish.
Whiskey-Glazed Grilled Pork Chops with Honey Mustard
Juicy grilled pork chops coated in a rich whiskey glaze balanced by a tangy honey mustard sauce.
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